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Robert Brent Ross

Personal Details

First Name:Robert
Middle Name:Brent
Last Name:Ross
Suffix:
RePEc Short-ID:pro792
http://www.afre.msu.edu/people/ross

Affiliation

Department of Agricultural, Food and Resource Economics
Michigan State University

East Lansing, Michigan (United States)
http://www.afre.msu.edu/

: (517) 355-4563
(517) 432-1800
Justin S. Morrill Hall of Agriculture, 446 West Circle Dr., Rm 202, East Lansing, MI 48824-1039
RePEc:edi:damsuus (more details at EDIRC)

Research output

as
Jump to: Working papers Articles

Working papers

  1. Lovgren, Adam & Ross, R. Brent & Peterson, H. Christopher, 2012. "Overcoming Selection Bias in Measuring the Effect of Entrepreneurial Assistance Programs," 2012 Annual Meeting, August 12-14, 2012, Seattle, Washington 124815, Agricultural and Applied Economics Association.
  2. Rich, Karl M. & Baker, Derek & Negassa, Asfaw & Ross, R. Brent, 2009. "Concepts, applications, and extensions of value chain analysis to livestock systems in developing countries," 2009 Conference, August 16-22, 2009, Beijing, China 51922, International Association of Agricultural Economists.

Articles

  1. Shanoyan, Aleksan & Brent Ross, R. & Gow, Hamish R. & Christopher Peterson, H., 2014. "Long-term sustainability of third-party facilitated market linkages: Evidence from the USDA marketing assistance program in the Armenian dairy industry," Food Policy, Elsevier, vol. 46(C), pages 157-164.
  2. Sun, Lin & Gómez, Miguel I. & Chaddad, Fabio R. & Ross, R. Brent, 2014. "Distribution Channel Choices of Wineries in Emerging Cool Climate Regions," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 43(1), April.
  3. Ross, R. Brent & Chaddad, Fabio R. & Gomez, Miguel I. & Sprouse, Kathleen, 2013. "The Market Legitimacy of Cool Climate Wineries: Distribution Challenges and Strategies for a Nascent Food Industry," Journal of Food Distribution Research, Food Distribution Research Society, vol. 44(1), March.
  4. Lopes, Miguel Vieira & Ross, R. Brent, 2013. "A Comparative Analysis of Strategic Planning Practices in Michigan Agribusiness Firms: 1992 vs. 2012," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(3).
  5. Dentoni, Domenico & Ross, R. Brent, 2013. "Towards a Theory of Managing Wicked Problems through Multi-Stakeholder Engagements: Evidence from the Agribusiness Sector," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).
  6. Dentoni, Domenico & Hospes, Otto & Ross, R. Brent, 2012. "Managing Wicked Problems in Agribusiness: The Role of Multi-Stakeholder Engagements in Value Creation," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(B).
  7. Rich, Karl M. & Ross, R. Brent & Baker, A. Derek & Negassa, Asfaw, 2011. "Quantifying value chain analysis in the context of livestock systems in developing countries," Food Policy, Elsevier, vol. 36(2), pages 214-222, April.
  8. Conner, David S. & Smalley, Susan B. & Colasanti, Kathryn J.A. & Ross, R. Brent, 2010. "Increasing Farmers Market Patronage: A Michigan Survey," Journal of Food Distribution Research, Food Distribution Research Society, vol. 41(2), July.
  9. David Conner & Kathryn Colasanti & R. Brent Ross & Susan B. Smalley, 2010. "Locally Grown Foods and Farmers Markets: Consumer Attitudes and Behaviors," Sustainability, MDPI, Open Access Journal, vol. 2(3), pages 1-15, March.
  10. R. Brent Ross & Randall E. Westgren, 2009. "An Agent-Based Model of Entrepreneurial Behavior in Agri-Food Markets," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 459-480, December.
  11. Ross, R. Brent & Westgren, Randall E., 2006. "Economic Returns to Entrepreneurial Behavior," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 38(02), August.

Citations

Many of the citations below have been collected in an experimental project, CitEc, where a more detailed citation analysis can be found. These are citations from works listed in RePEc that could be analyzed mechanically. So far, only a minority of all works could be analyzed. See under "Corrections" how you can help improve the citation analysis.

