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Integrated water and food analysis at the global and basin level. An application of WATERSIM

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  • Charlotte Fraiture

Abstract

Several recent studies warn that under ‘Business-as-Usual’ a water crisis is impending, suggesting that appropriate actions need to be taken on the water supply and demand side. While many measures to alleviate water scarcity are within the water sector, it is increasingly recognized that many drivers, policies and institutions outside the water sector have large and real implications on how water is being allocated and used. Important drivers for water use include population and income growth, urbanization, trade and other macroeconomic policies, environmental regulations and climate policy. While some of these processes and trends, especially those at global level, may prove difficult to influence directly, it is important to understand their linkages with water issues to analyze the relative impact of various policies in the agricultural and water sectors on water and food security. The strong linkages between economic trends, agricultural policies and water use call for an integrated and multidisciplinary modelling approach. The WATERSIM model, developed by the International Water Management Institute (IWMI) is a suitable tool to explore the impacts of water and food related policies on global and regional water demand and supply, food production and the environment. This paper introduces the WATERSIM model and, using some preliminary results, illustrates the importance of global economic trends on food and water outcomes. Copyright Springer Science+Business Media, Inc. 2007

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  • Charlotte Fraiture, 2007. "Integrated water and food analysis at the global and basin level. An application of WATERSIM," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 21(1), pages 185-198, January.
    • Handle: RePEc:spr:waterr:v:21:y:2007:i:1:p:185-198
    DOI: 10.1007/s11269-006-9048-9
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    5. Dubreuil, Aurelie & Assoumou, Edi & Bouckaert, Stephanie & Selosse, Sandrine & Maı¨zi, Nadia, 2013. "Water modeling in an energy optimization framework – The water-scarce middle east context," Applied Energy, Elsevier, vol. 101(C), pages 268-279.
    6. Haqiqi, Iman & Taheripour, Farzad & van der Mensbrugghe, Dominique, 2016. "Climate Change, Food Production, and Welfare," Conference papers 332785, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    7. Larry Dale & Nihan Karali & Dev Millstein & Mike Carnall & Sebastian Vicuña & Nicolas Borchers & Eduardo Bustos & Joe O’Hagan & David Purkey & Charles Heaps & Jack Sieber & William Collins & Michael S, 2015. "An integrated assessment of water-energy and climate change in sacramento, california: how strong is the nexus?," Climatic Change, Springer, vol. 132(2), pages 223-235, September.
    8. de Fraiture, Charlotte & Wichelns, Dennis, 2010. "Satisfying future water demands for agriculture," Agricultural Water Management, Elsevier, vol. 97(4), pages 502-511, April.
    9. Li, Xing & Zhang, Qian & Liu, Yu & Song, Jia & Wu, Feng, 2018. "Modeling social–economic water cycling and the water–land nexus: A framework and an application," Ecological Modelling, Elsevier, vol. 390(C), pages 40-50.
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    15. Cheteni, Priviledge & Mushunje, Abbyssinia & Taruvinga, Amon, 2014. "Barriers and Incentives to Potential Adoption of Biofuels Crops by Smallholder Farmers in the Eastern Cape Province, South Africa," MPRA Paper 59029, University Library of Munich, Germany.
    16. Robinson, Sherman & Mason d'Croz, Daniel & Islam, Shahnila & Sulser, Timothy B. & Robertson, Richard D. & Zhu, Tingju & Gueneau, Arthur & Pitois, Gauthier & Rosegrant, Mark W., 2015. "The International Model for Policy Analysis of Agricultural Commodities and Trade (IMPACT): Model description for version 3:," IFPRI discussion papers 1483, International Food Policy Research Institute (IFPRI).
    17. de Fraiture, Charlotte & Karlberg, L. & Rockstrom, J., 2009. "Can rainfed agriculture feed the world?: an assessment of potentials and risk," IWMI Books, Reports H041744, International Water Management Institute.
    18. Robinson, Sherman & Mason d'Croz, Daniel & Islam, Shahnila & Cenacchi, Nicola & Creamer, Bernardo & Gueneau, Arthur & Hareau, Guy & Kleinwechter, Ulrich & Mottaleb, Khondoker & Nedumaran, Swamikannu &, 2015. "Climate change adaptation in agriculture: Ex ante analysis of promising and alternative crop technologies using DSSAT and IMPACT:," IFPRI discussion papers 1469, International Food Policy Research Institute (IFPRI).
    19. Neeraj Vedwan & Sajjad Ahmad & Fernando Miralles-Wilhelm & Kenneth Broad & David Letson & Guillermo Podesta, 2008. "Institutional Evolution in Lake Okeechobee Management in Florida: Characteristics, Impacts, and Limitations," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 22(6), pages 699-718, June.
    20. Luis Santos Pereira, 2017. "Water, Agriculture and Food: Challenges and Issues," Water Resources Management: An International Journal, Published for the European Water Resources Association (EWRA), Springer;European Water Resources Association (EWRA), vol. 31(10), pages 2985-2999, August.
    21. Blanco-Gutierrez, Irene & Varela-Ortega, Consuelo & Purkey, David R., 2011. "Integrated Economic-Hydrologic Analysis Of Policy Responses To Promote Sustainable Water Use Under Changing Climatic Conditions," 2011 International Congress, August 30-September 2, 2011, Zurich, Switzerland 114253, European Association of Agricultural Economists.

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