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Food Security in Asia

Editor

Listed:
  • Wen S. Chern
  • Colin A. Carter
  • Shun-Yi Shei

Abstract

Food security can be defined as the perceived availability of a high-quality, domestically-produced staple food supply which will maintain the existing standard of living. This book provides a forum for a panel of distinguished authors to debate such issues as whether or not many developed countries in Asia – such as Taiwan, Japan, South Korea, China, Hong Kong and Singapore – have legitimate concerns about their food security. They find, controversially, that this issue is of importance to all countries, not just to developing countries lacking the income to acquire an adequate food supply.

Suggested Citation

  • Wen S. Chern & Colin A. Carter & Shun-Yi Shei (ed.), 2000. "Food Security in Asia," Books, Edward Elgar Publishing, number 2150.
  • Handle: RePEc:elg:eebook:2150
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    File URL: http://www.e-elgar.com/shop/isbn/9781840644418
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    Citations

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    Cited by:

    1. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Demand for meat products in Malaysia," MPRA Paper 15034, University Library of Munich, Germany.
    2. Min, Insik & Fang, Cheng & Li, Qi, 2004. "Investigation of patterns in food-away-from-home expenditure for China," China Economic Review, Elsevier, vol. 15(4), pages 457-476.
    3. Tanaka, Tetsuji & Hosoe, Nobuhiro, 2007. "Productivity Shock and National Food Security for Japan," Conference papers 331597, Purdue University, Center for Global Trade Analysis, Global Trade Analysis Project.
    4. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Emerging food demand behaviors in Malaysia: Incorporating quality effects in demand analyses," MPRA Paper 14832, University Library of Munich, Germany.
    5. Moon, Wanki, 2012. "Conceptualizing Multifunctional Agriculture from a Global Perspective," 2012 Annual Meeting, February 4-7, 2012, Birmingham, Alabama 119751, Southern Agricultural Economics Association.
    6. Belesky, Paul, 2016. "Rice, politics and power: the political economy of food insecurity in East Asia," Thesis Commons hn264, Center for Open Science.
    7. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Analysis of demand for vegetable in Malaysia," MPRA Paper 15033, University Library of Munich, Germany.
    8. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Nutrient elasticities in meat demand: a case in Malaysia," MPRA Paper 14533, University Library of Munich, Germany.
    9. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Demand analyses of rice in Malaysia," MPRA Paper 15062, University Library of Munich, Germany.
    10. Liu, Kang Ernest & Chern, Wen S., 2003. "Food Demand In Urban China: An Application Of A Multi-Stage Censored Demand System," 2003 Annual meeting, July 27-30, Montreal, Canada 21919, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    11. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir, 2008. "Demand analysis of food in Malaysia: A study of Malay ethnic," MPRA Paper 15064, University Library of Munich, Germany.
    12. Tey, (John) Yeong-Sheng & Shamsudin, Mad Nasir & Mohamed, Zainalabidin & Abdullah, Amin Mahir & Radam, Alias, 2008. "Demand analyses of food in Malaysia: Effects of model specification and demographic variables," MPRA Paper 15063, University Library of Munich, Germany.
    13. Umanath, M. & Chengappa, P.G. & Vijayasarathy, K., 2016. "Consumption Pattern and Nutritional Intake of Pulses by Segregated Income Groups in India," Agricultural Economics Research Review, Agricultural Economics Research Association (India), vol. 29(Conferenc).
    14. Rigg, Jonathan, 2006. "Land, farming, livelihoods, and poverty: Rethinking the links in the Rural South," World Development, Elsevier, vol. 34(1), pages 180-202, January.
    15. Chern, Wen S. & Ishibashi, Kimiko & Taniguchi, Kiyoshi & Tokoyama, Yuki, 2002. "Analysis of food consumption behavior by Japanese households," ESA Working Papers 289108, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).
    16. Liu, Kang Ernest & Chern, Wen S., 2001. "Impacts Of Income Changes And Model Specification On Food Demand In Urban China," 2001 Annual meeting, August 5-8, Chicago, IL 20466, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    17. Yeong Tey & Mark Brindal, 2014. "Adapting importation policy to global commodity markets: implications of rice import allocation in Singapore," Mitigation and Adaptation Strategies for Global Change, Springer, vol. 19(8), pages 1277-1293, December.
    18. Tanaka, Tetsuji & Hosoe, Nobuhiro, 2011. "Does agricultural trade liberalization increase risks of supply-side uncertainty?: Effects of productivity shocks and export restrictions on welfare and food supply in Japan," Food Policy, Elsevier, vol. 36(3), pages 368-377, June.

    More about this item

    Keywords

    Asian Studies; Development Studies; Economics and Finance; Environment;
    All these keywords.

    JEL classification:

    • Q1 - Agricultural and Natural Resource Economics; Environmental and Ecological Economics - - Agriculture

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