Working papers

    Sorry, no citations of working papers recorded.

Articles

  1. Sun, Lin & Gómez, Miguel I. & Chaddad, Fabio R. & Ross, R. Brent, 2014. "Distribution Channel Choices of Wineries in Emerging Cool Climate Regions," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 43(1), April.

    Cited by:

    1. Franken, Jason R. V. & Bacon, Kevin J., 2014. "Organizational Structure and Operation of the Illinois Wine Industry," Agricultural and Resource Economics Review, Northeastern Agricultural and Resource Economics Association, vol. 43(1), April.
    2. Woods, Timothy A. & Deng, Xueting & Nogueira, Lia & Yang, Shang-Ho, 2015. "Local Wine Expenditure Determinants in the Northern Appalachian States," Journal of Food Distribution Research, Food Distribution Research Society, vol. 46(2), July.
    3. Gillespie, Jeffrey & Sitienei, Isaac & Bhandari, Basu & Scaglia, Guillermo, 2016. "Grass-Fed Beef: How is it Marketed by US Producers?," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 19(2).

  2. Lopes, Miguel Vieira & Ross, R. Brent, 2013. "A Comparative Analysis of Strategic Planning Practices in Michigan Agribusiness Firms: 1992 vs. 2012," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(3).

    Cited by:

    1. Mohamud Jama Ali & Elegwa Mukulu & John M. Kihoro & Joyce D. Nzulwa, 2016. "Moderating Effect of Firm Size on the Relationship between Functional Integration and Firm Performance," International Journal of Academic Research in Business and Social Sciences, Human Resource Management Academic Research Society, International Journal of Academic Research in Business and Social Sciences, vol. 6(9), pages 38-57, September.

  3. Dentoni, Domenico & Ross, R. Brent, 2013. "Towards a Theory of Managing Wicked Problems through Multi-Stakeholder Engagements: Evidence from the Agribusiness Sector," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).

    Cited by:

    1. Ross, R. Brent & Pandey, Vivek & Ross, Kara L., 2015. "Sustainability and Strategy in U.S. Agri-Food Firms: An Assessment of Current Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 18(1).

  4. Dentoni, Domenico & Hospes, Otto & Ross, R. Brent, 2012. "Managing Wicked Problems in Agribusiness: The Role of Multi-Stakeholder Engagements in Value Creation," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(B).

    Cited by:

    1. Blok, Vincent & Sjauw-Koen-Fa, August & Omta, Onno, 2013. "Effective Stakeholder Involvement at the Base of the Pyramid: The Case of Rabobank," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).
    2. Rosa Misso & Gian Paolo Cesaretti & Immacolata Viola, 2013. "Sostenibilità del benessere e responsabilità," RIVISTA DI STUDI SULLA SOSTENIBILITA', FrancoAngeli Editore, vol. 2013(1), pages 77-92.
    3. Dentoni, Domenico & Veldhuizen, Margreeth, 2012. "Building Capabilities for Multi-Stakeholder Interactions at Global and Local Levels: The case of Unilever," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(B).
    4. Gauly, Sarah & Kühl, Sarah & Spiller, Achim, 2017. "Uncovering strategies of hidden intention in multi-stakeholder initiatives: The case of pasture-raised milk," DARE Discussion Papers 1704, Georg-August University of Göttingen, Department of Agricultural Economics and Rural Development (DARE).
    5. Domenico Dentoni & Verena Bitzer & Stefano Pascucci, 2016. "Cross-Sector Partnerships and the Co-creation of Dynamic Capabilities for Stakeholder Orientation," Journal of Business Ethics, Springer, vol. 135(1), pages 35-53, April.
    6. Giacomo Blasi & Angelo Caruso & Elena Viganò, 2016. "Progettazione partecipata di una mensa scolastica sostenibile mediante lo sviluppo di un Business Model Canvas," ECONOMIA AGRO-ALIMENTARE, FrancoAngeli Editore, vol. 18(3), pages 319-344.
    7. Wubben, Emiel F.M. & Nuhoff-Isakhanyan, Gohar, 2013. "The Wicked Problem of Promoting Sustainability by Means of Enhanced Biomass Utilization," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).
    8. Paul T. M. Ingenbleek & Domenico Dentoni, 2016. "Learning from Stakeholder Pressure and Embeddedness: The Roles of Absorptive Capacity in the Corporate Social Responsibility of Dutch Agribusinesses," Sustainability, MDPI, Open Access Journal, vol. 8(10), pages 1-18, October.
    9. Bos, Jacqueline M. & Blok, Vincent & Tulder, Rob van, 2013. "From Confrontation to Partnerships: The Role of a Dutch Non-Governmental Organization in Co-Creating a Market to Address the Issue of Animal Welfare," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).
    10. Ross, R. Brent & Pandey, Vivek & Ross, Kara L., 2015. "Sustainability and Strategy in U.S. Agri-Food Firms: An Assessment of Current Practices," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 18(1).
    11. Dentoni, Domenico & Ross, R. Brent, 2013. "Towards a Theory of Managing Wicked Problems through Multi-Stakeholder Engagements: Evidence from the Agribusiness Sector," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).
    12. Goeldner, Moritz & Kruse, Daniel J. & Herstatt, Cornelius, 2017. "Lead user method vs. innovation contest: An empirical comparison of two open innovation methodologies for identifying social innovation for flood Resilience in Indonesia," Working Papers 101, Hamburg University of Technology (TUHH), Institute for Technology and Innovation Management.
    13. Waddell, Steve & McLachlan, Milla & Dentoni, Domenico, 2013. "Learning & Transformative Networks to Address Wicked Problems: A GOLDEN Invitation," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(A).
    14. Inghelbrecht, L & Dessein, J & Van Huylenbroeck, G, 2014. "The ‘wickedness’ of GM crop applications in the European Union," International Journal of Agricultural Management, Institute of Agricultural Management;International Farm Management Association, vol. 3(2), January.

