Price Determination In The U.S. Shrimp Market
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- David A. Bessler & Jon A. Brandt, 1982. "Causality Tests in Livestock Markets," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 64(1), pages 140-144.
- Spreen, Thomas H. & Shonkwiler, John Scott, 1981. "Causal Relationships In The Fed Cattle Market," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 13(01), July.
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- Zhou, Xia â€œVivianâ€, 3. "Using Almost Ideal Demand System To Analyze Demand For Shrimp In Us Food Market," International Journal of Food and Agricultural Economics (IJFAEC), Alanya Alaaddin Keykubat University, Department of Economics and Finance, vol. 3(3).
- Zhou, Xia (Vivian) & Shaik, Saleem, 2008. "Demand Analysis for Shrimp in the United States," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6524, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
- Riechers, Robin & Hinson, Roger A., 1988. "Price Relationships Between Regionally Important Fresh Vegetable Markets," Journal of Food Distribution Research, Food Distribution Research Society, vol. 19(2), September.
- Diop, Hamady & Harrison, R. Wes & Keithly, Walter R., Jr., 1999. "Impact Of Increasing Imports On The United States Southeastern Region Shrimp Processing Industry 1973-1996," 1999 Annual meeting, August 8-11, Nashville, TN 21647, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
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