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Don't Bite the Hand That Feeds You: Food Pantries and Food Retailer Profitability

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  • Kopp, Thomas
  • Chenarides, Lauren

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  • Kopp, Thomas & Chenarides, Lauren, 2021. "Don't Bite the Hand That Feeds You: Food Pantries and Food Retailer Profitability," 2021 Conference, August 17-31, 2021, Virtual 314950, International Association of Agricultural Economists.
    • Handle: RePEc:ags:iaae21:314950
    DOI: 10.22004/ag.econ.314950
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    References listed on IDEAS

    as
    1. Canice Prendergast, 2017. "How Food Banks Use Markets to Feed the Poor," Journal of Economic Perspectives, American Economic Association, vol. 31(4), pages 145-162, Fall.
    2. Craig Gundersen & James P Ziliak, 2018. "Food Insecurity Research in the United States: Where We Have Been and Where We Need to Go," Applied Economic Perspectives and Policy, Agricultural and Applied Economics Association, vol. 40(1), pages 119-135.
    3. Buzby, Jean C. & Farah-Wells, Hodan & Hyman, Jeffrey, 2014. "The Estimated Amount, Value, and Calories of Postharvest Food Losses at the Retail and Consumer Levels in the United States," Economic Information Bulletin 164262, United States Department of Agriculture, Economic Research Service.
    4. James Mabli & Julie Worthington, "undated". "Supplemental Nutrition Assistance Program Participation and Emergency Food Pantry Use (Journal Article)," Mathematica Policy Research Reports 809ea95ceb1c405ca5ec09f9a, Mathematica Policy Research.
    5. Ver Ploeg, Michele & Wilde, Parke E., 2018. "How do food retail choices vary within and between food retail environments?," Food Policy, Elsevier, vol. 79(C), pages 300-308.
    Full references (including those not matched with items on IDEAS)

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