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Trade Benefits to All: A Design of the Beef Import Liberalization in Japan

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  • Yujiro Hayami

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  • Yujiro Hayami, 1979. "Trade Benefits to All: A Design of the Beef Import Liberalization in Japan," American Journal of Agricultural Economics, Agricultural and Applied Economics Association, vol. 61(2), pages 342-347.
    • Handle: RePEc:oup:ajagec:v:61:y:1979:i:2:p:342-347.
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    File URL: http://hdl.handle.net/10.2307/1239742
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    Citations

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    Cited by:

    1. Stephen G. Sapp & Gary W. Williams, 1988. "The socio-economic issues of Japanese beef imports," Agribusiness, John Wiley & Sons, Ltd., vol. 4(1), pages 63-77.
    2. Wahl, Thomas I. & Hayes, Dermot J. & Johnson, Stanley R., 1992. "Impacts Of Liberalizing The Japanese Pork Market," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 17(1), pages 1-17, July.
    3. Honma, Masayoshi & Hayami, Yujiro, 2007. "Distortions to Agricultural Incentives in Korea and Taiwan," Agricultural Distortions Working Paper Series 48479, World Bank.
    4. Schmitz, Andrew & Zilberman, David & Zhu, Manhong, 2015. "Trans-Pacific Partnership, GMOs, and Japan’s Agricultural Trade," 2015: Trade and Societal Well-Being, December 13-15, 2015, Clearwater Beach, Florida 229242, International Agricultural Trade Research Consortium.
    5. Lin, Biing-Hwan & Mori, Hiroshi & Jones, James R. & Gorman, William D., 1988. "Effects Of Trade Liberalization On Market Shares And Imports In The Japanese Beef Market," 1988 Annual Meeting, August 1-3, Knoxville, Tennessee 270411, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association).
    6. Lin, Biing-Hwan & Makus, Larry D., 1990. "Total Imports And Import Patterns Of Barley Into Japan: Implications Of The 1988 Japanese Beef Market Access Agreement," A.E. Research Series 305072, University of Idaho, Department of Agricultural Economics and Rural Sociology.
    7. Chadee, Doren & Mori, Hiroshi, 1996. "Developments in the Japanese Beef Market Following Import Liberalisation," Review of Marketing and Agricultural Economics, Australian Agricultural and Resource Economics Society, vol. 64(01), pages 1-12, April.
    8. Coyle, Barry & Chambers, Robert G. & Schmitz, Andrew, 1986. "Economic Gains from Agricultural Trade: A Review and Bibliography," Miscellaneous Publications 319990, United States Department of Agriculture, Economic Research Service.
    9. Honma, Masayoshi & Hayami, Yujiro, 2008. "Distortions to Agricultural Incentives in Japan, Korea and Taiwan," Agricultural Distortions Working Paper Series 48510, World Bank.
    10. Dyck, John H., 1988. "Demand For Meats In Japan: A Review And An Update Of Elasticity Estimates," Staff Reports 278048, United States Department of Agriculture, Economic Research Service.
    11. Brandt, Jon A. & Young, Robert E., II & Alam, Shamsul & Womack, Abner W., 1987. "Live Hog And Pork Imports: Past And Projected Consequences For The U.S. Pork Sector," Southern Journal of Agricultural Economics, Southern Agricultural Economics Association, vol. 19(2), pages 1-12, December.
    12. Schmitz Andrew & Seale James L. & Chegini Claudine, 2019. "Japanese Beef Tariffs: Beef Quality, Farm Programs, and Producer Compensation," Journal of Agricultural & Food Industrial Organization, De Gruyter, vol. 17(2), pages 1-15, November.
    13. Mori, Hiroshi & Chadee, Doren & Jarratt, Ian S., 1992. "The Japanese Beef Market Following the Start of Trade Liberalisation in June 1988," 1992 Conference (36th), February 10-13, 1992, Canberra, Australia 146547, Australian Agricultural and Resource Economics Society.
    14. Choeun, Hong & Godo, Yoshihisa & Hayami, Yujiro, 2006. "The economics and politics of rice export taxation in Thailand: A historical simulation analysis, 1950-1985," Journal of Asian Economics, Elsevier, vol. 17(1), pages 103-125, February.
    15. X. L. Wu, 1992. "A Comparison Of Tobit And Ols Estimates Of Japanese Peanut Import Demand," Journal of Agricultural Economics, Wiley Blackwell, vol. 43(1), pages 38-42, January.
    16. Chern, Wen S. & Ishibashi, Kimiko & Taniguchi, Kiyoshi & Tokoyama, Yuki, 2002. "Analysis of food consumption behavior by Japanese households," ESA Working Papers 289108, Food and Agriculture Organization of the United Nations, Agricultural Development Economics Division (ESA).

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