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Unfair trading practices in the food supply chain: a literature review on methodologies, impacts and regulatory aspects

Author

Listed:
  • Jan Falkowski
  • Claude Ménard
  • Richard J Sexton
  • Jo Swinnen
  • Senne Vandevelde

Abstract

This report constitutes a compilation of the principal issues raised by the speakers at the workshop jointly organised by the Directorate-General for Agriculture and Rural Development and Joint Research Centre on ‘Unfair trading practices in the food supply chain’ held in Brussels between 17-18 July 2017. The workshop brought together international experts in the field of economic and political sciences, who have authored work of relevance for commercial practices in the food supply chains with a view to discuss the available scientific literature on methodologies, impacts and regulatory aspects of UTPs. The workshop discussions addressed the following four topics, and the present report summarises the presentations on them: 1. The strengths and weaknesses of methodologies applied in the literature to analyse UTPs 2. The empirical evidence on the socioeconomic impacts of UTPs 3. The regulatory aspects and enforcement costs of UTPs 4. The way forward to better understand UTPs in food supply chains

Suggested Citation

  • Jan Falkowski & Claude Ménard & Richard J Sexton & Jo Swinnen & Senne Vandevelde, 2017. "Unfair trading practices in the food supply chain: a literature review on methodologies, impacts and regulatory aspects," Working Papers of LICOS - Centre for Institutions and Economic Performance 607491, KU Leuven, Faculty of Economics and Business (FEB), LICOS - Centre for Institutions and Economic Performance.
    • Handle: RePEc:ete:licosp:607491
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    Cited by:

    1. Vigani, M. & Berry, R., 2018. "Farm economic resilience, land diversity and environmental uncertainty," 2018 Conference, July 28-August 2, 2018, Vancouver, British Columbia 276979, International Association of Agricultural Economists.
    2. Claude Ménard, 2022. "Hybrids: where are we?," Université Paris1 Panthéon-Sorbonne (Post-Print and Working Papers) hal-04012150, HAL.
    3. Ingunn Y. Gudbrandsdottir & Gudrun Olafsdottir & Gudmundur Valur Oddsson & Hlynur Stefansson & Sigurdur G. Bogason, 2021. "Operationalization of Interorganizational Fairness in Food Systems: From a Social Construct to Quantitative Indicators," Agriculture, MDPI, vol. 11(1), pages 1-24, January.
    4. Daniel Grandisky Lerner & Helder Marcos Freitas Pereira & Maria Sylvia Macchione Saes & Gustavo Magalhães de Oliveira, 2021. "When Unfair Trade Is Also at Home: The Economic Sustainability of Coffee Farms," Sustainability, MDPI, vol. 13(3), pages 1-14, January.
    5. repec:lic:licosd:40318 is not listed on IDEAS
    6. Federica Di Marcantonio & Pavel Ciaian & Jan Fałkowski, 2020. "Contracting and Farmers’ Perception of Unfair Trading Practices in the EU Dairy Sector," Journal of Agricultural Economics, Wiley Blackwell, vol. 71(3), pages 877-903, September.
    7. Claude Menard & Gaetano Martino & Gustavo Magalhães Oliveira & Annie Royer & Paula Sarita Bigio Schnaider & Maria Sylvia Macchione Saes, 2024. "How is food safety regulation implemented? The key role of meso-institutions assessed through a cross-country comparison," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 16(4), pages 1045-1058, August.
    8. McGarraghy, Seán & Olafsdottir, Gudrun & Kazakov, Rossen & Huber, Élise & Loveluck, William & Gudbrandsdottir, Ingunn Y. & Čechura, Lukáš & Esposito, Gianandrea & Samoggia, Antonella & Aubert, Pierre-, 2022. "Conceptual system dynamics and agent-based modelling simulation of interorganisational fairness in food value chains: Research agenda and case studies," EconStor Open Access Articles and Book Chapters, ZBW - Leibniz Information Centre for Economics, vol. 12(2).
    9. Claude Ménard, 2022. "Hybrids: where are we?," Post-Print hal-04012150, HAL.
    10. Federica Di Marcantonio & Pavel Ciaian & Vicente Castellanos, 2018. "Unfair trading practices in the dairy farm sector: Evidence from selected EU regions," JRC Research Reports JRC112770, Joint Research Centre.
    11. Dianhui Mao & Zhihao Hao & Fan Wang & Haisheng Li, 2018. "Innovative Blockchain-Based Approach for Sustainable and Credible Environment in Food Trade: A Case Study in Shandong Province, China," Sustainability, MDPI, vol. 10(9), pages 1-17, September.
    12. Margherita Prete & Artyom Golossenko & Matthew Gorton & Barbara Tocco & Antonella Samoggia, 2025. "Consumer Disposition Toward Fairness in Agri-Food Chains (FAIRFOOD): Scale Development and Validation," Journal of Business Ethics, Springer, vol. 197(2), pages 391-421, March.
    13. Seán McGarraghy & Gudrun Olafsdottir & Rossen Kazakov & Élise Huber & William Loveluck & Ingunn Y. Gudbrandsdottir & Lukáš Čechura & Gianandrea Esposito & Antonella Samoggia & Pierre-Marie Aubert & Da, 2022. "Conceptual System Dynamics and Agent-Based Modelling Simulation of Interorganisational Fairness in Food Value Chains: Research Agenda and Case Studies," Agriculture, MDPI, vol. 12(2), pages 1-30, February.
    14. Oliveira, Gustavo Magalhães de & Miranda, Bruno Varella & Saes, Maria Sylvia Macchione & Martino, Gaetano, 2023. "Opening the “black box” of food safety policy implementation: The efficiency-enhancing role of a private meso-institution," Food Policy, Elsevier, vol. 121(C).

    More about this item

    JEL classification:

    • L11 - Industrial Organization - - Market Structure, Firm Strategy, and Market Performance - - - Production, Pricing, and Market Structure; Size Distribution of Firms
    • Q13 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Markets and Marketing; Cooperatives; Agribusiness
    • Q18 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture - - - Agricultural Policy; Food Policy; Animal Welfare Policy

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