  5. Rich, Karl M. & Ross, R. Brent & Baker, A. Derek & Negassa, Asfaw, 2011. "Quantifying value chain analysis in the context of livestock systems in developing countries," Food Policy, Elsevier, vol. 36(2), pages 214-222, April.

    Cited by:

    1. Lie, Helene & Rich, Karl M., 2016. "Improving Value Chains for Dairy Farmers in Matiguás, Nicaragua: a System Dynamics Approach," 2016 International European Forum, February 15-19, 2016, Innsbruck-Igls, Austria 244479, International European Forum on System Dynamics and Innovation in Food Networks.
    2. Chagomoka, Takemore & Afari-Sefa, Victor & Pitoro, Raul, 2014. "Value Chain Analysis of Traditional Vegetables from Malawi and Mozambique," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 17(4).
    3. Barbara Häsler & Paula Dominguez-Salas & Kimberly Fornace & Maria Garza & Delia Grace & Jonathan Rushton, 2017. "Where food safety meets nutrition outcomes in livestock and fish value chains: a conceptual approach," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 9(5), pages 1001-1017, October.
    4. Rich, Karl M. & Rich, Magda & Dizyee, Kanar, 2018. "Participatory systems approaches for urban and peri-urban agriculture planning: The role of system dynamics and spatial group model building," Agricultural Systems, Elsevier, vol. 160(C), pages 110-123.
    5. Lie, Helene & Rich, Karl M., 2016. "Modeling Dynamic Processes in Smallholder Dairy Value Chains in Nicaragua: A System Dynamics Approach," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 7(4).
    6. Lie, Helene & Rich, Karl M. & Kurwijila, Lusato R. & Jervell, Anne M., 2012. "Improving Smallholder Livelihoods Through Local Value Chain Development: A Case Study of Goat Milk Yogurt in Tanzania," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 15(3).
    7. Baker, Derek & Enahoro, Dolapo, 2014. "Policy analysis and advocacy for livestock-based development: The gap between household-level analysis and higher-level models," Food Policy, Elsevier, vol. 49(P2), pages 361-364.
    8. Chagomoka, Takemore & Afari-Sefa, Victor & Pitoro, Raul, 2013. "Value Chain Analysis of Indigenous Vegetables from Malawi and Mozambique," 2013 AAAE Fourth International Conference, September 22-25, 2013, Hammamet, Tunisia 161449, African Association of Agricultural Economists (AAAE).
    9. Derek Baker & Kanar Dizyee & Warren Parker & Frank Scrimgeour & Garry Griffith, 2017. "Primary Industry Chains and Networks: Analysis for Public and Private Interests," Systems Research and Behavioral Science, Wiley Blackwell, vol. 34(6), pages 699-709, November.
    10. Ayele, Seife & Duncan, Alan & Larbi, Asamoah & Khanh, Truong Tan, 2016. "Enhancing innovation in livestock value chains through networks: Lessons from fodder innovation case studies in developing countries," IFPRI book chapters,in: Innovation for inclusive value-chain development: Successes and challenges, chapter 5, pages 175-200 International Food Policy Research Institute (IFPRI).
    11. Olivia Florence Godber & Boughaleb Farahat Laroussi & Mouad Chentouf & Richard Wall, 2016. "Intensification of Mediterranean Goat Production Systems: A Case Study in Northern Morocco," Agriculture, MDPI, Open Access Journal, vol. 6(2), pages 1-26, April.
    12. Dizyee, Kanar & Baker, Derek & Rich, Karl M., 2017. "A quantitative value chain analysis of policy options for the beef sector in Botswana," Agricultural Systems, Elsevier, vol. 156(C), pages 13-24.

