The Green Revolution For Wheat In Developing Countries
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References listed on IDEAS
- Byerlee, Derek & de Polanco, Edith Hesse, 1983. "Wheat in the world food economy : Increasing role in developing countries," Food Policy, Elsevier, vol. 8(1), pages 67-75, February.
- James Alm & Jorge Martinez-Vazquez & Dana Weist & Dana Weist, 2004. "Introduction," Chapters, in: James Alm & Jorge Martinez-Vazquez & Sri Mulyani Indrawati (ed.), Reforming Intergovernmental Fiscal Relations and the Rebuilding of Indonesia, chapter 1, Edward Elgar Publishing.
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KeywordsCrop Production/Industries; International Development;
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