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Adoption and sustained use of improved cookstoves

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  1. Njoh, Ambe J., 2017. "The SWOT model's utility in evaluating energy technology: Illustrative application of a modified version to assess the sawdust cookstove's sustainability in Sub-Saharan Africa," Renewable and Sustainable Energy Reviews, Elsevier, vol. 69(C), pages 313-323.
  2. Kursun, Berrin & Bakshi, Bhavik R. & Mahata, Manoj & Martin, Jay F., 2015. "Life cycle and emergy based design of energy systems in developing countries: Centralized and localized options," Ecological Modelling, Elsevier, vol. 305(C), pages 40-53.
  3. Thacker, Kendall S. & Barger, K. McCall & Mattson, Christopher A., 2017. "Balancing technical and user objectives in the redesign of a peruvian cookstove," Development Engineering, Elsevier, vol. 2(C), pages 12-19.
  4. Vania Vigolo & Rezarta Sallaku & Federico Testa, 2018. "Drivers and Barriers to Clean Cooking: A Systematic Literature Review from a Consumer Behavior Perspective," Sustainability, MDPI, vol. 10(11), pages 1-21, November.
  5. Khandelwal, Meena & Hill, Matthew E. & Greenough, Paul & Anthony, Jerry & Quill, Misha & Linderman, Marc & Udaykumar, H.S., 2017. "Why Have Improved Cook-Stove Initiatives in India Failed?," World Development, Elsevier, vol. 92(C), pages 13-27.
  6. Jeuland, Marc & Desai, Manish A. & Bair, Elizabeth F. & Mohideen Abdul Cader, Nafeesa & Natesan, Durairaj & Isaac, Wilson Jayakaran & Sambandam, Sankar & Balakrishnan, Kalpana & Thangavel, Gurusamy & , 2023. "A randomized trial of price subsidies for liquefied petroleum cooking gas among low-income households in rural India," World Development Perspectives, Elsevier, vol. 30(C).
  7. Johnson, Nathan G. & Bryden, Kenneth M., 2012. "Factors affecting fuelwood consumption in household cookstoves in an isolated rural West African village," Energy, Elsevier, vol. 46(1), pages 310-321.
  8. Lalisa Duguma & Esther Kamwilu & Peter A Minang & Judith Nzyoka & Kennedy Muthee, 2020. "Ecosystem-Based Approaches to Bioenergy and the Need for Regenerative Supply Options for Africa," Sustainability, MDPI, vol. 12(20), pages 1-22, October.
  9. Vahlne, Niklas & Ahlgren, Erik O., 2014. "Policy implications for improved cook stove programs—A case study of the importance of village fuel use variations," Energy Policy, Elsevier, vol. 66(C), pages 484-495.
  10. Niu, Hewen & He, Yuanqing & Desideri, Umberto & Zhang, Peidong & Qin, Hongyi & Wang, Shijin, 2014. "Rural household energy consumption and its implications for eco-environments in NW China: A case study," Renewable Energy, Elsevier, vol. 65(C), pages 137-145.
  11. Martin Price & Melinda Barnard-Tallier & Karin Troncoso, 2021. "Stacked: In Their Favour? The Complexities of Fuel Stacking and Cooking Transitions in Cambodia, Myanmar, and Zambia," Energies, MDPI, vol. 14(15), pages 1-21, July.
  12. Francis Agbokey & Rebecca Dwommoh & Theresa Tawiah & Kenneth Ayuurebobi Ae-Ngibise & Mohammed Nuhu Mujtaba & Daniel Carrion & Martha Ali Abdulai & Samuel Afari-Asiedu & Seth Owusu-Agyei & Kwaku Poku A, 2019. "Determining the Enablers and Barriers for the Adoption of Clean Cookstoves in the Middle Belt of Ghana—A Qualitative Study," IJERPH, MDPI, vol. 16(7), pages 1-12, April.
