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Consumption patterns of entrepreneurs in the People's Republic of China

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  • Chow, Clement K. W.
  • Fung, Michael K. Y.
  • Ngo, H. Y.

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  • Chow, Clement K. W. & Fung, Michael K. Y. & Ngo, H. Y., 2001. "Consumption patterns of entrepreneurs in the People's Republic of China," Journal of Business Research, Elsevier, vol. 52(2), pages 189-202, May.
  • Handle: RePEc:eee:jbrese:v:52:y:2001:i:2:p:189-202
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    References listed on IDEAS

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    1. Bates, Timothy, 1990. "Entrepreneur Human Capital Inputs and Small Business Longevity," The Review of Economics and Statistics, MIT Press, vol. 72(4), pages 551-559, November.
    2. A. Sandmo, 1970. "The Effect of Uncertainty on Saving Decisions," The Review of Economic Studies, Review of Economic Studies Ltd, vol. 37(3), pages 353-360.
    3. Wagner, Joachim, 1994. "The Post-entry Performance of New Small Firms in German Manufacturing Industries," Journal of Industrial Economics, Wiley Blackwell, vol. 42(2), pages 141-154, June.
    4. Shenggen Fan & Eric J. Wailes & Gail L. Cramer, 1995. "Household Demand in Rural China: A Two-Stage LES-AIDS Model," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 77(1), pages 54-62.
    5. Miles, David, 1997. "A Household Level Study of the Determinants of Incomes and Consumption," Economic Journal, Royal Economic Society, vol. 107(440), pages 1-25, January.
    6. Wang, Yan, 1995. "Permanent Income and Wealth Accumulation: A Cross-Sectional Study of Chinese Urban and Rural Households," Economic Development and Cultural Change, University of Chicago Press, vol. 43(3), pages 523-550, April.
    7. Horioka, Charles Yuji & Watanabe, Wako, 1997. "Why Do People Save? A Micro-Analysis of Motives for Household Saving in Japan," Economic Journal, Royal Economic Society, vol. 107(442), pages 537-552, May.
    8. Gardes, F. & Madre, J. L., 1990. "Consumption and transitory income : An estimation on a panel of French data," Economics Letters, Elsevier, vol. 34(2), pages 197-202, October.
    9. Chern, Wen S. & Wang, Guijing, 1994. "The Engel function and complete food demand system for Chinese urban households," China Economic Review, Elsevier, vol. 5(1), pages 35-57.
    10. Mata, Jose & Portugal, Pedro, 1994. "Life Duration of New Firms," Journal of Industrial Economics, Wiley Blackwell, vol. 42(3), pages 227-245, September.
    11. Qin, Duo, 1991. "Aggregate consumption and income in China: An econometric study," Journal of Comparative Economics, Elsevier, vol. 15(1), pages 132-141, March.
    12. Susan Young, 1998. "The Chinese private sector in two decades of reform," Journal of the Asia Pacific Economy, Taylor & Francis Journals, vol. 3(1), pages 80-103.
    13. Hayne E. Leland, 1968. "Saving and Uncertainty: The Precautionary Demand for Saving," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 82(3), pages 465-473.
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    Cited by:

    1. Truong, Yann & McColl, Rod, 2011. "Intrinsic motivations, self-esteem, and luxury goods consumption," Journal of Retailing and Consumer Services, Elsevier, vol. 18(6), pages 555-561.
    2. Kastanakis, Minas N. & Balabanis, George, 2012. "Between the mass and the class: Antecedents of the “bandwagon” luxury consumption behavior," Journal of Business Research, Elsevier, vol. 65(10), pages 1399-1407.
    3. Musso, Fabio, 2004. "Il sistema distributivo cinese fra tradizione e modernizzazione [The Chinese retailing and wholesaling system between tradition and modernization]," MPRA Paper 57948, University Library of Munich, Germany.

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