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The Impact Of Bse, Fmd, And U.S. Export Promotion Expenditures On Japanese Meat Demand

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  • Yeboah, Godfred
  • Maynard, Leigh J.

Abstract

The study examined Japanese consumer response to the discovery of BSE and discusses implications for the U.S. beef industry following BSE discovery in the U.S. Impacts of FMD and export promotion expenditures were also modeled. Synthetic inverse and ordinary demand systems were used to appropriately specify the demand system.

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File URL: http://purl.umn.edu/19978
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Bibliographic Info

Paper provided by American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association) in its series 2004 Annual meeting, August 1-4, Denver, CO with number 19978.

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Date of creation: 2004
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Handle: RePEc:ags:aaea04:19978

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Keywords: Food Consumption/Nutrition/Food Safety;

References

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  6. Ogunyinka, Ebenezer & Marsh, Thomas L., 2003. "Testing Separability In A Generalized Ordinary Differential Demand System: The Case Of Nigerian Demand For Meat," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35111, Southern Agricultural Economics Association.
  7. Nouhoun Coulibaly & B. Wade Brorsen, 1999. "Explaining the differences between two previous meat generic advertising studies," Agribusiness, John Wiley & Sons, Ltd., vol. 15(4), pages 501-515.
  8. Hyun J. Jin & Won W. Koo, 2003. "The effect of the BSE outbreak in Japan on consumers' preferences," European Review of Agricultural Economics, Foundation for the European Review of Agricultural Economics, vol. 30(2), pages 173-192, June.
  9. Eales, James S. & Roheim, Cathy A., 1999. "Testing Separability Of Japanese Demand For Meat And Fish Within Differential Demand Systems," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 24(01), July.
  10. Capps, Oral, Jr. & Tsai, Reyfong & Kirby, Raymond & Williams, Gary W., 1994. "A Comparison Of Demands For Meat Products In The Pacific Rim Region," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 19(01), July.
  11. Fousekis, Panos & Revell, Brian J., 2000. "Meat Demand In The Uk: A Differential Approach," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 32(01), April.
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  15. Barten, Anton P, 1993. "Consumer Allocation Models: Choice of Functional Form," Empirical Economics, Springer, vol. 18(1), pages 129-58.
  16. George C. Davis, 1999. "The science and art of promotion evaluation," Agribusiness, John Wiley & Sons, Ltd., vol. 15(4), pages 465-483.
  17. Reed, Michael R. & Iswariyadi, A., 2001. "Competitive Forces In The Japanese Beef Market," International Trade in Livestock Products Symposium, January 18-19, 2001, Auckland, New Zealand 14569, International Agricultural Trade Research Consortium.
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  20. Moschini, GianCarlo & Vissa, Anuradha, 1992. "A Linear Inverse Demand System," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 17(02), December.
  21. Paarlberg, Philip L. & Lee, John G. & Seitzinger, Ann Hillberg, 2003. "Measuring Welfare Effects of an FMD Outbreak in the United States," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 35(01), April.
  22. Xu, Xiaosong & Veeman, Michele M., 1996. "Model Choice and Structural Specification for Canadian Meat Consumption," Staff Paper Series 24068, University of Alberta, Department of Resource Economics and Environmental Sociology.
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  24. John D. Jackson, 1997. "Effects of Health Information and Generic Advertising on U.S. Meat Demand," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 79(1), pages 13-23.
  25. Huang, Kuo S., 1983. "The family of inverse demand systems," European Economic Review, Elsevier, vol. 23(3), pages 329-337, September.
  26. Moschini, GianCarlo & Vissa, A., 1992. "Linear Inverse Demand System, A," Staff General Research Papers 11250, Iowa State University, Department of Economics.
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  28. Holt, Matthew T & Goodwin, Barry K, 1997. "Generalized Habit Formation in an Inverse Almost Ideal Demand System: An Application to Meat Expenditures in the U.S," Empirical Economics, Springer, vol. 22(2), pages 293-320.
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  33. repec:jaa:jagape:v:35:y:2003:i:3:p:599-609 is not listed on IDEAS
  34. Peterson, Hikaru Hanawa & Chen, Yun-Ju (Kelly), 2003. "The Impact Of Bse On Japanese Retail Beef Market," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35233, Southern Agricultural Economics Association.
  35. McGuirk, Anya M. & Driscoll, Paul J. & Alwang, Jeffrey Roger & Huang, Huilin, 1995. "System Misspecification Testing And Structural Change In The Demand For Meats," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 20(01), July.
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