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Tourism Development in Inner Mountain Areas—The Local Stakeholders’ Point of View through a Mixed Method Approach

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  • Stefano Duglio

    (Department of Management, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy
    NatRisk, Research Centre on Natural Risks in Mountain and Hilly Environments, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy)

  • Alessandro Bonadonna

    (Department of Management, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy
    NatRisk, Research Centre on Natural Risks in Mountain and Hilly Environments, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy)

  • Marilisa Letey

    (Department of Management, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy)

  • Giovanni Peira

    (Department of Management, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy
    NatRisk, Research Centre on Natural Risks in Mountain and Hilly Environments, University of Torino, 218bis, Corso Unione Sovietica, IT10134 Torino, Italy)

  • Laura Zavattaro

    (Department of Agricultural, Forest and Food Sciences, University of Torino, 2, Largo Paolo Braccini, IT10095 Grugliasco, Torino, Italy)

  • Giampiero Lombardi

    (Department of Agricultural, Forest and Food Sciences, University of Torino, 2, Largo Paolo Braccini, IT10095 Grugliasco, Torino, Italy)

Abstract

Tourism in inner areas, especially in the mountains, is a complex phenomenon due to the different tourist’s needs and to the specific local features that vary considerably from one destination to another. Consequently, a unique tourism development strategy cannot be defined and adopted anywhere. When considering tourism-based territorial development in mountain areas, it is crucial to take the vision of local stakeholders into consideration. To drive different and/or unexpressed opinions towards shared tools, this study analyses the local stakeholder’s point of view using a mixed method consisting of a Delphi method followed by a Group Nominal Technique. The research was performed in Soana Valley, a small mountain community in the Northwestern Italian Alps. It involved 17 local stakeholders divided into three main groups—local administrators (n = 3), hospitality operators (9) and retailers (5). Results show how operators converge on three common aspects—local food product offering, territorial promotion and collaboration among operators, on which the community should focus to build a territorial integrated tourism offering.

Suggested Citation

  • Stefano Duglio & Alessandro Bonadonna & Marilisa Letey & Giovanni Peira & Laura Zavattaro & Giampiero Lombardi, 2019. "Tourism Development in Inner Mountain Areas—The Local Stakeholders’ Point of View through a Mixed Method Approach," Sustainability, MDPI, vol. 11(21), pages 1-19, October.
    • Handle: RePEc:gam:jsusta:v:11:y:2019:i:21:p:5997-:d:281149
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    References listed on IDEAS

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    1. Luigi Mastronardi & Luca Romagnoli, 2020. "Community-Based Cooperatives: A New Business Model for the Development of Italian Inner Areas," Sustainability, MDPI, vol. 12(5), pages 1-13, March.
    2. Stacchini, Annalisa & Guizzardi, Andrea & Mariotti, Alessia, 2022. "Smoothing down arbitrariness in planning: From SWOT to participatory decision making," Land Use Policy, Elsevier, vol. 119(C).
    3. Stefano Duglio & Giulia Salotti & Giulia Mascadri, 2023. "Conditions for Operating in Marginal Mountain Areas: The Local Farmer’s Perspective," Societies, MDPI, vol. 13(5), pages 1-14, April.
    4. Francisco Cebrián Abellán & Carmen García Martínez, 2021. "Landscape and Tourism as Tools for Local Development in Mid-Mountain Rural Areas in the Southeast of Spain (Castilla-La Mancha)," Land, MDPI, vol. 10(2), pages 1-18, February.
    5. Alessandro Bonadonna & Stefano Duglio & Luigi Bollani & Giovanni Peira, 2022. "Mountain Food Products: A Cluster Analysis Based on Young Consumers’ Perceptions," Sustainability, MDPI, vol. 14(19), pages 1-14, September.
    6. Rebecca Montrasio & Silvana Mattiello & Martina Zucaro & Dino Genovese & Luca Battaglini, 2020. "The Perception of Ecosystem Services of Mountain Farming and of a Local Cheese: An Analysis for the Touristic Valorization of an Inner Alpine Area," Sustainability, MDPI, vol. 12(19), pages 1-17, September.
    7. Christian Rainero & Giuseppe Modarelli, 2020. "The Attractive Power of Rural Destinations and a Synergistic Community Cooperative Approach: A “Tourismability” Case," Sustainability, MDPI, vol. 12(17), pages 1-41, September.
    8. Giovanni Peira & Davide Longo & Francesca Pucciarelli & Alessandro Bonadonna, 2021. "Rural Tourism Destination: The Ligurian Farmers’ Perspective," Sustainability, MDPI, vol. 13(24), pages 1-15, December.

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