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Commerce international des produits alimentaires - Capacité d'application de la réciprocité des normes (innocuité, environnement et social) et leviers à la disposition des gouvernements

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  • Lota Tamini
  • Dupuis Raymond
  • Maurice Doyon

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  • Lota Tamini & Dupuis Raymond & Maurice Doyon, 2014. "Commerce international des produits alimentaires - Capacité d'application de la réciprocité des normes (innocuité, environnement et social) et leviers à la disposition des gouvernements," CIRANO Project Reports 2014rp-11, CIRANO.
    • Handle: RePEc:cir:cirpro:2014rp-11
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    File URL: https://cirano.qc.ca/files/publications/2014RP-11.pdf
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    References listed on IDEAS

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    1. M. Ataman Aksoy & John C. Beghin, 2005. "Global Agricultural Trade and Developing Countries," World Bank Publications - Books, The World Bank Group, number 7464, December.
    2. Yuan Li & Bo Xiong & John C Beghin, 2017. "The Political Economy of Food Standard Determination: International Evidence from Maximum Residue Limits," World Scientific Book Chapters, in: John Christopher Beghin (ed.), Nontariff Measures and International Trade, chapter 14, pages 239-267, World Scientific Publishing Co. Pte. Ltd..
    3. Bo Xiong & John Beghin, 2017. "Disentangling Demand-Enhancing And Trade-Cost Effects Of Maximum Residue Regulations," World Scientific Book Chapters, in: John Christopher Beghin (ed.), Nontariff Measures and International Trade, chapter 6, pages 105-108, World Scientific Publishing Co. Pte. Ltd..
    4. Henson, Spencer & Reardon, Thomas, 2005. "Private agri-food standards: Implications for food policy and the agri-food system," Food Policy, Elsevier, vol. 30(3), pages 241-253, June.
    5. Anders, Sven M. & Caswell, Julie A., 2008. "AJAE Appendix for Standards as Barriers versus Standards as Catalysts: Assessing the Impact of HACCP Implementation on U.S. Seafood Imports," American Journal of Agricultural Economics APPENDICES, Agricultural and Applied Economics Association, vol. 91(2), pages 1-3, August.
    6. Martin Cloutier & Céline Bérard & Hélène Delerue, 2006. "Étude économique sur les coûts relatifs à l'étiquetage obligatoire des filières génétiquement modifiées (GM) versus non-GM au niveau Québécois," Post-Print halshs-00519056, HAL.
    7. Bo Xiong & John Beghin, 2017. "Disentangling Demand-Enhancing And Trade-Cost Effects Of Maximum Residue Regulations," World Scientific Book Chapters,in: Nontariff Measures and International Trade, chapter 6, pages 105-108 World Scientific Publishing Co. Pte. Ltd..
    8. Brethour, Cher & Sparling, Beth & Moore, Terri-lyn & Bucknell, Delia, 2006. "Environmental and Economic Impact Assessments of Environmental Regulations for the Agriculture Sector: A Case Study of Hog Farming," Economic and Market Information 52727, Agriculture and Agri-Food Canada.
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