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Climate Change and Internet of Things Technologies—Sustainable Premises of Extending the Culture of the Amurg Cultivar in Transylvania—A Use Case for Târnave Vineyard

Author

Listed:
  • Veronica Sanda Chedea

    (Research Station for Viticulture and Enology Blaj (SCDVV Blaj), 515400 Blaj, Romania)

  • Ana-Maria Drăgulinescu

    (Research and Development Department, Beia Consult International, 007182 Bucharest, Romania
    Telecommunications Department, University Politehnica of Bucharest, 061071 Bucharest, Romania)

  • Liliana Lucia Tomoiagă

    (Research Station for Viticulture and Enology Blaj (SCDVV Blaj), 515400 Blaj, Romania)

  • Cristina Bălăceanu

    (Research and Development Department, Beia Consult International, 007182 Bucharest, Romania)

  • Maria Lucia Iliescu

    (Research Station for Viticulture and Enology Blaj (SCDVV Blaj), 515400 Blaj, Romania)

Abstract

Known for its dry and semi-dry white wine, the Târnave vineyard located in central Transylvania is challenged by the current climate change, which has resulted in an increase of the period of active vegetation by approximately 15–20 days, the average annual temperature by 1–1.5 °C and also the amount of useful temperatures (useful thermal balance for the grapevine). Furthermore, the frost periods have been reduced. Transylvania is an important Romanian region for grapevine cultivation. In this context, one can use the climatic changes to expand their wine assortment by cultivating an autochthonous grapevine variety called Amurg. Amurg is a red grape cultivar homologated at SCDVV Blaj, which also homologated 7 cultivars and 11 clones. Because viticulture depends on the stability of meteorological and hydrological parameters of the growing area, its foundations are challenged by climate change. Grapevine production is a long time investment, taking at least five years before the freshly planted vines produce the desired quality berries. We propose the implementation of a climate change-based precision viticulture turn-key solution for environmental monitoring in the Târnave vineyard. This solution aims to evaluate the grapevine’s micro-climate to extend the sustainable cultivation of the Amurg red grapes cultivar in Transylvania with the final goal of obtaining Protected Designation of Origin (PDO) rosé and red wines from this region. Worldwide, the changing conditions from the existing climate (a 30-year average), used in the past hundred years to dictate local standards, such as new and erratic trends of temperature and humidity regimes, late spring freezes, early fall frosts, storms, heatwaves, droughts, area wildfires, and insect infestations, would create dynamic problems for all farmers to thrive. These conditions will make it challenging to predict shifts in each of the components of seasonal weather conditions. Our proposed system also aims to give a solution that can be adapted to other vineyards as well.

Suggested Citation

  • Veronica Sanda Chedea & Ana-Maria Drăgulinescu & Liliana Lucia Tomoiagă & Cristina Bălăceanu & Maria Lucia Iliescu, 2021. "Climate Change and Internet of Things Technologies—Sustainable Premises of Extending the Culture of the Amurg Cultivar in Transylvania—A Use Case for Târnave Vineyard," Sustainability, MDPI, vol. 13(15), pages 1-28, July.
  • Handle: RePEc:gam:jsusta:v:13:y:2021:i:15:p:8170-:d:598794
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    References listed on IDEAS

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    Cited by:

    1. Maria Comșa & Liliana Lucia Tomoiagă & Maria-Doinița Muntean & Mihaela Maria Ivan & Sorița Maria Orian & Daniela Maria Popescu & Veronica Sanda Chedea, 2022. "The Effects of Climate Change on the Activity of the Lobesia botrana and Eupoecilia ambiguella Moths on the Grapevine Cultivars from the Târnave Vineyard," Sustainability, MDPI, vol. 14(21), pages 1-18, November.

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