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Edible backyards: a qualitative study of household food growing and its contributions to food security

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Cited by:

  1. Nathan McClintock & Michael Simpson, 2018. "Stacking functions: identifying motivational frames guiding urban agriculture organizations and businesses in the United States and Canada," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 19-39, March.
  2. Janet Music & Lisa Mullins & Sylvain Charlebois & Charlotte Large & Kydra Mayhew, 2022. "Seeds and the city: a review of municipal home food gardening programs in Canada in response to the COVID-19 pandemic," Palgrave Communications, Palgrave Macmillan, vol. 9(1), pages 1-12, December.
  3. Héctor Eduardo Hernández & Gustavo Adolfo Gutiérrez & Isabel Gutiérrez-Montes & Juan Carlos Suárez & Hernán J. Andrade & Angie Paola Bernal & Fernando Casanoves & Cornelia Butler Flora, 2022. "How Close Are We to Self-Provisioning? A Look at the Livelihood Strategies of Rural Households in the Southern Andean Region of Colombia," Sustainability, MDPI, vol. 14(5), pages 1-17, February.
  4. Teodoro Semeraro & Aurelia Scarano & Riccardo Buccolieri & Angelo Santino & Eeva Aarrevaara, 2021. "Planning of Urban Green Spaces: An Ecological Perspective on Human Benefits," Land, MDPI, vol. 10(2), pages 1-26, January.
  5. Lauren Chenarides & Carola Grebitus & Jayson L. Lusk & Iryna Printezis, 2021. "Who practices urban agriculture? An empirical analysis of participation before and during the COVID‐19 pandemic," Agribusiness, John Wiley & Sons, Ltd., vol. 37(1), pages 142-159, January.
  6. Tereza Pilařová & Steffen Muench & Miroslava Bavorova & Jan Huml, 2023. "Exploring the motivations behind food self-provisioning in the Czech Republic," Agricultural Economics, Czech Academy of Agricultural Sciences, vol. 69(6), pages 234-245.
  7. Ségolène Darly & Thierry Feuillet & Clémence Laforêt, 2021. "Home Gardening and the Social Divide of Suburban Space: Methodological Proposal for the Spatial Analysis of a Social Practice in the Greater Paris Urban Area," Sustainability, MDPI, vol. 13(6), pages 1-22, March.
  8. Leslie Gray & Laureen Elgert & Antoinette WinklerPrins, 2020. "Theorizing urban agriculture: north–south convergence," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 869-883, September.
  9. Helen & Alexandros Gasparatos, 2020. "Ecosystem Services Provision from Urban Farms in a Secondary City of Myanmar, Pyin Oo Lwin," Agriculture, MDPI, vol. 10(5), pages 1-17, April.
  10. Sukanya Sereenonchai & Noppol Arunrat, 2022. "Urban Agriculture in Thailand: Adoption Factors and Communication Guidelines to Promote Long-Term Practice," IJERPH, MDPI, vol. 20(1), pages 1-22, December.
  11. Thomas Krikser & Annette Piorr & Regine Berges & Ina Opitz, 2016. "Urban Agriculture Oriented towards Self-Supply, Social and Commercial Purpose: A Typology," Land, MDPI, vol. 5(3), pages 1-19, August.
  12. John Taylor & Sarah Lovell, 2014. "Urban home food gardens in the Global North: research traditions and future directions," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 31(2), pages 285-305, June.
  13. Jan Vávra & Zdeňka Smutná & Vladan Hruška, 2021. "Why I Would Want to Live in the Village If I Was Not Interested in Cultivating the Plot? A Study of Home Gardening in Rural Czechia," Sustainability, MDPI, vol. 13(2), pages 1-21, January.
  14. Marilyne Chicoine & Francine Rodier & Fabien Durif, 2023. "The bright and the dark side of commercial urban agriculture labeling," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(3), pages 1153-1170, September.
  15. Natália Sant’Anna Medeiros & Davi Lopes Carmo & Sílvia Eloíza Priore & Ricardo Henrique Silva Santos & Carina Aparecida Pinto, 2019. "Food security and edible plant cultivation in the urban gardens of socially disadvantaged families in the municipality of Viçosa, Minas Gerais, Brazil," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 21(3), pages 1171-1184, June.
  16. Jayasinghe, Maneka & Chai, Andreas & Ratnasiri, Shyama & Smith, Christine, 2017. "The power of the vegetable patch: How home-grown food helps large rural households achieve economies of scale & escape poverty," Food Policy, Elsevier, vol. 73(C), pages 62-74.
