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Structural changes in the demand for food in Asia

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Author Info
Huang, Jikun
Bouis, Howarth E.
Abstract

Many Asian countries are expected to undergo transformations in their economies and rapid urbanization over the next 25 years. The changes in tastes and lifestyles engendered by urban living are likely to have significant influences on food demand influences perhaps as strong as the well-documented effects of household in comes and food prices. Changes in marketing systems and occupations, closely linked with increasing gross national product (GNP) per capita, also may influence the demand for food. the authors consider possible causes of structural shifts in diet. They present statistics from Taiwan household expenditure surveys and from data from provincial China. Based on their research, they suggest policy implications for the year 2020.

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Paper provided by International Food Policy Research Institute (IFPRI) in its series 2020 vision briefs with number 41.

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Date of creation: 1996
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Handle: RePEc:fpr:2020br:41

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Related research
Keywords: Urbanization Asia ; Economic forecasting. ; Food consumption forecasting. ; Diet Developing countries. ; China. ;

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  1. Huang, Jikun & Rozelle, Scott & Martin, Will & Liu, Yu, 2007. "Distortions to Agricultural Incentives in China," Agricultural Distortions Working Paper 48478, World Bank. [Downloadable!]
  2. Frank H. Fuller & Dermot J. Hayes, 1998. "Impact of Chinese Accession to the World Trade Organization on U.S. Meat and Feed-Grain Producers," Center for Agricultural and Rural Development (CARD) Publications 98-wp195, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
    Other versions:
  3. Garrett, James L. & Ruel, Marie T., 1999. "Are determinants of rural and urban food security and nutritional status different?," FCND discussion papers 65, International Food Policy Research Institute (IFPRI). [Downloadable!]
  4. Frank H. Fuller & John C. Beghin & Scott Rozelle, 2004. "Urban Demand for Dairy Products in China: Evidence from New Survey Data," Food and Agricultural Policy Research Institute (FAPRI) Publications 04-wp380, Food and Agricultural Policy Research Institute (FAPRI) at Iowa State University. [Downloadable!]
    Other versions:
  5. Haddad, Lawrence James, 2003. "What can food policy do to redirect the diet transition?," FCND discussion papers 165, International Food Policy Research Institute (IFPRI). [Downloadable!]
    Other versions:
  6. Jikun Huang & Yunhua Wu & Zhijian Yang & Scott Rozelle & Jacinto F. Fabiosa & Fengxia Dong, 2008. "Farmer Participation, the Dairy Industry, and the Rise of Dairy Production in China," Center for Agricultural and Rural Development (CARD) Publications 08-wp476, Center for Agricultural and Rural Development (CARD) at Iowa State University. [Downloadable!]
    Other versions:
  7. Alston, Julian M. & Pardey, Philip G. & Smith, Vincent H., 1997. "Financing agricultural research and development in rich countries: what's happening and why," EPTD discussion papers 29, International Food Policy Research Institute (IFPRI). [Downloadable!]
  8. Tey, (John) Yeong-Sheng, 2008. "Household expenditure on food at home in Malaysia," MPRA Paper 15031, University Library of Munich, Germany. [Downloadable!]
  9. Dong, Fengxia & Fuller, Frank H., 2006. "Changing Diets in China’s Cities: Empirical Fact or Urban Legend?," Staff General Research Papers 12695, Iowa State University, Department of Economics. [Downloadable!]
    Other versions:
  10. Bhalla, G. S. & Hazell, P. B. R. & Kerr, John M., 1999. "Prospects for India's cereal supply and demand to 2020:," 2020 vision discussion papers 29, International Food Policy Research Institute (IFPRI). [Downloadable!]
  11. Fuller, Frank H. & Beghin, John C. & Rozelle, S., 2007. "Urban Demand for Dairy Products in China: Evidence from Survey Data," Staff General Research Papers 12730, Iowa State University, Department of Economics. [Downloadable!]
  12. Delgado, Christopher L. & Rosegrant, Mark W. & Steinfeld, Henning & Ehui, Simeon K. & Courbois, Claude, 1999. "Livestock to 2020: the next food revolution," 2020 vision discussion papers 28, International Food Policy Research Institute (IFPRI). [Downloadable!]
    Other versions:
  13. Rae, A.N., 2001. "Trade In Livestock Products And The Wto Millenium Round: Projections To 2005 And Problems With Trq'S," International Trade in Livestock Products Symposium, January 18-19, 2001, Auckland, New Zealand 14564, International Agricultural Trade Research Consortium. [Downloadable!]
  14. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Demand analyses of rice in Malaysia," MPRA Paper 15062, University Library of Munich, Germany. [Downloadable!]
  15. Delgado, Christopher L. & Courbois, Claude, 1997. "Changing fish trade and demand patterns in developing countries and their significance for policy research," MTID discussion papers 18, International Food Policy Research Institute (IFPRI). [Downloadable!]
  16. Ruel, Marie T. & Haddad, Lawrence James & Garrett, James L., 1999. "Some urban facts of life," FCND discussion papers 64, International Food Policy Research Institute (IFPRI). [Downloadable!]
  17. Huang, Jikun & Wu, Yunhua & Yang, Zhijian & Rozelle, Scott & Fabiosa, Jacinto F. & Dong, Fengxia, 2008. "Farmer Participation, the Dairy Industry, and the Rise of Dairy Production in China," Staff General Research Papers 12981, Iowa State University, Department of Economics. [Downloadable!]
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