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Management assistance needs of small food and kindred products processors

Author

Listed:
  • Steven J. Torok

    (Department of Agricultural Economics, University of Wyoming)

  • Dale J. Menkhaus

    (Department of Agricultural Economics, University of Wyoming)

  • Alan Schroeder

    (Department of Agricultural Economics, University of Wyoming)

Abstract

Business researchers have long argued that a gap exists between the management assistance needs of small businesses and the information and services being provided. Management of small businesses in the food and kindred products industry in Wyoming were surveyed to identify impediments of management assistance information|services and were asked to rank their management assistance needs. A Chi-square test was employed to determine whether significant relationships exist between the impediments identified and suggested management assistance needs. Policy and program opportunities for management assistance agencies, based upon the data, are discussed.

Suggested Citation

  • Steven J. Torok & Dale J. Menkhaus & Alan Schroeder, 1991. "Management assistance needs of small food and kindred products processors," Agribusiness, John Wiley & Sons, Ltd., vol. 7(5), pages 447-461.
    • Handle: RePEc:wly:agribz:v:7:y:1991:i:5:p:447-461
    DOI: 10.1002/1520-6297(199109)7:5<447::AID-AGR2720070504>3.0.CO;2-A
    as

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    References listed on IDEAS

    as
    1. Robert A. Peterson, 1984. "Small Business Management Assistance: Needs and Sources," Entrepreneurship Theory and Practice, , vol. 9(2), pages 35-45, October.
    2. Robert A. Peterson & George Kozmetsky & Nancy M. Ridgway, 1983. "Perceived Causes of Small Business Failures: A Research Note," Entrepreneurship Theory and Practice, , vol. 8(1), pages 15-19, July.
    3. Joseph R. Rocha Jr. & M. Riaz Khan, 1984. "Impact of Counseling on Small Business Performance," Entrepreneurship Theory and Practice, , vol. 9(1), pages 34-43, July.
    4. Earl C. Young & Harold P. Welsch, 1983. "Information Source Selection Patterns as Determined by Small Business Problems," Entrepreneurship Theory and Practice, , vol. 7(4), pages 42-49, April.
    5. N/A, 1983. "American Journal of Small Business," Entrepreneurship Theory and Practice, , vol. 7(3), pages 61-61, January.
    Full references (including those not matched with items on IDEAS)

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    Cited by:

    1. Unknown, 1998. "Research Updates," Journal of Food Distribution Research, Food Distribution Research Society, vol. 29(1), pages 1-17, February.
    2. Jensen, Kimberly L. & Pompelli, Greg, 2000. "Marketing And Logistics Assitance Needs Of Food Processors," Journal of Food Distribution Research, Food Distribution Research Society, vol. 31(3), pages 1-10, November.
    3. Steven J. Torok & Alan Schroeder, 1992. "A comparison of problems and technical assistance needs of small agribusiness and nonagribusiness firms," Agribusiness, John Wiley & Sons, Ltd., vol. 8(3), pages 199-217.

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