  17. Zhi-Wei Zheng & Rung-Jiun Chou, 2023. "Promoting the Development of Edible Landscapes in Suburban Areas with Place Branding—A Case Study in Taiwan," Land, MDPI, vol. 12(6), pages 1-20, June.
  18. Harvey S. James, 2023. "Agriculture and human values at 40 years: reflections on its scale and scope," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 40(1), pages 25-30, March.
  19. Georgia Pollard & James Ward & Philip Roetman, 2018. "Typically Diverse: The Nature of Urban Agriculture in South Australia," Sustainability, MDPI, vol. 10(4), pages 1-18, March.
  20. Rachel M. Shellabarger & Rachel C. Voss & Monika Egerer & Shun-Nan Chiang, 2019. "Challenging the urban–rural dichotomy in agri-food systems," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 36(1), pages 91-103, March.
  21. Lara S. Franco & Danielle F. Shanahan & Richard A. Fuller, 2017. "A Review of the Benefits of Nature Experiences: More Than Meets the Eye," IJERPH, MDPI, vol. 14(8), pages 1-29, August.
  22. Muhammad Mumtaz Khan & Muhammad Tahir Akram & Rhonda Janke & Rashad Waseem Khan Qadri & Abdullah Mohammed Al-Sadi & Aitazaz A. Farooque, 2020. "Urban Horticulture for Food Secure Cities through and beyond COVID-19," Sustainability, MDPI, vol. 12(22), pages 1-21, November.
  23. Alyssa W. Beavers & Ashley Atkinson & Lauren M. Varvatos & Mary Connolly & Katherine Alaimo, 2022. "How Gardening in Detroit Influences Physical and Mental Health," IJERPH, MDPI, vol. 19(13), pages 1-11, June.
  24. Salvador Rivas-Aceves & Sarah Schmidt, 2022. "Sustainable Gardening for Economic Inclusion, Poverty Reduction, and Culture Preservation," Sustainability, MDPI, vol. 14(23), pages 1-23, November.
  25. Church, A. & Mitchell, R. & Ravenscroft, N. & Stapleton, L.M., 2015. "‘Growing your own’: A multi-level modelling approach to understanding personal food growing trends and motivations in Europe," Ecological Economics, Elsevier, vol. 110(C), pages 71-80.
  26. Acquah, Isaiah & Forson, Joseph Ato & Baah-Ennumh, Theresa Yabaa, 2019. "Effect of changing urban farming landscape on financing livelihoods and food security of urban farmers’ households in Ghana," MPRA Paper 102170, University Library of Munich, Germany, revised 15 Mar 2019.
  27. Alana Siegner & Jennifer Sowerwine & Charisma Acey, 2018. "Does Urban Agriculture Improve Food Security? Examining the Nexus of Food Access and Distribution of Urban Produced Foods in the United States: A Systematic Review," Sustainability, MDPI, vol. 10(9), pages 1-27, August.
  28. Lucie Sovová & Esther J. Veen, 2020. "Neither Poor nor Cool: Practising Food Self-Provisioning in Allotment Gardens in the Netherlands and Czechia," Sustainability, MDPI, vol. 12(12), pages 1-18, June.
  29. Habib, Muhammad Danish & Kaur, Puneet & Sharma, Veenu & Talwar, Shalini, 2023. "Analyzing the food waste reduction intentions of UK households. A Value-Attitude-Behavior (VAB) theory perspective," Journal of Retailing and Consumer Services, Elsevier, vol. 75(C).
  30. Cong, Rong-Gang & Thomsen, Marianne, 2021. "Review of ecosystem services in a bio-based circular economy and governance mechanisms," Ecosystem Services, Elsevier, vol. 50(C).
  31. Tobias Engelmann & Daniel Fischer & Marianne Lörchner & Jaya Bowry & Holger Rohn, 2019. "“Doing” Sustainability Assessment in Different Consumption and Production Contexts—Lessons from Case Study Comparison," Sustainability, MDPI, vol. 11(24), pages 1-25, December.
  32. Chethika Gunasiri Wadumestrige Dona & Geetha Mohan & Kensuke Fukushi, 2021. "Promoting Urban Agriculture and Its Opportunities and Challenges—A Global Review," Sustainability, MDPI, vol. 13(17), pages 1-22, August.
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