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A Review of Water-Energy-Food Nexus Development in a Just Energy Transition

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  • Yan Li

    (School of Economics and Management, Lanzhou University of Technology, Lanzhou 730050, China)

  • Ruilian Zhang

    (Centre for Social Responsibility in Mining, Sustainable Minerals Institute, The University of Queensland, Brisbane, QLD 4072, Australia)

Abstract

The water-energy-food (WEF) nexus has emerged as a crucial framework for addressing the interdependencies and trade-offs between these vital resources. In the context of a just energy transition, where the pursuit of sustainable and equitable energy systems is paramount, understanding the WEF nexus becomes even more critical. We explore the evolving concept of the WEF nexus and its relevance to achieving a sustainable energy transition that considers social equity, environmental sustainability, and economic development. This paper highlights key challenges and opportunities in implementing a just energy transition within the context of the WEF nexus, with a focus on promoting social inclusion, ensuring water and food security, and optimizing energy production and consumption. Additionally, we discuss the importance of integrated policymaking, cross-sectoral collaboration, and innovative technologies in addressing the complex interactions between water, energy, and food systems.

Suggested Citation

  • Yan Li & Ruilian Zhang, 2023. "A Review of Water-Energy-Food Nexus Development in a Just Energy Transition," Energies, MDPI, vol. 16(17), pages 1-16, August.
    • Handle: RePEc:gam:jeners:v:16:y:2023:i:17:p:6253-:d:1227372
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    References listed on IDEAS

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    1. Daohan Huang & Zihao Shen & Chengshuang Sun & Guijun Li, 2021. "Shifting from Production-Based to Consumption-Based Nexus Governance: Evidence from an Input–Output Analysis of the Local Water-Energy-Food Nexus," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 35(6), pages 1673-1688, April.
    2. Huang, Daohan & Li, Guijun & Chang, Yuan & Sun, Chengshuang, 2023. "Water, energy, and food nexus efficiency in China: A provincial assessment using a three-stage data envelopment analysis model," Energy, Elsevier, vol. 263(PE).
    3. White, David J. & Hubacek, Klaus & Feng, Kuishuang & Sun, Laixiang & Meng, Bo, 2018. "The Water-Energy-Food Nexus in East Asia: A tele-connected value chain analysis using inter-regional input-output analysis," Applied Energy, Elsevier, vol. 210(C), pages 550-567.
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    5. Wichelns, Dennis, 2017. "The water-energy-food nexus: Is the increasing attention warranted, from either a research or policy perspective?," Environmental Science & Policy, Elsevier, vol. 69(C), pages 113-123.
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