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Opinion: the effects of technology adoption on food security: linking methods, concepts and data

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  • James Sumberg

    (Institute of Development Studies (IDS))

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  • James Sumberg, 2016. "Opinion: the effects of technology adoption on food security: linking methods, concepts and data," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(6), pages 1037-1038, December.
    • Handle: RePEc:spr:ssefpa:v:8:y:2016:i:6:d:10.1007_s12571-016-0626-2
    DOI: 10.1007/s12571-016-0626-2
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    References listed on IDEAS

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    1. Emiliano Magrini & Mauro Vigani, 2016. "Technology adoption and the multiple dimensions of food security: the case of maize in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 8(4), pages 707-726, August.
    2. Kassie, Menale & Shiferaw, Bekele & Muricho, Geoffrey, 2011. "Agricultural Technology, Crop Income, and Poverty Alleviation in Uganda," World Development, Elsevier, vol. 39(10), pages 1784-1795.
    3. Khonje, Makaiko & Manda, Julius & Alene, Arega D. & Kassie, Menale, 2015. "Analysis of Adoption and Impacts of Improved Maize Varieties in Eastern Zambia," World Development, Elsevier, vol. 66(C), pages 695-706.
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    Cited by:

    1. Thomas Pircher & Conny J. M. Almekinders, 2021. "Making sense of farmers’ demand for seed of root, tuber and banana crops: a systematic review of methods," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 13(5), pages 1285-1301, October.

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