IDEAS home Printed from https://ideas.repec.org/a/zib/zbmjsa/v6y2022i1p44-50.html
   My bibliography  Save this article

The Role Of Support Organisations In Promoting Organic Farming Innovations And Sustainability

Author

Listed:
  • Ndlovu Wiseman

    (Institute for Rural Development, P. Bag X5050, University of Venda, Thohoyandou, South Africa)

  • Sabine Moebs

    (Digital Business Management & International Business, Duale Hochschule Baden-Wuerttemberg Heidenheim, Germany)

  • Marizvikuru Mwale

    (Institute for Rural Development, P. Bag X5050, University of Venda, Thohoyandou, South Africa)

  • Jethro Zuwarimwe

    (Institute for Rural Development, P. Bag X5050, University of Venda, Thohoyandou, South Africa)

Abstract

Innovation is a product of collaborative effort and processes that make use of the expertise of and involves multiple stakeholders in its engineering. Most current studies focus on challenges, opportunities, and strategies for innovation. However, the role of support organisations and their specific innovative practices that foster sustainability in organic farming remain scantly researched and unknown. This study investigated innovative practices emanating from collaboration between support organisations/groups and farmers. Also, the question on how these practices influence the sustainability of organic farming was answered. A cross-sectional explorative research design was applied to collect data through semi-structured questions using interviews and focus groups in Bavaria and Baden-Wuerttemberg federal states, Germany. Innovative practices were performed at three key organisational levels namely; compliance with organic farming standards; production processes as well as marketing and consumer engagement. The findings revealed that collaborative innovative practices by support organisations/groups at the market and consumer engagement level was greater compared to other levels. The importance of innovative practices varied across the four dimensions (environmental, social, political, and economic) of organic farming sustainability. Organic farming innovations must be enhanced to improve the organic farming situation like improving area productivity, balancing for environmental friendly and safer agricultural practices as well as food security.

Suggested Citation

  • Ndlovu Wiseman & Sabine Moebs & Marizvikuru Mwale & Jethro Zuwarimwe, 2022. "The Role Of Support Organisations In Promoting Organic Farming Innovations And Sustainability," Malaysian Journal of Sustainable Agriculture (MJSA), Zibeline International Publishing, vol. 6(1), pages 44-50, July.
    • Handle: RePEc:zib:zbmjsa:v:6:y:2022:i:1:p:44-50
    DOI: 10.26480/mjsa.01.2022.44.50
    as

