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Differentiated Products and Supply Controls in the Analysis of Agricultural Policy Reform: The Case of Tobacco

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  • Beghin, John C.
  • Chang, R.

Abstract

With a multi‐market model of the U.S. tobacco and cigarette industries, we analyze the impact of a reduction in the assistance to U.S. tobacco producers by relaxing production quotas with nonbinding price support and by lowering tariffs on tobacco imports. The results show the importance of incorporating differentiated product and supply control assumptions into agricultural policy analysis.
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Suggested Citation

  • Beghin, John C. & Chang, R., 1992. "Differentiated Products and Supply Controls in the Analysis of Agricultural Policy Reform: The Case of Tobacco," Staff General Research Papers Archive 1574, Iowa State University, Department of Economics.
    • Handle: RePEc:isu:genres:1574
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    Cited by:

    1. Brown, A. Blake & Snell, William M. & Tiller, Kelly, 1999. "The Changing Political Environment For Tobacco -- Implications For Southern Tobacco Farmers, Rural Economies, Taxpayers, And Consumers," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 31(2), pages 1-18, August.
    2. Goodwin, Harold L., Jr. & Shiptsova, Rimma, 2000. "Welfare Losses From Food Safety Regulation In The Poultry Industry," Staff Papers 15780, University of Arkansas, Department of Agricultural Economics and Agribusiness.
    3. Shiptsova, Rimma & Thomsen, Michael R. & Goodwin, Harold L., Jr., 2002. "Producer Welfare Changes From Meat And Poultry Recalls," Journal of Food Distribution Research, Food Distribution Research Society, vol. 33(2), pages 1-9, July.
    4. Anthony N. Rezitis & A. Blake Brown & William E. Foster, 1998. "Adjustment costs and dynamic factor demands for U.S. cigarette manufacturing," Agricultural Economics, International Association of Agricultural Economists, vol. 18(3), pages 217-231, May.
    5. Benny Overton & John Beghin & William Foster, 2017. "Phytosanitary Regulation and Agricultural Flows: Tobacco Inputs and Cigarettes Outputs," World Scientific Book Chapters, in: John Christopher Beghin (ed.), Nontariff Measures and International Trade, chapter 19, pages 327-337, World Scientific Publishing Co. Pte. Ltd..
    6. Goodwin, Harold L., Jr. & Shiptsova, Rimma, 2002. "Changes In Market Equilibria Resulting From Food Safety Regulation In The Meat And Poultry Industries," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 5(1), pages 1-14.
    7. Anthony N. Rezitis & A. Blake Brown, 1999. "Pass‐through of exchange rates and tariffs in Greek‐US tobacco trade," Agricultural Economics, International Association of Agricultural Economists, vol. 21(3), pages 269-277, December.
    8. John C. Beghin & A. Blake Brown & M. Hasyim Zaini, 1997. "Impact of domestic content requirement on the US tobacco and cigarette industries," Agricultural Economics, International Association of Agricultural Economists, vol. 15(3), pages 201-212, January.
    9. Brown, A. Blake & Martin, Laura L., 1996. "Price Versus Quota Reductions: U.S. Flue-Cured Tobacco Policy," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 28(2), pages 1-8, December.
    10. Anthony N. Rezitis & William E. Foster & A. Blake Brown, 1999. "A Cost Function Approach to Dynamic Duality: An Application to the US Cigarette Manufacturing Industry," Journal of Agricultural Economics, Wiley Blackwell, vol. 50(1), pages 106-123, January.
    11. Tiller, Kelly & Starnes, Jane H. & Feleke, Shiferaw T., 2010. "What Does the “Family Smoking Prevention and Tobacco Control Act” Mean to Tobacco Growers?," 2010 Annual Meeting, February 6-9, 2010, Orlando, Florida 56448, Southern Agricultural Economics Association.
    12. A. Blake Brown & Randal R. Rucker & Walter N. Thurman, 2007. "The End of the Federal Tobacco Program: Economic Impacts of the Deregulation of U.S. Tobacco Production," Review of Agricultural Economics, Agricultural and Applied Economics Association, vol. 29(4), pages 635-655.

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