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Impacts of Front-of-Package Nutrition Labeling on Consumers and the Food Industry: A Meta-Analysis

Author

Listed:
  • Agossadou, Arsene J.
  • De Marchi, Elisa
  • Restrepo, Brandon J.
  • Lim, Kar Ho
  • Kuchler, Fred
  • Nayga, Rodolfo M.

Abstract

No abstract is available for this item.

Suggested Citation

  • Agossadou, Arsene J. & De Marchi, Elisa & Restrepo, Brandon J. & Lim, Kar Ho & Kuchler, Fred & Nayga, Rodolfo M., 2024. "Impacts of Front-of-Package Nutrition Labeling on Consumers and the Food Industry: A Meta-Analysis," 2024 Annual Meeting, July 28-30, New Orleans, LA 343886, Agricultural and Applied Economics Association.
    • Handle: RePEc:ags:aaea24:343886
    DOI: 10.22004/ag.econ.343886
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    References listed on IDEAS

    as
    1. Schruff-Lim, Eva-Maria & Van Loo, Ellen J. & van Kleef, Ellen & van Trijp, Hans C.M., 2023. "Turning FOP nutrition labels into action: A systematic review of label+ interventions," Food Policy, Elsevier, vol. 120(C).
    2. Elisa De Marchi & Alessia Cavaliere & Flavia Pucillo & Alessandro Banterle & Rodolfo M Nayga, 2023. "Dynamics of demand-side and supply-side responses to front-of-pack nutrition labels: a narrative review," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 50(2), pages 201-231.
    3. Jing Song & Mhairi K Brown & Monique Tan & Graham A MacGregor & Jacqui Webster & Norm R C Campbell & Kathy Trieu & Cliona Ni Mhurchu & Laura K Cobb & Feng J He, 2021. "Impact of color-coded and warning nutrition labelling schemes: A systematic review and network meta-analysis," PLOS Medicine, Public Library of Science, vol. 18(10), pages 1-28, October.
    4. David Moher & Alessandro Liberati & Jennifer Tetzlaff & Douglas G Altman & The PRISMA Group, 2009. "Preferred Reporting Items for Systematic Reviews and Meta-Analyses: The PRISMA Statement," PLOS Medicine, Public Library of Science, vol. 6(7), pages 1-6, July.
    5. Lindsey Smith Taillie & Marcela Reyes & M Arantxa Colchero & Barry Popkin & Camila Corvalán, 2020. "An evaluation of Chile’s Law of Food Labeling and Advertising on sugar-sweetened beverage purchases from 2015 to 2017: A before-and-after study," PLOS Medicine, Public Library of Science, vol. 17(2), pages 1-22, February.
    6. Iina Ikonen & Francesca Sotgiu & Aylin Aydinli & Peeter W. J. Verlegh, 2020. "Consumer effects of front-of-package nutrition labeling: an interdisciplinary meta-analysis," Journal of the Academy of Marketing Science, Springer, vol. 48(3), pages 360-383, May.
    7. repec:plo:pone00:0202095 is not listed on IDEAS
    8. Zhu, Chen & Lopez, Rigoberto A. & Liu, Xiaoou, 2019. "Consumer responses to front-of-package labeling in the presence of information spillovers," Food Policy, Elsevier, vol. 86(C), pages 1-1.
    9. Fichera, Eleonora & von Hinke, Stephanie, 2020. "The response to nutritional labels: Evidence from a quasi-experiment," Journal of Health Economics, Elsevier, vol. 72(C).
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