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Economic Sustainability of Italian Greenhouse Cherry Tomato

Author

Listed:
  • Riccardo Testa

    () (Department of Agricultural and Forest Sciences, University of Palermo, Viale delle Scienze, Palermo 90128, Italy)

  • Anna Maria di Trapani

    () (Department of Agricultural and Forest Sciences, University of Palermo, Viale delle Scienze, Palermo 90128, Italy)

  • Filippo Sgroi

    () (Department of Agricultural and Forest Sciences, University of Palermo, Viale delle Scienze, Palermo 90128, Italy)

  • Salvatore Tudisca

    () (Department of Agricultural and Forest Sciences, University of Palermo, Viale delle Scienze, Palermo 90128, Italy)

Abstract

Greenhouse tomato cultivation plays an important role in Sicily, being the primary production area in Italy, due to its favorable pedo-climatic conditions that permit extra-seasonal productions. In Sicily, more than half of greenhouse tomato production is derived from the Province of Ragusa on the southeastern coast, where especially cherry tomato typologies are cultivated. Over the last decade, the Ragusa Province has registered a decrease both in terms of greenhouse tomato area and harvested production due to several structural problems that would require restructuring of the tomato supply chain. Thus, since recognition of real costs and profitability of tomato growing is a vital issue, both from the perspective of the farm, as well as from that of the entrepreneur, the aim of this paper was to analyze the economic sustainability of Sicilian greenhouse cherry tomato cultivated in the Ragusa Province. In particular, an economic analysis on 30 representative farms was conducted in order to estimate production costs and profits of greenhouse cherry tomato. According to our results, the lack of commercial organization, which characterizes the small farms we surveyed, determines low contractual power for farmers and, consequently, low profitability.

Suggested Citation

  • Riccardo Testa & Anna Maria di Trapani & Filippo Sgroi & Salvatore Tudisca, 2014. "Economic Sustainability of Italian Greenhouse Cherry Tomato," Sustainability, MDPI, Open Access Journal, vol. 6(11), pages 1-15, November.
  • Handle: RePEc:gam:jsusta:v:6:y:2014:i:11:p:7967-7981:d:42194
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    References listed on IDEAS

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    12. Testa, Riccardo & Di Trapani, Anna Maria & Foderà, Mario & Sgroi, Filippo & Tudisca, Salvatore, 2014. "Economic evaluation of introduction of poplar as biomass crop in Italy," Renewable and Sustainable Energy Reviews, Elsevier, vol. 38(C), pages 775-780.
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    Cited by:

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    2. Sgroi, Filippo & Foderà, Mario & Trapani, Anna Maria Di & Tudisca, Salvatore & Testa, Riccardo, 2015. "Economic evaluation of biogas plant size utilizing giant reed," Renewable and Sustainable Energy Reviews, Elsevier, vol. 49(C), pages 403-409.
    3. Artur Nemś & Magdalena Nemś & Klaudia Świder, 2018. "Analysis of the Possibilities of Using a Heat Pump for Greenhouse Heating in Polish Climatic Conditions—A Case Study," Sustainability, MDPI, Open Access Journal, vol. 10(10), pages 1-23, September.
    4. Cristian Pérez-Caselles & Margarita Brugarolas & Laura Martínez-Carrasco, 2020. "Traditional Varieties for Local Markets: A Sustainable Proposal for Agricultural SMEs," Sustainability, MDPI, Open Access Journal, vol. 12(11), pages 1-1, June.
    5. Sgroi, Filippo & Di Trapani, Anna Maria & Foderà, Mario & Testa, Riccardo & Tudisca, Salvatore, 2015. "Economic assessment of Eucalyptus (spp.) for biomass production as alternative crop in Southern Italy," Renewable and Sustainable Energy Reviews, Elsevier, vol. 44(C), pages 614-619.
    6. Sabina Failla & Elio Romano, 2020. "Effect of Spray Application Technique on Spray Deposition and Losses in a Greenhouse Vegetable Nursery," Sustainability, MDPI, Open Access Journal, vol. 12(17), pages 1-1, August.

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    More about this item

    Keywords

    farming operations; production cost; profit; Sicily; supply chain;
    All these keywords.

    JEL classification:

    • Q - Agricultural and Natural Resource Economics; Environmental and Ecological Economics
    • Q0 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - General
    • Q2 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Renewable Resources and Conservation
    • Q3 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Nonrenewable Resources and Conservation
    • Q5 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics
    • Q56 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Environmental Economics - - - Environment and Development; Environment and Trade; Sustainability; Environmental Accounts and Accounting; Environmental Equity; Population Growth
    • O13 - Economic Development, Innovation, Technological Change, and Growth - - Economic Development - - - Agriculture; Natural Resources; Environment; Other Primary Products

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