IDEAS home Printed from https://ideas.repec.org/a/gam/jijerp/v19y2022i12p7329-d839288.html
   My bibliography  Save this article

Does Non-Food Cultivation of Cropland Increase Farmers’ Income?

Author

Listed:
  • Wencai Yang

    (College of Economics and Management, Zhejiang A&F University, Hangzhou 311300, China
    Research Academy for Rural Revitalization of Zhejiang Province, Zhejiang A&F University, Hangzhou 311300, China
    Institute of Ecological Civilization, Zhejiang A&F University, Hangzhou 311300, China)

  • Caiyao Xu

    (College of Economics and Management, Zhejiang A&F University, Hangzhou 311300, China
    Research Academy for Rural Revitalization of Zhejiang Province, Zhejiang A&F University, Hangzhou 311300, China
    Institute of Ecological Civilization, Zhejiang A&F University, Hangzhou 311300, China)

  • Fanbin Kong

    (College of Economics and Management, Zhejiang A&F University, Hangzhou 311300, China
    Research Academy for Rural Revitalization of Zhejiang Province, Zhejiang A&F University, Hangzhou 311300, China
    Institute of Ecological Civilization, Zhejiang A&F University, Hangzhou 311300, China)

Abstract

The production of cash crops is often regarded as an effective way to increase farmers’ income. This study evaluates the impact of non-food cultivation of cropland on farmers’ income by using the least-squares (OLS) model in Zhejiang Province, eastern China. Farmers are further divided into different groups according to their income levels to analyze the different impacts of non-food cultivation on their household income. The result shows that non-food cultivation has a significant negative effect on farmers’ income, with a more pronounced effect on farmers with a relatively low income. Accordingly, the increase in the proportion of cash crops that are grown does not increase the income of farmers in Zhejiang; instead, this harms their income. Therefore, farmers in Zhejiang should not rely on the cultivation of cash crops for their prosperity but must focus on participating in non-farm employment to increase their household income.

Suggested Citation

  • Wencai Yang & Caiyao Xu & Fanbin Kong, 2022. "Does Non-Food Cultivation of Cropland Increase Farmers’ Income?," IJERPH, MDPI, vol. 19(12), pages 1-14, June.
  • Handle: RePEc:gam:jijerp:v:19:y:2022:i:12:p:7329-:d:839288
    as

    Download full text from publisher

    File URL: https://www.mdpi.com/1660-4601/19/12/7329/pdf
    Download Restriction: no

    File URL: https://www.mdpi.com/1660-4601/19/12/7329/
    Download Restriction: no
    ---><---