  6. David Conner & Kathryn Colasanti & R. Brent Ross & Susan B. Smalley, 2010. "Locally Grown Foods and Farmers Markets: Consumer Attitudes and Behaviors," Sustainability, MDPI, Open Access Journal, vol. 2(3), pages 1-15, March.

    Cited by:

    1. Gumirakiza, J. Dominique & Hopper, Laura, 2016. "Understanding Markets and Marketing Strategies, and Challenges in Locally Grown Fresh Produce Industry," 2016 Annual Meeting, February 6-9, 2016, San Antonio, Texas 229809, Southern Agricultural Economics Association.
    2. Yeong Sheng Tey & Poppy Arsil & Mark Brindal & Chi Teen Teoh & Han Wei Lim, 2017. "Motivations Underlying Consumers’ Preference for Farmers’ Markets in Klang Valley: A Means-End Chain Approach," Sustainability, MDPI, Open Access Journal, vol. 9(11), pages 1-13, October.
    3. Cayla Albrecht & John Smithers, 2018. "Reconnecting through local food initiatives? Purpose, practice and conceptions of ‘value’," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 35(1), pages 67-81, March.
    4. Ruth, Taylor K. & Rumble, Joy N. & Settle, Quisto, 2016. "Narrowing the Gap: Preference and Awareness of Florida Strawberries," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), July.
    5. Birch, Dawn & Memery, Juliet & De Silva Kanakaratne, Maheshan, 2018. "The mindful consumer: Balancing egoistic and altruistic motivations to purchase local food," Journal of Retailing and Consumer Services, Elsevier, vol. 40(C), pages 221-228.
    6. Curtis, Kynda & Ward, Ruby & Allen, Karin & Slocum, Susan, 2013. "Impacts of Community Supported Agriculture Program Participation on Consumer Food Purchases and Dietary Choice," Journal of Food Distribution Research, Food Distribution Research Society, vol. 44(1), March.
    7. Stobbe, Tracy, 2016. "Making Sense of the Dollars Spent at Farmers’ Markets," Journal of Food Distribution Research, Food Distribution Research Society, vol. 47(2), July.
    8. Azucena Gracia, 2014. "Consumers’ preferences for a local food product: a real choice experiment," Empirical Economics, Springer, vol. 47(1), pages 111-128, August.
    9. Hoolohan, Claire & McLachlan, Carly, 2015. "Consumers and energy demand in food supply chains: Synthesising insights from the social sciences," 143rd Joint EAAE/AAEA Seminar, March 25-27, 2015, Naples, Italy 202743, European Association of Agricultural Economists.
    10. Pokorná, Jitka & Pilař, L. & Balcarová, T. & Sergeeva, I., 2015. "Value Proposition Canvas: Identification of Pains, Gains and Customer Jobs at Farmers' Markets," AGRIS on-line Papers in Economics and Informatics, Czech University of Life Sciences Prague, Faculty of Economics and Management, vol. 7(4), December.
    11. Gallardo, R. Karina & Olanie, Aaron & Ordóñez, Rita & Ostrom, Ostrom, 2015. "The Use of Electronic Payment Machines at Farmers Markets: Results from a Choice Experiment Study," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 18(1).
    12. Astrida Slavickienė & Jūratė Savickienė, 2014. "The Evaluation Of Small And Medium Farms’ Economic Viability In The New Eu Countries," Economy & Business Journal, International Scientific Publications, Bulgaria, vol. 8(1), pages 843-855.
    13. Onyango, Benjamin & Govindasamy, Ramu & Alsup-Egbers, Clydette Michelle, 2015. "Uncovering Success Attributes for Direct Farmers’ Markets and Agri-Tourism in the Mid-Atlantic Region of the United States," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 18(2).
    14. Hodges, Alan W. & Stevens, Thomas J. & Wysocki, Allen F., 2014. "Local and Regional Food Systems in Florida: Values and Economic Impacts," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 46(02), May.

