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Achieving food and environmental security: better river basin management for healthy coastal zones

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  • Atapattu, Sithara
  • Molden, David

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  • Atapattu, Sithara & Molden, David, 2006. "Achieving food and environmental security: better river basin management for healthy coastal zones," IWMI Books, Reports H039123, International Water Management Institute.
  • Handle: RePEc:iwt:bosers:h039123
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    1. Rockstr m, J. & Barron, J. & Fox, P., 2003. "Water productivity in rain-fed agriculture: challenges and opportunities for smallholder farmers in drought-prone tropical agroecosystems," IWMI Books, Reports H032640, International Water Management Institute.
    2. Molden, D., 1997. "Accounting for water use and productivity," IWMI Books, Reports H021374, International Water Management Institute.
    3. Seckler, D., 1996. "The new era of water resources management: from \dry\ to \wet\ water savings," IWMI Research Reports H018206, International Water Management Institute.
    4. Penning de Vries, Frits W. T. & Acquay, H. & Molden, David & Scherr, S. J. & Valentin, Christian & Cofie, Olufunke, 2003. "Integrated land and water management for food and environmental security," IWMI Research Reports H034918, International Water Management Institute.
    5. Batchelor, C. H. & Rama Mohan Rao, M.S. & Manohar Rao, S., 2003. "Watershed development: A solution to water shortages in semi-arid India or part of the problem?," Land Use and Water Resources Research, University of Newcastle upon Tyne, Centre for Land Use and Water Resources Research, vol. 3, pages 1-10.
    6. de Fraiture, Charlotte & Cai, Ximing & Amarasinghe, Upali A. & Rosegrant, Mark W. & Molden, David J., 2004. "Does international cereal trade save water? The impact of virtual water trade on global water use," IWMI Research Reports 92832, International Water Management Institute.
    7. Kijne, J. W. & Barker, R. & Molden. D., 2003. "Water productivity in agriculture: limits and opportunities for improvement," IWMI Books, Reports H032631, International Water Management Institute.
    8. Renault, D. & Wallender, W. W., 2000. "Nutritional water productivity and diets," Agricultural Water Management, Elsevier, vol. 45(3), pages 275-296, August.
    9. Calder, Ian R., 1998. "Water-resource and land-use issues," IWMI Books, International Water Management Institute, number 113610.
    10. Calder, I. R., 1998. "Water-resource and land-use issues," IWMI Books, Reports H022680, International Water Management Institute.
    11. de Fraiture, Charlotte & Cai, X & Amarasinghe, Upali & Rosegrant, M. & Molden, David, 2004. "Does international cereal trade save water?: the impact of virtual water trade on global water use," IWMI Research Reports H035342, International Water Management Institute.
    12. Smakhtin, Vladimir U. & Revenga, C. & Doll, P., 2004. "Taking into account environmental water requirements in global-scale water resources assessments," IWMI Research Reports H031758, International Water Management Institute.
    13. Kijne, Jacob W. & Barker, Randolph & Molden, David J. (ed.), 2003. "Water productivity in agriculture: limits and opportunities for improvement," IWMI Books, International Water Management Institute, number 138054.
    14. Molden, David J., 1997. "Accounting for water use and productivity," IWMI Books, International Water Management Institute, number 113623.
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    Cited by:

    1. Atapattu, Sithara S. & De Silva, Sanjiv & Senaratna Sellamuttu, Sonali, 2010. "Wetlands and agriculture: a case for integrated water resource management in Sri Lanka," Conference Papers h042855, International Water Management Institute.
    2. Atapattu, Sithara S. & Kodituwakku, Dekshika C., 2009. "Agriculture in South Asia and its implications on downstream health and sustainability: A review," Agricultural Water Management, Elsevier, vol. 96(3), pages 361-373, March.

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    Keywords

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