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Variations in the expenditure of Mexican households on foods with a high energy content, 2016–2020

Author

Listed:
  • Juan Carlos Guimond-Ramos

    (Centro de Investigacion en Alimentacion y Desarrollo A.C., Sede Hermosillo, Sonora, Mexico)

  • Carlos Gabriel Borbon-Morales

    (Centro de Investigacion en Alimentacion y Desarrollo A.C. (CIAD-CONAHCYT), Hermosillo, Sonora, Mexico)

  • Juan Mejia-Trejo

    (Centro Universitario de Ciencias Economico Administrativas, Universidad de Guadalajara, Jalisco, Mexico)

Abstract

This study analyzes expenditure patterns of Mexican households on high-energy foods between 2016 and 2020. It examines variations across income levels and the influence of food labeling policies on consumer behavior. Results suggest that expenditure trends are associated with socioeconomic status and regulatory measures, offering insights for policy design in nutritional health and food consumption.

Suggested Citation

  • Juan Carlos Guimond-Ramos & Carlos Gabriel Borbon-Morales & Juan Mejia-Trejo, 2023. "Variations in the expenditure of Mexican households on foods with a high energy content, 2016–2020," Scientia et PRAXIS, AMIDI Editorial, vol. 3(5), pages 1-25, January-J.
    • Handle: RePEc:abs:journl:v:3:y:2023:i:5:p:1-25
    DOI: 10.55965/setp.3.coed1.a1
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    References listed on IDEAS

    as
    1. M Arantxa Colchero & Guillermo Paraje & Barry M Popkin, 2021. "The impacts on food purchases and tax revenues of a tax based on Chile’s nutrient profiling model," PLOS ONE, Public Library of Science, vol. 16(12), pages 1-12, December.
    2. Colchero, M.A. & Salgado, J.C. & Unar-Munguía, M. & Hernández-Ávila, M. & Rivera-Dommarco, J.A., 2015. "Price elasticity of the demand for sugar sweetened beverages and soft drinks in Mexico," Economics & Human Biology, Elsevier, vol. 19(C), pages 129-137.
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    Keywords

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    JEL classification:

    • D12 - Microeconomics - - Household Behavior - - - Consumer Economics: Empirical Analysis
    • I18 - Health, Education, and Welfare - - Health - - - Government Policy; Regulation; Public Health
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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