    Download full text from publisher

    File URL: https://myjsustainagri.com/archives/1mjsa2022/1mjsa2022-44-50.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.26480/mjsa.01.2022.44.50?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Yang, Huan & Klerkx, Laurens & Leeuwis, Cees, 2014. "Functions and limitations of farmer cooperatives as innovation intermediaries: Findings from China," Agricultural Systems, Elsevier, vol. 127(C), pages 115-125.
    2. Dahlman, Carl J, 1979. "The Problem of Externality," Journal of Law and Economics, University of Chicago Press, vol. 22(1), pages 141-162, April.
    3. Natalia Brzezina & Katharina Biely & Ariella Helfgott & Birgit Kopainsky & Joost Vervoort & Erik Mathijs, 2017. "Development of Organic Farming in Europe at the Crossroads: Looking for the Way Forward through System Archetypes Lenses," Sustainability, MDPI, vol. 9(5), pages 1-23, May.
    4. Mykola Ihnatenko & Natalia Novak, 2018. "Development Of Regional Programs For The Development Of Agrarian Enterprises With Organic Production On The Basis Of The European And International Experience," Baltic Journal of Economic Studies, Publishing house "Baltija Publishing", vol. 4(4).
    5. Jon Hellin & Carolina Camacho, 2017. "Agricultural research organisations’ role in the emergence of agricultural innovation systems," Development in Practice, Taylor & Francis Journals, vol. 27(1), pages 111-115, January.
    6. Sean Clark, 2020. "Organic Farming and Climate Change: The Need for Innovation," Sustainability, MDPI, vol. 12(17), pages 1-7, August.
    7. Ann N. Kingiri & Andy Hall, 2012. "The Role of Policy Brokers: The Case of Biotechnology in Kenya," Review of Policy Research, Policy Studies Organization, vol. 29(4), pages 492-522, July.
    8. Jouzi, Zeynab & Azadi, Hossein & Taheri, Fatemeh & Zarafshani, Kiumars & Gebrehiwot, Kindeya & Van Passel, Steven & Lebailly, Philippe, 2017. "Organic Farming and Small-Scale Farmers: Main Opportunities and Challenges," Ecological Economics, Elsevier, vol. 132(C), pages 144-154.
    9. Brenes Muñoz, Thelma & Lakner, Sebastian & Brümmer, Bernhard, 2011. "Determinants of Economic Growth in Organic Farming: The Case of Bavaria and Baden-Wuerttemberg," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114270, European Association of Agricultural Economists.
    10. Laurence G. Smith & Guy J. D. Kirk & Philip J. Jones & Adrian G. Williams, 2019. "The greenhouse gas impacts of converting food production in England and Wales to organic methods," Nature Communications, Nature, vol. 10(1), pages 1-10, December.
    11. Padel, Susanne & Vaarst, Mette & Zaralis, Konstantinos, 2015. "Supporting Innovation in Organic Agriculture: A European Perspective Using Experience from the SOLID Project," Sustainable Agriculture Research, Canadian Center of Science and Education, vol. 4(3 Special).
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Valeria Borsellino & Emanuele Schimmenti & Hamid El Bilali, 2020. "Agri-Food Markets towards Sustainable Patterns," Sustainability, MDPI, vol. 12(6), pages 1-35, March.
    2. Hanna Górska-Warsewicz & Sylwia Żakowska-Biemans & Dagmara Stangierska & Monika Świątkowska & Agnieszka Bobola & Julita Szlachciuk & Maksymilian Czeczotko & Karol Krajewski & Ewa Świstak, 2021. "Factors Limiting the Development of the Organic Food Sector—Perspective of Processors, Distributors, and Retailers," Agriculture, MDPI, vol. 11(9), pages 1-22, September.
    3. Costinela Fortea & Valentin Marian Antohi & Monica Laura Zlati & Romeo Victor Ionescu & Ioana Lazarescu & Stefan Mihai Petrea & Dragos Sebastian Cristea, 2022. "The Dynamics of the Implementation of Organic Farming in Romania," Agriculture, MDPI, vol. 12(6), pages 1-17, May.
    4. Élodie Bertrand, 2006. "La thèse d'efficience du « théorème de Coase ». Quelle critique de la microéconomie ?," Revue économique, Presses de Sciences-Po, vol. 57(5), pages 983-1007.
    5. Yoonkyo Cho & Taehwan Kim & Jaewhak Roh, 2021. "An analysis of the effects of electronic commerce on the Korean economy using the CGE model," Electronic Commerce Research, Springer, vol. 21(3), pages 831-854, September.
    6. Meike Weltin & Silke Hüttel, 2023. "Sustainable Intensification Farming as an Enabler for Farm Eco-Efficiency?," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 84(1), pages 315-342, January.
    7. Cécile Couharde & Rémi Generoso, 2024. "Assessing the Impact of National Air Quality Standards on Agricultural Land Values: Insights from Corn and Soybean Regions," EconomiX Working Papers 2024-9, University of Paris Nanterre, EconomiX.
    8. Petrick, Martin, 2004. "Governing Structural Change And Externalities In Agriculture: Toward A Normative Institutional Economics Of Rural Development," IAMO Discussion Papers 14878, Institute of Agricultural Development in Transition Economies (IAMO).
    9. Jascha-Alexander Koch & Jens Lausen & Moritz Kohlhase, 2021. "Internalizing the externalities of overfunding: an agent-based model approach for analyzing the market dynamics on crowdfunding platforms," Journal of Business Economics, Springer, vol. 91(9), pages 1387-1430, November.
    10. Schilling, Markus & Chiang, Lichun, 2011. "The effect of natural resources on a sustainable development policy: The approach of non-sustainable externalities," Energy Policy, Elsevier, vol. 39(2), pages 990-998, February.
    11. Scemama, Pierre & Levrel, Harold, 2019. "Influence of the Organization of Actors in the Ecological Outcomes of Investment in Restoration of Biodiversity," Ecological Economics, Elsevier, vol. 157(C), pages 71-79.
    12. Shteryo Nozharov & Petya Koralova – Nozharova, 2018. "Transaction Costs and Institutional Change of Trade Litigations in Bulgaria," Nauchni trudove, University of National and World Economy, Sofia, Bulgaria, issue 3, pages 123-133, July.
    13. Sara Singleton, 1999. "Commons Problems, Collective Action and Efficiency," Journal of Theoretical Politics, , vol. 11(3), pages 367-391, July.
    14. Robert W. Hahn & Robert N. Stavins, 2011. "The Effect of Allowance Allocations on Cap-and-Trade System Performance," Journal of Law and Economics, University of Chicago Press, vol. 54(S4), pages 267-294.
    15. Clément Marinos, 2015. "Les réseaux d'entreprises dans un territoire littoral périphérique," Post-Print hal-02019225, HAL.
    16. SIngh Verma, Juhee & Sharma, Pritee, 2019. "Potential of Organic Farming to Mitigate Climate Change and Increase Small Farmers’ Welfare," MPRA Paper 99994, University Library of Munich, Germany.
    17. Alia DeLong & Marilyn E. Swisher & Carlene A. Chase & Tracy Irani & Jorge Ruiz-Menjivar, 2023. "The Roots of First-Generation Farmers: The Role of Inspiration in Starting an Organic Farm," Land, MDPI, vol. 12(6), pages 1-20, June.
    18. Daniel W. Bromley, 1982. "Land and Water Problems: An Institutional Perspective," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 64(5), pages 834-844.
    19. Ross Kingwell, 2021. "Making Agriculture Carbon Neutral Amid a Changing Climate: The Case of South-Western Australia," Land, MDPI, vol. 10(11), pages 1-20, November.
    20. Clasen, Michael, 2004. "Success Factors of Digital Markets in the Agricultural and Food Industry," 2004 Conference (48th), February 11-13, 2004, Melbourne, Australia 58394, Australian Agricultural and Resource Economics Society.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:zib:zbmjsa:v:6:y:2022:i:1:p:44-50. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Zibeline International Publishing (email available below). General contact details of provider: https://myjsustainagri.com/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.