  13. Elena Ferriz Bosque & Luisa M. Muneta & Gregorio Romero Rey & Berta Suarez & Víctor Berrueta & Alberto Beltrán & Omar Masera, 2021. "Using Design Thinking to Improve Cook Stoves Development in Mexico," Sustainability, MDPI, vol. 13(7), pages 1-12, March.
  14. Bensch, Gunther & Grimm, Michael & Peters, Jörg, 2015. "Why do households forego high returns from technology adoption? Evidence from improved cooking stoves in Burkina Faso," Journal of Economic Behavior & Organization, Elsevier, vol. 116(C), pages 187-205.
  15. Cutz, L. & Masera, O. & Santana, D. & Faaij, A.P.C., 2017. "Switching to efficient technologies in traditional biomass intensive countries: The resultant change in emissions," Energy, Elsevier, vol. 126(C), pages 513-526.
  16. Simons, Andrew M. & Beltramo, Theresa & Blalock, Garrick & Levine, David I., 2017. "Using unobtrusive sensors to measure and minimize Hawthorne effects: Evidence from cookstoves," Journal of Environmental Economics and Management, Elsevier, vol. 86(C), pages 68-80.
  17. Olabisi, Michael & Tschirley, David L. & Nyange, David & Awokuse, Titus, 2019. "Energy demand substitution from biomass to imported kerosene: Evidence from Tanzania," Energy Policy, Elsevier, vol. 130(C), pages 243-252.
  18. Stephanie L. Martin & Jennifer K. Arney & Lisa M. Mueller & Edward Kumakech & Fiona Walugembe & Emmanuel Mugisha, 2013. "Using Formative Research to Design a Behavior Change Strategy to Increase the Use of Improved Cookstoves in Peri-Urban Kampala, Uganda," IJERPH, MDPI, vol. 10(12), pages 1-19, December.
  19. Alexandra L. Bellows & Donna Spiegelman & Shufa Du & Lindsay M. Jaacks, 2020. "The Association of Cooking Fuel Use, Dietary Intake, and Blood Pressure among Rural Women in China," IJERPH, MDPI, vol. 17(15), pages 1-14, July.
  20. Hewitt, J. & Holden, M. & Robinson, B.L. & Jewitt, S. & Clifford, M.J., 2022. "Not quite cooking on gas: Understanding biogas plant failure and abandonment in Northern Tanzania," Renewable and Sustainable Energy Reviews, Elsevier, vol. 165(C).
  21. Mahlatse Kganyago & Lerato Shikwambana, 2019. "Assessing Spatio-Temporal Variability of Wildfires and their Impact on Sub-Saharan Ecosystems and Air Quality Using Multisource Remotely Sensed Data and Trend Analysis," Sustainability, MDPI, vol. 11(23), pages 1-24, November.
  22. Kshirsagar, Milind P. & Kalamkar, Vilas R., 2014. "A comprehensive review on biomass cookstoves and a systematic approach for modern cookstove design," Renewable and Sustainable Energy Reviews, Elsevier, vol. 30(C), pages 580-603.
  23. Avijit Saha & Md. Abdur Razzak & M. Rezwan Khan, 2021. "Electric Cooking Diary in Bangladesh: Energy Requirement, Cost of Cooking Fuel, Prospects, and Challenges," Energies, MDPI, vol. 14(21), pages 1-15, October.
  24. Karanja, Alice & Gasparatos, Alexandros, 2019. "Adoption and impacts of clean bioenergy cookstoves in Kenya," Renewable and Sustainable Energy Reviews, Elsevier, vol. 102(C), pages 285-306.
  25. Evelyn L. Rhodes & Robert Dreibelbis & Elizabeth Klasen & Neha Naithani & Joyce Baliddawa & Diana Menya & Subarna Khatry & Stephanie Levy & James M. Tielsch & J. Jaime Miranda & Caitlin Kennedy & Will, 2014. "Behavioral Attitudes and Preferences in Cooking Practices with Traditional Open-Fire Stoves in Peru, Nepal, and Kenya: Implications for Improved Cookstove Interventions," IJERPH, MDPI, vol. 11(10), pages 1-17, October.
