IDEAS home Printed from https://ideas.repec.org/a/ags/ijaeri/355576.html
   My bibliography  Save this article

Retro-Innovation In Biodynamic Agriculture: Bridging Traditional Wisdom And Smart Technologies For Sustainable Farming

Author

Listed:
  • Aglaia Liopa-Tsakalidi

Abstract

Integrating retro-innovation and smart technologies in biodynamic agriculture offers a promising pathway to sustainable farming. Retro-innovation combines traditional wisdom with modern advancements, while biodynamic agriculture offers a holistic approach to cultivation. Smart technologies, including IoT sensors, AI, drones, and blockchain, enhance precision and efficiency in farming practices. However, implementing these technologies in biodynamic agriculture presents challenges, including philosophical conflicts, infrastructure limitations, and cultural resistance. Despite these obstacles, the synthesis of traditional methods and modern technology through retro-innovation shows promise in creating resilient, sustainable agricultural systems. This integration has the potential to address contemporary challenges such as climate change and resource scarcity while preserving valuable traditional practices. Successful implementation requires interdisciplinary collaboration, policy support, and education to bridge the gap between traditional wisdom and technological innovation in agriculture.

Suggested Citation

  • Aglaia Liopa-Tsakalidi, 2025. "Retro-Innovation In Biodynamic Agriculture: Bridging Traditional Wisdom And Smart Technologies For Sustainable Farming," International Journal of Agriculture and Environmental Research, Malwa International Journals Publication, vol. 11(01), February.
    • Handle: RePEc:ags:ijaeri:355576
    DOI: 10.22004/ag.econ.355576
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/355576/files/ijaer_11__13.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.355576?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Veronica Sanda Chedea & Ana-Maria Drăgulinescu & Liliana Lucia Tomoiagă & Cristina Bălăceanu & Maria Lucia Iliescu, 2021. "Climate Change and Internet of Things Technologies—Sustainable Premises of Extending the Culture of the Amurg Cultivar in Transylvania—A Use Case for Târnave Vineyard," Sustainability, MDPI, vol. 13(15), pages 1-28, July.
    2. Amr A. Sabahy & Saber F. Hendawy & Kamal I. Wasfy & M. A. M. Moursy & Ramy Mohamed, 2024. "Enhancing Water Use Efficiency and Carbon Profitability Through the Long-Term Impact of Sustainable Farming Systems," Sustainability, MDPI, vol. 16(20), pages 1-17, October.
    3. Verónica León‐Bravo & Antonella Moretto & Raffaella Cagliano & Federico Caniato, 2019. "Innovation for sustainable development in the food industry: Retro and forward‐looking innovation approaches to improve quality and healthiness," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 26(5), pages 1049-1062, September.
    4. Eva Svensson & Margareta Dahlström & Hilde Rigmor Amundsen & Marius Kjønsberg, 2023. "Reproducing biocultural heritage landscapes through alternative and retro-innovative food production," Landscape Research, Taylor & Francis Journals, vol. 48(6), pages 741-757, August.
    5. Mohamed Ramadan A. Rezk & Haiam Helmy Ibrahim & Manuela Tvaronavičienė & Mahmoud M. Sakr & Leonardo Piccinetti & Leonardo Piccinetti, 2015. "Measuring innovations in Egypt: case of industry," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, vol. 3(1), pages 47-55, September.
    6. Rigolot, C. & Quantin, M., 2022. "Biodynamic farming as a resource for sustainability transformations: Potential and challenges," Agricultural Systems, Elsevier, vol. 200(C).
    Full references (including those not matched with items on IDEAS)

