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Exploring the influences on Australian agricultural professionals’ genetic engineering beliefs: an empirical analysis

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  • Sarah Wheeler

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  • Sarah Wheeler, 2009. "Exploring the influences on Australian agricultural professionals’ genetic engineering beliefs: an empirical analysis," The Journal of Technology Transfer, Springer, vol. 34(4), pages 422-439, August.
    • Handle: RePEc:kap:jtecht:v:34:y:2009:i:4:p:422-439
    DOI: 10.1007/s10961-008-9094-y
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    1. Keith O. Fuglie & Catherine A. Kascak, 2001. "Adoption and Diffusion of Natural-Resource-Conserving Agricultural Technology," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 23(2), pages 386-403.
    2. Lockie, Stewart & Lawrence, Geoffrey & Lyons, Kristen & Grice, Janet, 2005. "Factors underlying support or opposition to biotechnology among Australian food consumers and implications for retailer-led food regulation," Food Policy, Elsevier, vol. 30(4), pages 399-418, August.
    3. Michael Burton & Dan Rigby & Trevor Young, 2001. "Consumer attitudes to genetically modified organisms in food in the UK," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 28(4), pages 479-498, December.
    4. Grimsrud, Kristine M. & McCluskey, Jill J. & Loureiro, Maria L. & Wahl, Thomas I., 2002. "Consumer Attitudes Towards Genetically Modified Foods In Norway," 2002 Annual meeting, July 28-31, Long Beach, CA 19818, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    5. Davidson, Russell & MacKinnon, James G., 1993. "Estimation and Inference in Econometrics," OUP Catalogue, Oxford University Press, number 9780195060119.
    6. Joan Costa-Font & Elias Mossialos, 2006. "The Public as a Limit to Technology Transfer: The Influence of Knowledge and Beliefs in Attitudes towards Biotechnology in the UK," The Journal of Technology Transfer, Springer, vol. 31(6), pages 629-645, November.
    7. McBride, William D. & El-Osta, Hisham S., 2002. "Impacts Of The Adoption Of Genetically Engineered Crops On Farm Financial Performance," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 34(1), pages 1-17, April.
    8. Baker, Gregory A. & Burnham, Thomas A., 2001. "Consumer Response To Genetically Modified Foods: Market Segment Analysis And Implications For Producers And Policy Makers," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 26(2), pages 1-17, December.
    9. House, Lisa & Lusk, Jayson L. & Jaeger, Sara & Traill, W. Bruce & Moore, Melissa & Valli, Carlotta & Morrow, Bert & Yee, Wallace M.S., 2004. "Objective And Subjective Knowledge: Impacts On Consumer Demand For Genetically Modified Foods In The United States And The European Union," 2004 Annual meeting, August 1-4, Denver, CO 20125, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    10. Gershon Feder & Roger Slade, 1984. "The Acquisition of Information and the Adoption of New Technology," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 66(3), pages 312-320.
    11. Matin Qaim, 2005. "Agricultural Biotechnology Adoption in Developing Countries," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 87(5), pages 1317-1324.
    12. Holly Ameden & Matin Qaim & David Zilberman, 2005. "Adoption of Biotechnology in Developing Countries," Natural Resource Management and Policy, in: Joseph Cooper & Leslie Marie Lipper & David Zilberman (ed.), Agricultural Biodiversity and Biotechnology in Economic Development, chapter 0, pages 329-357, Springer.
    13. Réjean Landry & Nabil Amara & Mathieu Ouimet, 2007. "Determinants of knowledge transfer: evidence from Canadian university researchers in natural sciences and engineering," The Journal of Technology Transfer, Springer, vol. 32(6), pages 561-592, December.
    14. David Quist & Ignacio H. Chapela, 2001. "Transgenic DNA introgressed into traditional maize landraces in Oaxaca, Mexico," Nature, Nature, vol. 414(6863), pages 541-543, November.
    15. Dan Rigby & Mike Burton, 2006. "Modeling Disinterest and Dislike: A Bounded Bayesian Mixed Logit Model of the UK Market for GM Food," Environmental & Resource Economics, Springer;European Association of Environmental and Resource Economists, vol. 33(4), pages 485-509, April.
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    Cited by:

    1. L. Toma & A. P. Barnes & L.-A. Sutherland & S. Thomson & F. Burnett & K. Mathews, 2018. "Impact of information transfer on farmers’ uptake of innovative crop technologies: a structural equation model applied to survey data," The Journal of Technology Transfer, Springer, vol. 43(4), pages 864-881, August.

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