  26. Bonan, Jacopo & Battiston, Pietro & Bleck, Jaimie & LeMay-Boucher, Philippe & Pareglio, Stefano & Sarr, Bassirou & Tavoni, Massimo, 2021. "Social interaction and technology adoption: Experimental evidence from improved cookstoves in Mali," World Development, Elsevier, vol. 144(C).
  27. Troncoso, Karin & Segurado, Patricia & Aguilar, Margarita & Soares da Silva, Agnes, 2019. "Adoption of LPG for cooking in two rural communities of Chiapas, Mexico," Energy Policy, Elsevier, vol. 133(C).
  28. Praveen Kumar & Nishant Tiwary, 2020. "Role of Social Enterprises in Addressing Energy Poverty: Making the Case for Refined Understanding through Theory of Co-Production of Knowledge and Theory of Social Capital," Sustainability, MDPI, vol. 12(20), pages 1-13, October.
  29. Bauer, Gordon, 2016. "Evaluation of usage and fuel savings of solar ovens in Nicaragua," Energy Policy, Elsevier, vol. 97(C), pages 250-257.
  30. Manoj Kumar, & Sachin Kumar, & Tyagi, S.K., 2013. "Design, development and technological advancement in the biomass cookstoves: A review," Renewable and Sustainable Energy Reviews, Elsevier, vol. 26(C), pages 265-285.
  31. Harrell, Stephen & Beltramo, Theresa & Blalock, Garrick & Kyayesimira, Juliet & Levine, David I. & Simons, Andrew M., 2016. "What is a “meal”? Comparative methods of auditing carbon offset compliance for fuel-efficient cookstoves," Ecological Economics, Elsevier, vol. 128(C), pages 8-16.
  32. Calzada, Joan & Sanz, Alex, 2018. "Universal access to clean cookstoves: Evaluation of a public program in Peru," Energy Policy, Elsevier, vol. 118(C), pages 559-572.
  33. Enrique Cabello-Vargas & Azucena Escobedo-Izquierdo & Arturo Morales-Acevedo, 2021. "Review on Rural Energy Access Policies," International Journal of Energy Economics and Policy, Econjournals, vol. 11(5), pages 157-171.
  34. Brooks, N. & Bhojvaid, V. & Jeuland, M.A. & Lewis, J.J. & Patange, O. & Pattanayak, S.K., 2016. "How much do alternative cookstoves reduce biomass fuel use? Evidence from North India," Resource and Energy Economics, Elsevier, vol. 43(C), pages 153-171.
  35. Vanschoenwinkel, Janka & Lizin, Sebastien & Swinnen, Gilbert & Azadi, Hossein & Van Passel, Steven, 2014. "Solar cooking in Senegalese villages: An application of best–worst scaling," Energy Policy, Elsevier, vol. 67(C), pages 447-458.
  36. Bielecki, Christopher & Wingenbach, Gary, 2014. "Rethinking improved cookstove diffusion programs: A case study of social perceptions and cooking choices in rural Guatemala," Energy Policy, Elsevier, vol. 66(C), pages 350-358.
  37. Kumar, Praveen & Kaushalendra Rao, R. & Reddy, N. Hemalatha, 2016. "Sustained uptake of LPG as cleaner cooking fuel in rural India: Role of affordability, accessibility, and awareness," World Development Perspectives, Elsevier, vol. 4(C), pages 33-37.
  38. Raman, P. & Ram, N.K. & Murali, J., 2014. "Improved test method for evaluation of bio-mass cook-stoves," Energy, Elsevier, vol. 71(C), pages 479-495.
  39. Pranpreya Sriwannawit & Ulf Sandström, 2015. "Large-scale bibliometric review of diffusion research," Scientometrics, Springer;Akadémiai Kiadó, vol. 102(2), pages 1615-1645, February.
