Luxus Consumption: Wasting Food Resources Through Overeating
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DOI: 10.1007/s10460-004-5869-4
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- Gallo, Anthony E., 1980. "Consumer Food Waste In the United States," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), December.
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- Zhao, Yan & Deng, Wenjing, 2014. "Environmental impacts of different food waste resource technologies and the effects of energy mix," Resources, Conservation & Recycling, Elsevier, vol. 92(C), pages 214-221.
- Hadjikakou, Michalis, 2017. "Trimming the excess: environmental impacts of discretionary food consumption in Australia," Ecological Economics, Elsevier, vol. 131(C), pages 119-128.
- Francesco La Barbera & Mario Amato & Roberta Riverso & Fabio Verneau, 2022. "Social Emotions and Good Provider Norms in Tackling Household Food Waste: An Extension of the Theory of Planned Behavior," Sustainability, MDPI, vol. 14(15), pages 1-12, August.
- Alexander, Peter & Brown, Calum & Arneth, Almut & Finnigan, John & Moran, Dominic & Rounsevell, Mark D.A., 2017. "Losses, inefficiencies and waste in the global food system," Agricultural Systems, Elsevier, vol. 153(C), pages 190-200.
- Fonseca, Jaime R.S., 2014. "A Latent Class Model to discover Household Food Waste Patterns in Lisbon City in Support of Food Security, Public Health and Environmental Protection," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 4(3), pages 1-14, February.
- Silvio Franco & Clara Cicatiello, 2018. "Food waste due to over-nutrition in the Italians? dietary habits," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2018(1), pages 159-180.
- David Pimentel & Alison Marklein & Megan A. Toth & Marissa Karpoff & Gillian S. Paul & Robert McCormack & Joanna Kyriazis & Tim Krueger, 2008. "Biofuel Impacts on World Food Supply: Use of Fossil Fuel, Land and Water Resources," Energies, MDPI, vol. 1(2), pages 1-38, September.
- George Tsalis & Birger Boutrup Jensen & S. Wiley Wakeman & Jessica Aschemann-Witzel, 2021. "Promoting Food for the Trash Bin? A Review of the Literature on Retail Price Promotions and Household-Level Food Waste," Sustainability, MDPI, vol. 13(7), pages 1-21, April.
- Sabrina Arcuri, 2019. "Food poverty, food waste and the consensus frame on charitable food redistribution in Italy," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(2), pages 263-275, June.
- Thyberg, Krista L. & Tonjes, David J., 2016. "Drivers of food waste and their implications for sustainable policy development," Resources, Conservation & Recycling, Elsevier, vol. 106(C), pages 110-123.
- Mary Griffin & Jeffery Sobal & Thomas Lyson, 2009. "An analysis of a community food waste stream," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 26(1), pages 67-81, March.
- Gyula Kasza & Annamária Dorkó & Atilla Kunszabó & Dávid Szakos, 2020. "Quantification of Household Food Waste in Hungary: A Replication Study Using the FUSIONS Methodology," Sustainability, MDPI, vol. 12(8), pages 1-14, April.
- Gustavo Porpino, 2016. "Household Food Waste Behavior: Avenues for Future Research," Journal of the Association for Consumer Research, University of Chicago Press, vol. 1(1), pages 41-51.
- Cicatiello, Clara & Franco, Silvio, 2020. "Disclosure and assessment of unrecorded food waste at retail stores," Journal of Retailing and Consumer Services, Elsevier, vol. 52(C).
- Y. Feng & C. Marek & J. Tosun, 2022. "Fighting Food Waste by Law: Making Sense of the Chinese Approach," Journal of Consumer Policy, Springer, vol. 45(3), pages 457-479, September.
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More about this item
Keywords
Caloric analysis; Carbonated beverage consumption; Ecological impact analysis; Environment; Food waste; High fructose corn syrup; Luxus consumption; Obesity; Overeating; US food supply data;All these keywords.
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