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Really changing the course: the limitations of environmental management systems for innovation

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  1. Snäkin, Juha-Pekka & Muilu, Toivo & Pesola, Tuomo, 2010. "Bioenergy decision-making of farms in Northern Finland: Combining the bottom-up and top-down perspectives," Energy Policy, Elsevier, vol. 38(10), pages 6161-6171, October.
  2. Baran Doda & Caterina Gennaioli & Andy Gouldson & David Grover & Rory Sullivan, 2016. "Are Corporate Carbon Management Practices Reducing Corporate Carbon Emissions?," Corporate Social Responsibility and Environmental Management, John Wiley & Sons, vol. 23(5), pages 257-270, September.
  3. Juan Manuel Bucheli-Calvache & Alexander Zuñiga-Collazos & Fabian Osorio-Tinoco & María de los Ángeles Cervantes-Rosas, 2023. "Proposal for an Eco-Innovation Concept for Small- and Medium-Sized Enterprises (SMEs)," Sustainability, MDPI, vol. 15(13), pages 1-15, June.
  4. Pelin Demirel & Effie Kesidou, 2019. "Sustainability‐oriented capabilities for eco‐innovation: Meeting the regulatory, technology, and market demands," Business Strategy and the Environment, Wiley Blackwell, vol. 28(5), pages 847-857, July.
  5. Pervin Ersoy & Gülmüş Börühan & Sachin Kumar Mangla & Jorge Hernandez Hormazabal & Yigit Kazancoglu & Çisem Lafcı, 2022. "Impact of information technology and knowledge sharing on circular food supply chains for green business growth," Business Strategy and the Environment, Wiley Blackwell, vol. 31(5), pages 1875-1904, July.
  6. Ozgur Isil & Michael T. Hernke, 2017. "The Triple Bottom Line: A Critical Review from a Transdisciplinary Perspective," Business Strategy and the Environment, Wiley Blackwell, vol. 26(8), pages 1235-1251, December.
  7. Christoph P. Kiefer & Pablo Del Río González & Javier Carrillo‐Hermosilla, 2019. "Drivers and barriers of eco‐innovation types for sustainable transitions: A quantitative perspective," Business Strategy and the Environment, Wiley Blackwell, vol. 28(1), pages 155-172, January.
  8. Gilles Grolleau & Naoufel Mzoughi & Sanja Pekovic, 2015. "Environmental management practices: good or bad news for innovations delivering environmental benefits? The moderating effect of market characteristics," Economics of Innovation and New Technology, Taylor & Francis Journals, vol. 24(4), pages 339-359, June.
  9. William L. Smith & Yue Cai Hillon & Yanni Liang, 2019. "Reassessing measures of sustainable firm performance: A consultant's guide to identifying hidden costs in corporate disclosures," Business Strategy and the Environment, Wiley Blackwell, vol. 28(2), pages 353-365, February.
  10. Kenneth Dooley, 2018. "Routine Rigidity and Environmental Sustainability: Why Rational Innovations are Regularly Ignored," Business Strategy and the Environment, Wiley Blackwell, vol. 27(1), pages 70-81, January.
  11. Marcus Wagner, 2009. "National culture, regulation and country interaction effects on the association of environmental management systems with environmentally beneficial innovation," Business Strategy and the Environment, Wiley Blackwell, vol. 18(2), pages 122-136, February.
  12. Fabio Montobbio & Ilaria Solito, 2018. "Does the Eco‐Management and Audit Scheme Foster Innovation in European Firms?," Business Strategy and the Environment, Wiley Blackwell, vol. 27(1), pages 82-99, January.
  13. Doda, Baran & Gennaioli, Caterina & Gouldson, Andy & Grover, David & Sullivan, Rory, 2015. "Are corporate carbon management practices reducing corporate carbon emissions?," LSE Research Online Documents on Economics 60816, London School of Economics and Political Science, LSE Library.
  14. Bjarne Bergquist & Henrik Eriksson & Rickard Garvare & Jacob Hallencreutz & Jostein Langstrand & Erik Vanhatalo & Thomas Zobel, 2012. "Alive and kicking–but will Quality Management be around tomorrow? A Swedish academia perspective," Quality Innovation Prosperity, Technical University of Košice, Department of integrated management, vol. 16(2).