    References listed on IDEAS

    as
    1. Winford H. Masanjala, 2006. "Cash crop liberalization and poverty alleviation in Africa: evidence from Malawi," Agricultural Economics, International Association of Agricultural Economists, vol. 35(2), pages 231-240, September.
    2. Porter, Gina & Phillips-Howard[malt], Kevin, 1997. "Comparing contracts: An evaluation of contract farming schemes in Africa," World Development, Elsevier, vol. 25(2), pages 227-238, February.
    3. Mahamadou Roufahi Tankari, 2017. "Cash crops reduce the welfare of farm households in Senegal," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 1105-1115, October.
    4. Maurice Osewe & Aijun Liu & Tim Njagi, 2020. "Farmer-Led Irrigation and Its Impacts on Smallholder Farmers’ Crop Income: Evidence from Southern Tanzania," IJERPH, MDPI, vol. 17(5), pages 1-13, February.
    5. Nguyen Viet Cuong, 2009. "Measuring the impact of cash crops on household expenditure and poverty in rural Viet Nam," Asia-Pacific Development Journal, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP), vol. 16(2), pages 87-112, December.
    6. Natalia Radchenko & Paul Corral & Paul Winters, 2018. "Heterogeneity of commercialization gains in the rural economy," Agricultural Economics, International Association of Agricultural Economists, vol. 49(1), pages 131-143, January.
    7. Asfaw, Solomon & Shiferaw, Bekele & Simtowe, Franklin & Lipper, Leslie, 2012. "Impact of modern agricultural technologies on smallholder welfare: Evidence from Tanzania and Ethiopia," Food Policy, Elsevier, vol. 37(3), pages 283-295.
    8. Ashrafun Nahar & Jeff Luckstead & Eric J. Wailes & Mohammad Jahangir Alam, 2018. "An assessment of the potential impact of climate change on rice farmers and markets in Bangladesh," Climatic Change, Springer, vol. 150(3), pages 289-304, October.
    9. Kennedy, Eileen & Peters, Pauline, 1992. "Household food security and child nutrition: the interaction of income and gender of household head," World Development, Elsevier, vol. 20(8), pages 1077-1085, August.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Yuxi Luo & Tianren Xiong & Defeng Meng & Anrong Gao & Yan Chen, 2023. "Does the Integrated Development of Agriculture and Tourism Promote Farmers’ Income Growth? Evidence from Southwestern China," Agriculture, MDPI, vol. 13(9), pages 1-25, September.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Bairagi, Subir & Bhandari, Humnath & Kumar Das, Subrata & Mohanty, Samarendu, 2021. "Flood-tolerant rice improves climate resilience, profitability, and household consumption in Bangladesh," Food Policy, Elsevier, vol. 105(C).
    2. Raoul Herrmann & Ephraim Nkonya & Anja Faße, 2018. "Food value chain linkages and household food security in Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 827-839, August.
    3. Tadesse Kuma & Mekdim Dereje & Kalle Hirvonen & Bart Minten, 2019. "Cash Crops and Food Security: Evidence from Ethiopian Smallholder Coffee Producers," Journal of Development Studies, Taylor & Francis Journals, vol. 55(6), pages 1267-1284, June.
    4. Jiliang Ma & Jiajia Qu & Nawab Khan & Huijie Zhang, 2022. "Towards Sustainable Agricultural Development for Edible Beans in China: Evidence from 848 Households," Sustainability, MDPI, vol. 14(15), pages 1-14, July.
    5. Lingjuan Cheng & Wei Zou & Kaifeng Duan, 2021. "The Influence of New Agricultural Business Entities on the Economic Welfare of Farmer’s Families," Agriculture, MDPI, vol. 11(9), pages 1-15, September.
    6. Bazzana, Davide & Gilioli, Gianni & Simane, Belay & Zaitchik, Benjamin, 2021. "Analyzing constraints in the water-energy-food nexus: The case of eucalyptus plantation in Ethiopia," Ecological Economics, Elsevier, vol. 180(C).
    7. Mahamadou Roufahi Tankari, 2017. "Cash crops reduce the welfare of farm households in Senegal," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 1105-1115, October.
    8. Tambo, Justice A. & Wünscher, Tobias, 2016. "Beyond adoption: welfare effects of farmer innovation behavior in Ghana," Discussion Papers 235297, University of Bonn, Center for Development Research (ZEF).
    9. Mochebelele, Motsamai T. & Winter-Nelson, Alex, 2000. "Migrant Labor and Farm Technical Efficiency in Lesotho," World Development, Elsevier, vol. 28(1), pages 143-153, January.
    10. O'Hara, Corey & Clement, Floriane, 2018. "Power as agency: A critical reflection on the measurement of women’s empowerment in the development sector," World Development, Elsevier, vol. 106(C), pages 111-123.
    11. Sékou Amadou Traoré & Christoph Reiber & Bekele Megersa & Anne Valle Zárate, 2018. "Contribution of cattle of different breeds to household food security in southern Mali," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(3), pages 549-560, June.
    12. Marta Ruiz-Arranz & Benjamin Davis & Marco Stampini & Paul Winters & Sudhanshu Handa, 2002. "More Calories or More Diversity? An econometric evaluation of the impact of the PROGRESA and PROCAMPO transfer programmes on food security in rural Mexico," Working Papers 02-09, Agricultural and Development Economics Division of the Food and Agriculture Organization of the United Nations (FAO - ESA).
    13. Maren Radeny & Elizaphan J. O. Rao & Maurice Juma Ogada & John W. Recha & Dawit Solomon, 2022. "Impacts of climate-smart crop varieties and livestock breeds on the food security of smallholder farmers in Kenya," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(6), pages 1511-1535, December.
    14. Gitonga, Zachary M. & De Groote, Hugo & Kassie, Menale & Tefera, Tadele, 2013. "Impact of metal silos on households’ maize storage, storage losses and food security: An application of a propensity score matching," Food Policy, Elsevier, vol. 43(C), pages 44-55.
    15. Prabal Barua & Syed Hafizur Rahman, 2020. "Resilience Of Agriculture Farmers For Crop Production In Responses To Climate Change Impact On South - Eastern Coast Of Bangladesh," Environment & Ecosystem Science (EES), Zibeline International Publishing, vol. 4(1), pages 28-37, April.
    16. Shanoyan, Aleksan & Brent Ross, R. & Gow, Hamish R. & Christopher Peterson, H., 2014. "Long-term sustainability of third-party facilitated market linkages: Evidence from the USDA marketing assistance program in the Armenian dairy industry," Food Policy, Elsevier, vol. 46(C), pages 157-164.
    17. Negash, Martha & Swinnen, Johan F.M., 2013. "Biofuels and food security: Micro-evidence from Ethiopia," Energy Policy, Elsevier, vol. 61(C), pages 963-976.
    18. Soumya Gupta & Prabhu L. Pingali & Per Pinstrup-Andersen, 2017. "Women’s empowerment in Indian agriculture: does market orientation of farming systems matter?," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(6), pages 1447-1463, December.
    19. Benali, Marwan & Brümmer, Bernhard & Afari-Sefa, Victor, 2017. "Small producer participation in export vegetable supply chains and poverty: evidence from different export schemes in Tanzania," GlobalFood Discussion Papers 262583, Georg-August-Universitaet Goettingen, GlobalFood, Department of Agricultural Economics and Rural Development.
    20. Adenle, Ademola A., 2020. "Assessment of solar energy technologies in Africa-opportunities and challenges in meeting the 2030 agenda and sustainable development goals," Energy Policy, Elsevier, vol. 137(C).

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:gam:jijerp:v:19:y:2022:i:12:p:7329-:d:839288. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: MDPI Indexing Manager (email available below). General contact details of provider: https://www.mdpi.com .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.