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Maurizio Massaro & Francesca Dal Mas & Charbel Jose Chiappetta Jabbour & Carlo Bagnoli, 2020. "Crypto‐economy and new sustainable business models: Reflections and projections using a case study analysis," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 27(5), pages 2150-2160, September.
    2. Vladimir Shatrevich & Valentina Strautmane, 2015. "Industrialisation factors in post-industrial society," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, vol. 3(2), pages 157-172, December.
    3. Pere Mercadé‐Melé & Carmina Fandos‐Herrera & Sofía Velasco‐Gómez, 2021. "How corporate social responsibility influences consumer behavior: An empirical analysis in the Spanish agrifood sector," Agribusiness, John Wiley & Sons, Ltd., vol. 37(3), pages 590-611, July.
    4. Kok, Kristiaan P.W. & Klerkx, Laurens, 2023. "Addressing the politics of mission-oriented agricultural innovation systems," Agricultural Systems, Elsevier, vol. 211(C).
    5. Lorenzo Ardito & Javier Carrillo‐Hermosilla & Pablo del Río & Pierpaolo Pontrandolfo, 2019. "Sustainable innovation: Processes, strategies, and outcomes," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 26(5), pages 1009-1011, September.
    6. Sabina Hod?i? & Lucija Rogi? Duman?i? & Emira Be?i?, 2019. "Financial stability of pension system in the European Union member states," Proceedings of International Academic Conferences 9912130, International Institute of Social and Economic Sciences.
    7. Yeong Sheng Tey & Mark Brindal, 2021. "Sustainability stewardship: Does roundtable on sustainable palm oil certification create shareholder value?," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 28(2), pages 786-795, March.
    8. Helen Rogers & Mohit Srivastava, 2021. "Emerging Sustainable Supply Chain Models for 3D Food Printing," Sustainability, MDPI, vol. 13(21), pages 1-18, November.
    9. Andrejs Čirjevskis, 2015. "Dynamic capabilities in abmidextrous organisation, decision making pattern for sustainable future," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, vol. 3(2), pages 129-136, December.
    10. Mercedes Hernández Esquivel & Elva Esther Vargas Martínez & Alejandro Delgado Cruz & Juan Manuel Montes Hincapié, 2021. "Sustainable Innovation: Concepts and Challenges for Tourism Organizations," Academica Turistica - Tourism and Innovation Journal, University of Primorska Press, vol. 14(2), pages 175-187.
    11. Pantelis Sotirelis & Evangelos Grigoroudis, 2021. "Total Quality Management and Innovation: Linkages and Evidence from the Agro-food Industry," Journal of the Knowledge Economy, Springer;Portland International Center for Management of Engineering and Technology (PICMET), vol. 12(4), pages 1553-1573, December.
    12. Grzegorz Szymański, 2021. "Marketing Activities of Local Food Producers in E-Commerce," Sustainability, MDPI, vol. 13(16), pages 1-20, August.
    13. Mariagrazia Provenzano & Francesco Pacchera & Cecilia Silvestri & Alessandro Ruggieri, 2024. "From Vineyard to Value: A Circular Economy Approach to Viticulture Waste," Resources, MDPI, vol. 13(12), pages 1-24, December.
    14. Horst Treiblmaier & Abderahman Rejeb & Remko van Hoek & Mary Lacity, 2021. "Intra- and Interorganizational Barriers to Blockchain Adoption: A General Assessment and Coping Strategies in the Agrifood Industry," Logistics, MDPI, vol. 5(4), pages 1-20, December.
    15. Monteiro, Fernanda Testa & Wilson, Alexandria Jeanne & Teixeira, Heitor Mancini & Gomes, Lucas Carvalho & Fernandes, Raphael Bragança Alves & Botelho, Maria Izabel Vieira & Lopes, Ivonete & Simas, Fel, 2025. "Drivers for agroecological transition: An analysis of 40 years of experience in Minas Gerais, Brazil," Agricultural Systems, Elsevier, vol. 222(C).
    16. Maria Comșa & Liliana Lucia Tomoiagă & Maria-Doinița Muntean & Mihaela Maria Ivan & Sorița Maria Orian & Daniela Maria Popescu & Veronica Sanda Chedea, 2022. "The Effects of Climate Change on the Activity of the Lobesia botrana and Eupoecilia ambiguella Moths on the Grapevine Cultivars from the Târnave Vineyard," Sustainability, MDPI, vol. 14(21), pages 1-18, November.
    17. Mohamed Ramadan A. Rezk & Haiam Helmy Ibrahim & Amr Radwan & Mahmoud M. Sakr & Manuela Tvaronavičienė & Manuela Tvaronavičienė & Leonardo Piccinetti, 2016. "Innovation magnitude of manufacturing industry in Egypt with particular focus on SMEs," Entrepreneurship and Sustainability Issues, VsI Entrepreneurship and Sustainability Center, vol. 3(4), pages 307-318, June.

    More about this item

    Keywords

    Environmental Economics and Policy;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:ijaeri:355576. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: http://ijaer.in/ .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.