Can food-based strategies help reduce vitamin A and iron deficiencies?
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- Ecker, Olivier & Hatzenbuehler, Patrick L. & Mahrt, Kristi, 2018. "Transforming agriculture for improving food and nutrition security among Nigerian farm households," NSSP working papers 56, International Food Policy Research Institute (IFPRI).
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- Hoddinott, John & Skoufias, Emmanuel, 2004.
"The Impact of PROGRESA on Food Consumption,"
Economic Development and Cultural Change, University of Chicago Press, vol. 53(1), pages 37-61, October.
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- Hoddinott, John & Skoufias, Emmanual, 2003. "The impact of Progresa on food consumption," FCND briefs 150, International Food Policy Research Institute (IFPRI).
- Mwangi, Edina Metili & Yu, Bingxin, 2015. "Agricultural diversification and Land use patterns in Southeast Asia," 2015 Conference, August 9-14, 2015, Milan, Italy 211864, International Association of Agricultural Economists.
- Ecker, Olivier, 2018. "Agricultural transformation and food and nutrition security in Ghana: Does farm production diversity (still) matter for household dietary diversity?," Food Policy, Elsevier, vol. 79(C), pages 271-282.
- Winters, P. & Gitter, S.R. & Manley, J. & Bernstein, B., 2017. "IFAD RESEARCH SERIES 18 - Do agricultural support and cash transfer programmes improve nutritional status?," IFAD Research Series 280056, International Fund for Agricultural Development (IFAD).
- De Groote, Hugo & Kimenju, Simon Chege, 2008. "Comparing consumer preferences for color and nutritional quality in maize: Application of a semi-double-bound logistic model on urban consumers in Kenya," Food Policy, Elsevier, vol. 33(4), pages 362-370, August.
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"Determinants of Dietary Quality: Evidence from Bangladesh,"
World Development, Elsevier, vol. 39(12), pages 2221-2231.
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- Emily Levitt & Rebecca Stoltzfus & David Pelletier & Alice Pell, 2009. "A community food system analysis as formative research for a comprehensive anemia control program in Northern Afghanistan," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 1(2), pages 177-195, June.
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- Stein, Alexander J. & Sachdev, H.P.S. & Qaim, Matin, 2006. "Potential Impacts of Golden Rice on Public Health in India," 2006 Annual Meeting, August 12-18, 2006, Queensland, Australia 25381, International Association of Agricultural Economists.
- E. Udoh & P. Kormawa, 2009. "Determinants for cassava production expansion in the semi-arid zone of West Africa," Environment, Development and Sustainability: A Multidisciplinary Approach to the Theory and Practice of Sustainable Development, Springer, vol. 11(2), pages 345-357, April.
- Stein, Alexander J. & Sachdev, H.P.S. & Qaim, Matin, 2006. "Can genetic engineering for the poor pay off? An ex-ante evaluation of Golden Rice in India," Research in Development Economics and Policy (Discussion Paper Series) 8534, Universitaet Hohenheim, Department of Agricultural Economics and Social Sciences in the Tropics and Subtropics.
- Pandey, Vijay Laxmi & Mahendra Dev, S. & Jayachandran, Usha, 2016. "Impact of agricultural interventions on the nutritional status in South Asia: A review," Food Policy, Elsevier, vol. 62(C), pages 28-40.
- Ruel, Marie T. & Quisumbing, Agnes R. & Balagamwala, Mysbah, 2017. "Nutrition-sensitive agriculture: What have we learned and where do we go from here?:," IFPRI discussion papers 1681, International Food Policy Research Institute (IFPRI).
- Kabunga, Nassul, 2014. "Adoption and Impact of Improved Cow Breeds on Household Welfare and Child Nutrition Outcomes: Empirical Evidence from Uganda," 88th Annual Conference, April 9-11, 2014, AgroParisTech, Paris, France 170517, Agricultural Economics Society.
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Keywords
Micronutrients. ; Malnutrition Developing countries. ; Vitamin A deficiency Prevention. ; Iron deficiency Prevention. ;All these keywords.
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