IDEAS home Printed from https://ideas.repec.org/a/spr/waterr/v38y2024i13d10.1007_s11269-024-03904-x.html
   My bibliography  Save this article

A New Flexible and Widely Software to Achieve Sustainable Agriculture based on Water-Energy-Food Nexus

Author

Listed:
  • Rezvan Khosravi

    (Razi University)

  • Arash Azari

    (Razi University)

  • Ali Bafkar

    (Razi University)

Abstract

Considering the unsustainability of the current situation in terms of coordinated management of water, food, and energy consumption, per capita water and energy consumption in Iran have a significant gap compared to the consumption patterns in developed countries and the world. In some seasons, water consumption in Iran is 2 to 3 times higher than the global standard. There is no accurate statistical data in Iran regarding water consumption, cultivated land, crop production, and many other agricultural structural information. On the other hand, agriculture and food are associated with water, fertilizer, and energy consumption, which result in significant environmental damage, and as we know, climate change is one of the most challenging environmental issues. To investigate the conditions of sustainable agriculture based on Water, Energy, Food Nexus (WEFN) and environmental impacts, it was decided to develop a model to accelerate computations and create a database. Therefore, in this study, a computer model called MIDtoCP was designed for data receiving and processing, which is based on Water, Energy, Food Nexus. The model was designed using the C# programming language in the Visual Studio 2018 environment, and Microsoft SQL Server Management Studio 2018 was used for data storage in the database. Since the utilization interdependence of Water, Energy, Food is crucial in sustainable management and agriculture, this model utilizes the triple interdependence of these resources as the primary basis for agricultural management. Six indices, including water consumption, energy consumption, water productivity, energy productivity, water economic efficiency, and energy economic efficiency, are calculated using the interdependence concept. These indexes are calculated and utilized in the model through programming. The results demonstrate that the developed model has the capability to receive and process the necessary information for each product separately, at the field or basin level, based on the Water, Energy, Food Nexus. Furthermore, according to the available information, environmental evaluation based on the Life Cycle Assessment (LCA) is another advantage of this model, as it enables the investigation of agricultural impacts on the environment at various field or regional levels.

Suggested Citation

  • Rezvan Khosravi & Arash Azari & Ali Bafkar, 2024. "A New Flexible and Widely Software to Achieve Sustainable Agriculture based on Water-Energy-Food Nexus," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 38(13), pages 5123-5141, October.
    • Handle: RePEc:spr:waterr:v:38:y:2024:i:13:d:10.1007_s11269-024-03904-x
    DOI: 10.1007/s11269-024-03904-x
    as

    Download full text from publisher

    File URL: http://link.springer.com/10.1007/s11269-024-03904-x
    File Function: Abstract
    Download Restriction: Access to the full text of the articles in this series is restricted.
    File URL: https://libkey.io/10.1007/s11269-024-03904-x?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to search for a different version of it.