  15. Helena Ranängen & Åsa Lindman, 2020. "Walk the Talk—A Sustainability Management System for Social Acceptance in Nordic Mining," Sustainability, MDPI, vol. 12(9), pages 1-27, April.
  16. Linda Westman & Christopher Luederitz & Aravind Kundurpi & Alexander Julian Mercado & Sarah Lynn Burch, 2023. "Market transformations as collaborative change: Institutional co‐evolution through small business entrepreneurship," Business Strategy and the Environment, Wiley Blackwell, vol. 32(2), pages 936-957, February.
  17. Yunyue Zhou & Chengli Shu & Wei Jiang & Shanxing Gao, 2019. "Green management, firm innovations, and environmental turbulence," Business Strategy and the Environment, Wiley Blackwell, vol. 28(4), pages 567-581, May.
  18. Jonatan Pinkse & Marcel Dommisse, 2009. "Overcoming barriers to sustainability: an explanation of residential builders' reluctance to adopt clean technologies," Business Strategy and the Environment, Wiley Blackwell, vol. 18(8), pages 515-527, December.
  19. Christoph P. Kiefer & Pablo del Río & Javier Carrillo‐Hermosilla, 2021. "On the contribution of eco‐innovation features to a circular economy: A microlevel quantitative approach," Business Strategy and the Environment, Wiley Blackwell, vol. 30(4), pages 1531-1547, May.
  20. Joern H. Block & Marcus Wagner, 2014. "The Effect of Family Ownership on Different Dimensions of Corporate Social Responsibility: Evidence from Large US Firms," Business Strategy and the Environment, Wiley Blackwell, vol. 23(7), pages 475-492, November.
  21. Marcus Wagner, 2009. "Innovation and competitive advantages from the integration of strategic aspects with social and environmental management in European firms," Business Strategy and the Environment, Wiley Blackwell, vol. 18(5), pages 291-306, July.
  22. Katharine Legun & Marion Sautier, 2018. "Sustainability programs and deliberative processes: assembling sustainable winegrowing in New Zealand," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(4), pages 837-852, December.
  23. Clovis Zapata & Diego Vazquez-Brust & José Plaza-Úbeda, 2010. "Productive Inclusion of Smallholder Farmers in Brazil’s Biodiesel Value Chain: Programme Design, Institutional Incentives and Stakeholder Constraints," Working Papers 73, International Policy Centre for Inclusive Growth.
  24. Hanna H. Salo & Johanna Suikkanen & Ari Nissinen, 2020. "Eco‐innovation motivations and ecodesign tool implementation in companies in the Nordic textile and information technology sectors," Business Strategy and the Environment, Wiley Blackwell, vol. 29(6), pages 2654-2667, September.
  25. Triguero, Angela & Moreno-Mondéjar, Lourdes & Davia, María A., 2013. "Drivers of different types of eco-innovation in European SMEs," Ecological Economics, Elsevier, vol. 92(C), pages 25-33.
  26. Smits, Armand & Drabe, Viktoria & Herstatt, Cornelius, 2016. "Standard implementation trajectories for sustainable product design: A configurational approach," Working Papers 95, Hamburg University of Technology (TUHH), Institute for Technology and Innovation Management.
  27. Valero-Gil, Jesus & Surroca, Jordi A. & Tribo, Josep A. & Gutierrez, Leopoldo & Montiel, Ivan, 2023. "Innovation vs. standardization: The conjoint effects of eco-innovation and environmental management systems on environmental performance," Research Policy, Elsevier, vol. 52(4).
  28. Marcus Wagner, 2020. "Global governance in new public environmental management: An international and intertemporal comparison of voluntary standards' impacts," Business Strategy and the Environment, Wiley Blackwell, vol. 29(3), pages 1056-1073, March.
  29. Weaver, David B., 2012. "Organic, incremental and induced paths to sustainable mass tourism convergence," Tourism Management, Elsevier, vol. 33(5), pages 1030-1037.
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