  40. Shankar, Anita V. & Quinn, Ashlinn K. & Dickinson, Katherine L. & Williams, Kendra N. & Masera, Omar & Charron, Dana & Jack, Darby & Hyman, Jasmine & Pillarisetti, Ajay & Bailis, Rob & Kumar, Praveen , 2020. "Everybody stacks: Lessons from household energy case studies to inform design principles for clean energy transitions," Energy Policy, Elsevier, vol. 141(C).
  41. Sutar, Kailasnath B. & Kohli, Sangeeta & Ravi, M.R. & Ray, Anjan, 2015. "Biomass cookstoves: A review of technical aspects," Renewable and Sustainable Energy Reviews, Elsevier, vol. 41(C), pages 1128-1166.
  42. Jennyfer Wolf & Daniel Mäusezahl & Hector Verastegui & Stella M. Hartinger, 2017. "Adoption of Clean Cookstoves after Improved Solid Fuel Stove Programme Exposure: A Cross-Sectional Study in Three Peruvian Andean Regions," IJERPH, MDPI, vol. 14(7), pages 1-12, July.
  43. Daniel Carrión & Rebecca Prah & Theresa Tawiah & Oscar Agyei & Mieks Twumasi & Mohammed Mujtaba & Darby Jack & Kwaku Poku Asante, 2021. "Enhancing LPG Adoption in Ghana (ELAG): A Trial Testing Policy-Relevant Interventions to Increase Sustained Use of Clean Fuels," Sustainability, MDPI, vol. 13(4), pages 1-12, February.
  44. Luis Bernardo López-Sosa & José Núñez-González & Alberto Beltrán & Mario Morales-Máximo & Mario Morales-Sánchez & Montserrat Serrano-Medrano & Carlos A. García, 2019. "A New Methodology for the Development of Appropriate Technology: A Case Study for the Development of a Wood Solar Dryer," Sustainability, MDPI, vol. 11(20), pages 1-20, October.
  45. Atteridge, Aaron & Weitz, Nina, 2017. "A political economy perspective on technology innovation in the Kenyan clean cookstove sector," Energy Policy, Elsevier, vol. 110(C), pages 303-312.
  46. Zhang, Zongxi & Zhang, Yixiang & Zhou, Yuguang & Ahmad, Riaz & Pemberton-Pigott, Crispin & Annegarn, Harold & Dong, Renjie, 2017. "Systematic and conceptual errors in standards and protocols for thermal performance of biomass stoves," Renewable and Sustainable Energy Reviews, Elsevier, vol. 72(C), pages 1343-1354.
  47. Harrell, Stephen & Beltramo, Theresa & Levine, David & Blalock, Garrick & Simons, Andrew, 2012. "What is a "Meal"? Comparing Methods to Determine Cooking Events," Working Papers 180064, Cornell University, Department of Applied Economics and Management.
  48. Gould, Carlos F. & Urpelainen, Johannes, 2018. "LPG as a clean cooking fuel: Adoption, use, and impact in rural India," Energy Policy, Elsevier, vol. 122(C), pages 395-408.
  49. Edwina Fingleton-Smith, 2022. "Smoke and mirrors—the complexities of cookstove adoption and use in Kenya," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 24(3), pages 3926-3946, March.
  50. Banal-Estañol, Albert & Calzada, Joan & Jordana, Jacint, 2017. "How to achieve full electrification: Lessons from Latin America," Energy Policy, Elsevier, vol. 108(C), pages 55-69.
  51. Boris Odilon Kounagbè Lokonon, 2020. "Household cooking fuel choice: Evidence from the Republic of Benin," African Development Review, African Development Bank, vol. 32(4), pages 686-698, December.
