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Touristische Innovationsförderung durch den Staat – Eine kritische Betrachtung mit Empfehlungen

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Listed:
  • Bieger Thomas
  • Beritelli Pietro
  • Weinert Robert
  • Zumbusch Kristina

Abstract

Due to the increasing competition in the tourism industry, innovations become a key condition for sustainable success. Changing customer needs and new competitive products lead even in earlier successful destinations to stagnation and decline. There is a rich body of literature on innovation in tourism in terms of case studies and of conceptual contributions on various types and forms of innovation. However, the development mechanisms, the incentives with the expected returns and the incurring costs of innovation have been scarcely discussed and analyzed, so far. Meanwhile, particularly in Europe we observe an increasing intervention by the public sector in favor of innovation in tourism.

Suggested Citation

  • Bieger Thomas & Beritelli Pietro & Weinert Robert & Zumbusch Kristina, 2012. "Touristische Innovationsförderung durch den Staat – Eine kritische Betrachtung mit Empfehlungen," Zeitschrift für Tourismuswissenschaft, De Gruyter, vol. 4(1), pages 21-38, May.
    • Handle: RePEc:bpj:touwis:v:4:y:2012:i:1:p:21-38:n:4
    DOI: 10.1515/tw-2012-0104
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    References listed on IDEAS

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    2. Edwin Mansfield, 1963. "The Speed of Response of Firms to New Techniques," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 77(2), pages 290-311.
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