    References listed on IDEAS

    as
    1. Fernando Miralles-Wilhelm, 2016. "Development and application of integrative modeling tools in support of food-energy-water nexus planning—a research agenda," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 6(1), pages 3-10, March.
    2. Jawid, Asadullah, 2020. "A Ricardian analysis of the economic impact of climate change on agriculture: Evidence from the farms in the central highlands of Afghanistan," Journal of Asian Economics, Elsevier, vol. 67(C).
    3. Nhamo, Luxon & Ndlela, B. & Nhemachena, Charles & Mabhaudhi, T. & Mpandeli, S. & Matchaya, Greenwell, 2018. "The water-energy-food nexus: climate risks and opportunities in southern Africa," Papers published in Journals (Open Access), International Water Management Institute, pages 10(5):1-18..
    4. Sadeghi, Seyed Hamidreza & Sharifi Moghadam, Ehsan & Delavar, Majid & Zarghami, Mahdi, 2020. "Application of water-energy-food nexus approach for designating optimal agricultural management pattern at a watershed scale," Agricultural Water Management, Elsevier, vol. 233(C).
    5. Zhang, Jie & Campana, Pietro Elia & Yao, Tian & Zhang, Yang & Lundblad, Anders & Melton, Forrest & Yan, Jinyue, 2018. "The water-food-energy nexus optimization approach to combat agricultural drought: a case study in the United States," Applied Energy, Elsevier, vol. 227(C), pages 449-464.
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Hua, En & Wang, Xinyu & Engel, Bernie A. & Qian, Haiyang & Sun, Shikun & Wang, Yubao, 2021. "Water competition mechanism of food and energy industries in WEF Nexus: A case study in China," Agricultural Water Management, Elsevier, vol. 254(C).
    2. Feng, Meiqing & Chen, Yaning & Duan, Weili & Fang, Gonghuan & li, Zhi & Jiao, Li & Sun, Fan & Li, Yupeng & Hou, Yifeng, 2022. "Comprehensive evaluation of the water-energy-food nexus in the agricultural management of the Tarim River Basin, Northwest China," Agricultural Water Management, Elsevier, vol. 271(C).
    3. Govindan, Rajesh & Al-Ansari, Tareq, 2019. "Computational decision framework for enhancing resilience of the energy, water and food nexus in risky environments," Renewable and Sustainable Energy Reviews, Elsevier, vol. 112(C), pages 653-668.
    4. Wang, Qiushi & Liang, Shen & Zhu, Ziye & Wu, Gang & Su, Yuehong & Zheng, Hongfei, 2019. "Performance of seawater-filling type planting system based on solar distillation process: Numerical and experimental investigation," Applied Energy, Elsevier, vol. 250(C), pages 1225-1234.
    5. Majid Ali & Muhammad Naveed Anjum & Donghui Shangguan & Safdar Hussain, 2022. "Water, Energy, and Food Nexus in Pakistan: Parametric and Non-Parametric Analysis," Sustainability, MDPI, vol. 14(21), pages 1-17, October.
    6. Joel O. Botai & Christina M. Botai & Katlego P. Ncongwane & Sylvester Mpandeli & Luxon Nhamo & Muthoni Masinde & Abiodun M. Adeola & Michael G. Mengistu & Henerica Tazvinga & Miriam D. Murambadoro & S, 2021. "A Review of the Water–Energy–Food Nexus Research in Africa," Sustainability, MDPI, vol. 13(4), pages 1-26, February.
    7. Pomi Shahbaz & Shamsheer ul Haq & Azhar Abbas & Zahira Batool & Bader Alhafi Alotaibi & Roshan K. Nayak, 2022. "Adoption of Climate Smart Agricultural Practices through Women Involvement in Decision Making Process: Exploring the Role of Empowerment and Innovativeness," Agriculture, MDPI, vol. 12(8), pages 1-16, August.
    8. Nicholas R. Magliocca, 2020. "Agent-Based Modeling for Integrating Human Behavior into the Food–Energy–Water Nexus," Land, MDPI, vol. 9(12), pages 1-25, December.
    9. Bieber, Niclas & Ker, Jen Ho & Wang, Xiaonan & Triantafyllidis, Charalampos & van Dam, Koen H. & Koppelaar, Rembrandt H.E.M. & Shah, Nilay, 2018. "Sustainable planning of the energy-water-food nexus using decision making tools," Energy Policy, Elsevier, vol. 113(C), pages 584-607.
    10. Yue, Qiong & Guo, Ping, 2021. "Managing agricultural water-energy-food-environment nexus considering water footprint and carbon footprint under uncertainty," Agricultural Water Management, Elsevier, vol. 252(C).
    11. Mpandeli, S. & Naidoo, D. & Mabhaudhi, T. & Nhemachena, Charles & Nhamo, Luxon & Liphadzi, S. & Hlahla, S. & Modi, A. T., "undated". "Climate change adaptation through the water-energy-food nexus in southern Africa," Papers published in Journals (Open Access) H048960, International Water Management Institute.
    12. Mabhaudhi, T. & Mpandeli, S. & Nhamo, Luxon & Chimonyo, V. G. P. & Nhemachena, Charles & Senzanje, A. & Naidoo, D. & Modi, A. T., 2018. "Prospects for improving irrigated agriculture in Southern Africa: linking water, energy and food," Papers published in Journals (Open Access), International Water Management Institute, pages 10(12):1-16.
    13. Jakub Jurasz & Jerzy Mikulik & Paweł B. Dąbek & Mohammed Guezgouz & Bartosz Kaźmierczak, 2021. "Complementarity and ‘Resource Droughts’ of Solar and Wind Energy in Poland: An ERA5-Based Analysis," Energies, MDPI, vol. 14(4), pages 1-24, February.
    14. Anton, Sorin Gabriel, 2021. "The impact of temperature increase on firm profitability. Empirical evidence from the European energy and gas sectors," Applied Energy, Elsevier, vol. 295(C).
    15. Jha, Priyanka & Schmidt, Stefan, 2021. "State of biofuel development in sub-Saharan Africa: How far sustainable?," Renewable and Sustainable Energy Reviews, Elsevier, vol. 150(C).
    16. Ding, Tao & Liang, Liang & Zhou, Kaile & Yang, Min & Wei, Yuqi, 2020. "Water-energy nexus: The origin, development and prospect," Ecological Modelling, Elsevier, vol. 419(C).
    17. Schlör, Holger & Venghaus, Sandra, 2022. "Measuring resilience in the food-energy-water nexus based on ethical values and trade relations," Applied Energy, Elsevier, vol. 323(C).
    18. Cui, Simeng & Wu, Mengyang & Huang, Xuan & Wang, Xiaojun & Cao, Xinchun, 2022. "Sustainability and assessment of factors driving the water-energy-food nexus in pumped irrigation systems," Agricultural Water Management, Elsevier, vol. 272(C).
    19. Raul Munoz Castillo & Kuishuang Feng & Klaus Hubacek & Laixiang Sun & Joaquim Guilhoto & Fernando Miralles-Wilhelm, 2017. "Uncovering the Green, Blue, and Grey Water Footprint and Virtual Water of Biofuel Production in Brazil: A Nexus Perspective," Sustainability, MDPI, vol. 9(11), pages 1-18, November.
    20. Víctor Correa-Porcel & Laura Piedra-Muñoz & Emilio Galdeano-Gómez, 2021. "Water–Energy–Food Nexus in the Agri-Food Sector: Research Trends and Innovating Practices," IJERPH, MDPI, vol. 18(24), pages 1-31, December.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:spr:waterr:v:38:y:2024:i:13:d:10.1007_s11269-024-03904-x. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Sonal Shukla or Springer Nature Abstracting and Indexing (email available below). General contact details of provider: http://www.springer.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.