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Pilot scale fermentation coupled with anaerobic digestion of food waste - Effect of dynamic digestate recirculation

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  • Gottardo, Marco
  • Micolucci, Federico
  • Bolzonella, David
  • Uellendahl, Hinrich
  • Pavan, Paolo

Abstract

The anaerobic digestion in double stage is a known and adopted system, but the process productivity and optimization still remain an aspect to investigate. The accumulation of organic acids (produced during fermentative metabolism) in the first stage generally decrease the pH below the optimal values (5.5). A pre-evaluation strategy by control charts for further pH control is proposed. The process combines in series the 1st Fermentation process and the 2nd Anaerobic Digestion process, using the recirculation of the anaerobic digestion effluent, rich in buffer agents, to control the pH in the 1st stage. The recycle ratio becomes a further operating parameter that should be properly managed. A proper management as dynamic recirculation flow allows to maintain the pH of the first phase to values higher than 5. Specific hydrogen production, specific methane production and volatile fatty acid production; 170 L/kgTVS at 40% H2, 750 L at 67% CH4 and 14 gCOD/L VFA were obtained respectively.

Suggested Citation

  • Gottardo, Marco & Micolucci, Federico & Bolzonella, David & Uellendahl, Hinrich & Pavan, Paolo, 2017. "Pilot scale fermentation coupled with anaerobic digestion of food waste - Effect of dynamic digestate recirculation," Renewable Energy, Elsevier, vol. 114(PB), pages 455-463.
    • Handle: RePEc:eee:renene:v:114:y:2017:i:pb:p:455-463
    DOI: 10.1016/j.renene.2017.07.047
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    References listed on IDEAS

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    2. Chatterjee, Biswabandhu & Mazumder, Debabrata, 2019. "Role of stage-separation in the ubiquitous development of Anaerobic Digestion of Organic Fraction of Municipal Solid Waste: A critical review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 104(C), pages 439-469.
    3. Theresa Menzel & Peter Neubauer & Stefan Junne, 2020. "Role of Microbial Hydrolysis in Anaerobic Digestion," Energies, MDPI, vol. 13(21), pages 1-29, October.
    4. Ling Zhao & Yang Gao & Jiaxing Sun & Yanan Wang & Congxin Wang & Shuai Yu & Zhen Wang & Jingyang Li & Ronghou Liu & Wei Kou, 2023. "The Role of Slurry Reflux in a Corn Stalk Continuous Anaerobic Digestion System: Performance and Microbial Community," IJERPH, MDPI, vol. 20(3), pages 1-11, January.
    5. Yang, Min & Watson, Jamison & Wang, Zixin & Si, Buchun & Jiang, Weizhong & Zhou, Bo & Zhang, Yuanhui, 2022. "Understanding and design of two-stage fermentation: A perspective of interspecies electron transfer," Renewable and Sustainable Energy Reviews, Elsevier, vol. 168(C).
    6. Algapani, Dalal E. & Qiao, Wei & Ricci, Marina & Bianchi, Davide & M. Wandera, Simon & Adani, Fabrizio & Dong, Renjie, 2019. "Bio-hydrogen and bio-methane production from food waste in a two-stage anaerobic digestion process with digestate recirculation," Renewable Energy, Elsevier, vol. 130(C), pages 1108-1115.
    7. Qin, Yu & Wu, Jing & Xiao, Benyi & Cong, Ming & Hojo, Toshimasa & Cheng, Jun & Li, Yu-You, 2019. "Strategy of adjusting recirculation ratio for biohythane production via recirculated temperature-phased anaerobic digestion of food waste," Energy, Elsevier, vol. 179(C), pages 1235-1245.

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