  7. R. Brent Ross & Randall E. Westgren, 2009. "An Agent-Based Model of Entrepreneurial Behavior in Agri-Food Markets," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 459-480, December.

    Cited by:

    1. Eric T. Micheels & Hamish R. Gow, 2015. "The Effect of Market Orientation on Learning, Innovativeness, and Performance in Primary Agriculture," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 63(2), pages 209-233, June.
    2. Rich, Karl M. & Ross, R. Brent & Baker, A. Derek & Negassa, Asfaw, 2011. "Quantifying value chain analysis in the context of livestock systems in developing countries," Food Policy, Elsevier, vol. 36(2), pages 214-222, April.
    3. Holderieath, Jason, 2016. "Spatiotemporal management under heterogeneous damage and uncertain parameters. An agent-based approach," 2016 Annual Meeting, July 31-August 2, 2016, Boston, Massachusetts 235850, Agricultural and Applied Economics Association.
    4. Lopes, Miguel Vieira & Ross, R. Brent, 2013. "A Comparative Analysis of Strategic Planning Practices in Michigan Agribusiness Firms: 1992 vs. 2012," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association (IFAMA), vol. 16(3).
    5. Per L. Bylund, 2015. "Signifying Williamson's Contribution to the Transaction Cost Approach: An Agent-Based Simulation of Coasean Transaction Costs and Specialization," Journal of Management Studies, Wiley Blackwell, vol. 52(1), pages 148-174, January.
    6. James Nolan & Dawn Parker & G. Cornelis van Kooten & Thomas Berger, 2009. "An Overview of Computational Modeling in Agricultural and Resource Economics," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 417-429, December.

  8. Ross, R. Brent & Westgren, Randall E., 2006. "Economic Returns to Entrepreneurial Behavior," Journal of Agricultural and Applied Economics, Southern Agricultural Economics Association, vol. 38(02), August.

    Cited by:

    1. Micheels, Eric T. & Gow, Hamish R., 2008. "Market Orientation and Profitability: Evidence from Homogeneous Markets," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6484, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    2. R. Brent Ross & Randall E. Westgren, 2009. "An Agent-Based Model of Entrepreneurial Behavior in Agri-Food Markets," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 57(4), pages 459-480, December.
    3. Tilley, Marcia L. & Tilley, Daniel S. & Yiannaka, Amalia & Holcomb, Rodney B. & Howard, Wayne H. & Weckler, Paul & Cavaletto, Richard & Zohns, Mark & Sitton, Shelly & Blackwell, Cindy & Delahoussaye, , 2008. "Teaching Innovation as Part of an Agribusiness Curriculum," 2008 Annual Meeting, July 27-29, 2008, Orlando, Florida 6153, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    4. Mohammad Keyhani & Moren Lévesque & Anoop Madhok, 2015. "Toward a theory of entrepreneurial rents: A simulation of the market process," Strategic Management Journal, Wiley Blackwell, vol. 36(1), pages 76-96, January.

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Co-authorship network on CollEc

NEP Fields

NEP is an announcement service for new working papers, with a weekly report in each of many fields. This author has had 1 paper announced in NEP. These are the fields, ordered by number of announcements, along with their dates. If the author is listed in the directory of specialists for this field, a link is also provided.
  1. No paper was announced in a field specific NEP report

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