  52. W. Douglas Evans & Bonnie N Young & Michael A Johnson & Kirstie A. Jagoe & Dana Charron & Madeleine Rossanese & K Lloyd Morgan & Patricia Gichinga & Julie Ipe, 2019. "The Shamba Chef Educational Entertainment Program to Promote Modern Cookstoves in Kenya: Outcomes and Dose–Response Analysis," IJERPH, MDPI, vol. 17(1), pages 1-14, December.
  53. Manning, Dale T. & Taylor, J. Edward, 2014. "Migration and fuel use in rural Mexico," Ecological Economics, Elsevier, vol. 102(C), pages 126-136.
  54. Gould, Carlos F. & Schlesinger, Samuel B. & Molina, Emilio & Bejarano, M. Lorena & Valarezo, Alfredo & Jack, Darby W., 2020. "Household fuel mixes in peri-urban and rural Ecuador: Explaining the context of LPG, patterns of continued firewood use, and the challenges of induction cooking," Energy Policy, Elsevier, vol. 136(C).
  55. Guta, Dawit Diriba, 2020. "Determinants of household use of energy-efficient and renewable energy technologies in rural Ethiopia," Technology in Society, Elsevier, vol. 61(C).
  56. Jagger, Pamela & Jumbe, Charles, 2016. "Stoves or sugar? Willingness to adopt improved cookstoves in Malawi," Energy Policy, Elsevier, vol. 92(C), pages 409-419.
  57. Jan, Inayatullah & Lohano, Heman Das, 2021. "Uptake of energy efficient cookstoves in Pakistan," Renewable and Sustainable Energy Reviews, Elsevier, vol. 137(C).
  58. Götz Uckert & Frieder Graef & Anja Faße & Ludger Herrmann & Harry Hoffmann & Frederick C. Kahimba & Luitfred Kissoly & Hannes J. König & Christine Lambert & Henry Mahoo & Bashir Makoko & Leon Mrosso &, 2018. "ScalA-FS: expert-based ex-ante assessments of local requirements and success potential of upgrading strategies for improving food security in rural Tanzania," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 10(4), pages 841-858, August.
  59. Jacqueline Hollada & Kendra N. Williams & Catherine H. Miele & David Danz & Steven A. Harvey & William Checkley, 2017. "Perceptions of Improved Biomass and Liquefied Petroleum Gas Stoves in Puno, Peru: Implications for Promoting Sustained and Exclusive Adoption of Clean Cooking Technologies," IJERPH, MDPI, vol. 14(2), pages 1-14, February.
  60. Jeuland, Marc & Tan Soo, Jie-Sheng & Shindell, Drew, 2018. "The need for policies to reduce the costs of cleaner cooking in low income settings: Implications from systematic analysis of costs and benefits," Energy Policy, Elsevier, vol. 121(C), pages 275-285.
  61. Yadoo, Annabel & Cruickshank, Heather, 2012. "The role for low carbon electrification technologies in poverty reduction and climate change strategies: A focus on renewable energy mini-grids with case studies in Nepal, Peru and Kenya," Energy Policy, Elsevier, vol. 42(C), pages 591-602.
  62. Lindgren, Samantha, 2021. "Cookstove implementation and Education for Sustainable Development: A review of the field and proposed research agenda," Renewable and Sustainable Energy Reviews, Elsevier, vol. 146(C).
  63. Ortiz, Willington & Terrapon-Pfaff, Julia & Dienst, Carmen, 2017. "Understanding the diffusion of domestic biogas technologies. Systematic conceptualisation of existing evidence from developing and emerging countries," Renewable and Sustainable Energy Reviews, Elsevier, vol. 74(C), pages 1287-1299.
  64. Jennifer D. Loo & Lirije Hyseni & Rosebel Ouda & Selline Koske & Ronald Nyagol & Ibrahim Sadumah & Michelle Bashin & Mike Sage & Nigel Bruce & Tamara Pilishvili & Debbi Stanistreet, 2016. "User Perspectives of Characteristics of Improved Cookstoves from a Field Evaluation in Western Kenya," IJERPH, MDPI, vol. 13(2), pages 1-14, January.
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