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Sustained uptake of LPG as cleaner cooking fuel in rural India: Role of affordability, accessibility, and awareness

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  • Kumar, Praveen
  • Kaushalendra Rao, R.
  • Reddy, N. Hemalatha

Abstract

India is witnessing gradual increase in domestic consumption of LPG for past few decades. As a part of journey towards low carbon economy, a concerted push is been given towards promotion and adoption of cleaner cooking technologies especially LPG at household level in rural areas where bulk of population resides. There are sustained efforts being made by government to overhaul their subsidy systems, introduce pro-poor financial schemes, and bolster infrastructure so as to increase adoption and use of LPG in the rural landscape. Despite such initiatives, demand side issues of adoption, sustained and exclusive use of LPG by these communities remain. We argue in the paper that uptake and sustained use of LPG is a function of economic and social determinants, which have not been systematically studied so far. Energy-society relationship is intricate. Vulnerability of energy poor population exacerbates the intricacies of this relationship. Evidence base on strategies fostering uptake and sustained use of LPG among energy poor communities is weak and anecdotal. Unless we explore the economic and social determinants of adoption and sustained use of LPG, larger policy level initiatives on pro-poor LPG dissemination will not render adequate success to address energy poverty. Evidence suggests that adoption and sustained use of LPG is impacted by affordability, accessibility, and awareness (3As) issues. Systematic research is needed to undertake a concurrent analysis of the 3As and their corresponding impact on both adoption and sustained use of LPG in rural households.

Suggested Citation

  • Kumar, Praveen & Kaushalendra Rao, R. & Reddy, N. Hemalatha, 2016. "Sustained uptake of LPG as cleaner cooking fuel in rural India: Role of affordability, accessibility, and awareness," World Development Perspectives, Elsevier, vol. 4(C), pages 33-37.
    • Handle: RePEc:eee:wodepe:v:4:y:2016:i:c:p:33-37
    DOI: 10.1016/j.wdp.2016.12.001
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    References listed on IDEAS

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    1. Ruiz-Mercado, Ilse & Masera, Omar & Zamora, Hilda & Smith, Kirk R., 2011. "Adoption and sustained use of improved cookstoves," Energy Policy, Elsevier, vol. 39(12), pages 7557-7566.
    2. Smith, Kirk R. & Sagar, Ambuj, 2014. "Making the clean available: Escaping India’s Chulha Trap," Energy Policy, Elsevier, vol. 75(C), pages 410-414.
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    2. Vania Vigolo & Rezarta Sallaku & Federico Testa, 2018. "Drivers and Barriers to Clean Cooking: A Systematic Literature Review from a Consumer Behavior Perspective," Sustainability, MDPI, vol. 10(11), pages 1-21, November.
    3. Gould, Carlos F. & Jha, Shaily & Patnaik, Sasmita & Agrawal, Shalu & Zhang, Alice Tianbo & Saluja, Sonakshi & Nandan, Vagisha & Mani, Sunil & Urpelainen, Johannes, 2022. "Variability in the household use of cooking fuels: The importance of dishes cooked, non-cooking end uses, and seasonality in understanding fuel stacking in rural and urban slum communities in six nort," World Development, Elsevier, vol. 159(C).
    4. Chindarkar, Namrata & Jain, Abhishek & Mani, Sunil, 2021. "Examining the willingness-to-pay for exclusive use of LPG for cooking among rural households in India," Energy Policy, Elsevier, vol. 150(C).
    5. Satyasiba Das & Suchitra Pal, 2019. "Why not Liquefied Petroleum Gas? 4A Matrix of Energy Choice among Urban Below Poverty Line Households in India," International Journal of Energy Economics and Policy, Econjournals, vol. 9(3), pages 414-419.
    6. Debbi Stanistreet & Lirije Hyseni & Elisa Puzzolo & James Higgerson & Sara Ronzi & Rachel Anderson de Cuevas & Oluwakorede Adekoje & Nigel Bruce & Bertrand Mbatchou Ngahane & Daniel Pope, 2019. "Barriers and Facilitators to the Adoption and Sustained Use of Cleaner Fuels in Southwest Cameroon: Situating ‘Lay’ Knowledge within Evidence-Based Policy and Practice," IJERPH, MDPI, vol. 16(23), pages 1-18, November.
    7. Gould, Carlos F. & Urpelainen, Johannes, 2018. "LPG as a clean cooking fuel: Adoption, use, and impact in rural India," Energy Policy, Elsevier, vol. 122(C), pages 395-408.
    8. Smitha Rao & Sanjeev Dahal & Sophia Hadingham & Praveen Kumar, 2020. "Dissemination Challenges of Liquefied Petroleum Gas in Rural India: Perspectives from the Field," Sustainability, MDPI, vol. 12(6), pages 1-18, March.
    9. Praveen Kumar & Robert Ethan Dover & Antonia Díaz-Valdés Iriarte & Smitha Rao & Romina Garakani & Sophia Hadingham & Amar Dhand & Rachel G. Tabak & Ross C. Brownson & Gautam N. Yadama, 2020. "Affordability, Accessibility, and Awareness in the Adoption of Liquefied Petroleum Gas: A Case-Control Study in Rural India," Sustainability, MDPI, vol. 12(11), pages 1-14, June.
    10. Gould, Carlos F. & Schlesinger, Samuel B. & Molina, Emilio & Bejarano, M. Lorena & Valarezo, Alfredo & Jack, Darby W., 2020. "Household fuel mixes in peri-urban and rural Ecuador: Explaining the context of LPG, patterns of continued firewood use, and the challenges of induction cooking," Energy Policy, Elsevier, vol. 136(C).

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