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Bull is Half the Herd: Property Rights and Enclosures in England, 1750-1850

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  • Elaine Tan

Abstract

This paper proposes that one function of the open fields was to reduce the transaction costs of cow-keeping by lowering commoners costs of bulling. At enclosure, cow-keeping fell among small owners who, unlike large farmers, had difficulty obtaining bulling services and were not substantial enough to own both the bull and the cow; they were therefore worse off with enclosures. The minimum acreage required to restore cow keepers to their pre-enclosure economic position indicates that even commoners who were given some land at settlement lost out with the change in property rights.

Suggested Citation

  • Elaine Tan, 2002. "Bull is Half the Herd: Property Rights and Enclosures in England, 1750-1850," Oxford Economic and Social History Working Papers _046, University of Oxford, Department of Economics.
    • Handle: RePEc:oxf:esohwp:_046
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    File URL: https://www.nuff.ox.ac.uk/economics/history/
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    References listed on IDEAS

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    1. Humphries, Jane, 1990. "Enclosures, Common Rights, and Women: The Proletarianization of Families in the Late Eighteenth and Early Nineteenth Centuries," The Journal of Economic History, Cambridge University Press, vol. 50(1), pages 17-42, March.
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    3. Shaw-Taylor, Leigh, 2001. "Parliamentary Enclosure And The Emergence Of An English Agricultural Proletariat," The Journal of Economic History, Cambridge University Press, vol. 61(3), pages 640-662, September.
    4. Stevenson,Glenn G., 1991. "Common Property Economics," Cambridge Books, Cambridge University Press, number 9780521384414, January.
    5. Boaz Moselle, 1995. "Allotments, enclosure, and proletarianization in early nineteenth-century southern England," Economic History Review, Economic History Society, vol. 48(3), pages 482-500, August.
    6. Clark, Gregory, 1998. "Commons Sense: Common Property Rights, Efficiency, and Institutional Change," The Journal of Economic History, Cambridge University Press, vol. 58(1), pages 73-102, March.
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    Cited by:

    1. Jane Humphries & Tim Leunig, 2007. "Cities, Market Integration and Going to Sea: Stunting and the Standard of Living in Early Nineteenth-Century England and Wales," Oxford Economic and Social History Working Papers _066, University of Oxford, Department of Economics.
    2. J.Humphries & T. Leunig, 2007. "Cities, Market Integration and Going to Sea: Stunting and the standard of living in early nineteenth-century England and Wales," Oxford University Economic and Social History Series _066, Economics Group, Nuffield College, University of Oxford.
    3. Daudin, Guillaume, 2010. "Domestic Trade and Market Size in Late-Eighteenth-Century France," The Journal of Economic History, Cambridge University Press, vol. 70(3), pages 716-743, September.
    4. Studer, Roman, 2008. "India and the Great Divergence: Assessing the Efficiency of Grain Markets in Eighteenth- and Nineteenth-Century India," The Journal of Economic History, Cambridge University Press, vol. 68(2), pages 393-437, June.
    5. David Stead, 2004. "Risk and risk management in English agriculture, c. 1750–1850," Economic History Review, Economic History Society, vol. 57(2), pages 334-361, May.
    6. Jacob Weisdorf & Paul Sharp, 2009. "From preventive to permissive checks: the changing nature of the Malthusian relationship between nuptiality and the price of provisions in the nineteenth century," Cliometrica, Journal of Historical Economics and Econometric History, Association Française de Cliométrie (AFC), vol. 3(1), pages 55-70, January.
    7. repec:oxf:wpaper:69.2 is not listed on IDEAS
    8. Chalkley, Martin & Malcomson, James M., 2002. "Cost sharing in health service provision: an empirical assessment of cost savings," Journal of Public Economics, Elsevier, vol. 84(2), pages 219-249, May.

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