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Changes in Knowledge Management Strategies Can Support Emerging Innovative Actors in Organic Agriculture: The Case of Participatory Plant Breeding in Europe

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  • Livia Ortolani

    (Interdepartmental Centre for Agro-environmental Research "Enrico Avanzi", San Piero a Grado, Italy
    Associazione Italiana per l'Agricoltura Biologica, Rome, Italy
    Institute of Life Sciences, Scuola Superiore Sant'Anna, Pisa, Italy
    Organic Research Centre, Hamstead Marshall, UK)

  • Riccardo Bocci

    (Interdepartmental Centre for Agro-environmental Research "Enrico Avanzi", San Piero a Grado, Italy
    Associazione Italiana per l'Agricoltura Biologica, Rome, Italy
    Institute of Life Sciences, Scuola Superiore Sant'Anna, Pisa, Italy
    Organic Research Centre, Hamstead Marshall, UK)

  • Paolo Bàrberi

    (Interdepartmental Centre for Agro-environmental Research "Enrico Avanzi", San Piero a Grado, Italy
    Associazione Italiana per l'Agricoltura Biologica, Rome, Italy
    Institute of Life Sciences, Scuola Superiore Sant'Anna, Pisa, Italy
    Organic Research Centre, Hamstead Marshall, UK)

  • Sally Howlett

    (Interdepartmental Centre for Agro-environmental Research "Enrico Avanzi", San Piero a Grado, Italy
    Associazione Italiana per l'Agricoltura Biologica, Rome, Italy
    Institute of Life Sciences, Scuola Superiore Sant'Anna, Pisa, Italy
    Organic Research Centre, Hamstead Marshall, UK)

  • Véronique Chable

    (Interdepartmental Centre for Agro-environmental Research "Enrico Avanzi", San Piero a Grado, Italy
    Associazione Italiana per l'Agricoltura Biologica, Rome, Italy
    Institute of Life Sciences, Scuola Superiore Sant'Anna, Pisa, Italy
    Organic Research Centre, Hamstead Marshall, UK)

Abstract

The “transfer of technology”, typical of a top-down linear process of innovation cannot be used in the new contexts of sustainability, characterised by uncertainty and complexity. There is a need to redefine categories and concepts around which innovation and agricultural policies are built, as those currently in use provide only a partial representation of reality. Innovation paradigms underpinning technological development and public policies design will have a direct impact on decisions regarding which agricultural models will ultimately be supported. Looking at local learning capacity and systems of relations can help to understand the potential to develop innovation within a specific context. This work contributes to the definition of new actors who are developing innovation for sustainability in rural areas. The study focuses on the knowledge systems of farmers who are applying alternative breeding strategies: it uses a network approach to explore the knowledge system in which individual farmers are embedded in order to understand their specific relational features. Three main conclusions emerge from the study: for enhancing the agro-ecological innovation paradigm there is a need to define the ‘innovation broker’, to revise the evaluation system of public research and to integrate innovation and agricultural policies.

Suggested Citation

  • Livia Ortolani & Riccardo Bocci & Paolo Bàrberi & Sally Howlett & Véronique Chable, 2017. "Changes in Knowledge Management Strategies Can Support Emerging Innovative Actors in Organic Agriculture: The Case of Participatory Plant Breeding in Europe," Organic Farming, Librello publishing house, vol. 3(1), pages 20-33.
  • Handle: RePEc:lib:0000of:v:3:y:2017:i:1:p:20-33
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    References listed on IDEAS

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    1. Vanloqueren, Gaëtan & Baret, Philippe V., 2009. "How agricultural research systems shape a technological regime that develops genetic engineering but locks out agroecological innovations," Research Policy, Elsevier, vol. 38(6), pages 971-983, July.
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    3. K. J. Arrow, 1971. "The Economic Implications of Learning by Doing," Palgrave Macmillan Books, in: F. H. Hahn (ed.), Readings in the Theory of Growth, chapter 11, pages 131-149, Palgrave Macmillan.
    4. Frederick Buttel, 1993. "Ideology and agricultural technology in the late twentieth century: Biotechnology as symbol and substance," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 10(2), pages 5-15, March.
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    Cited by:

    1. Micaela R. Colley & William F. Tracy & Edith T. Lammerts van Bueren & Martin Diffley & Conny J. M. Almekinders, 2022. "How the Seed of Participatory Plant Breeding Found Its Way in the World through Adaptive Management," Sustainability, MDPI, vol. 14(4), pages 1-14, February.
    2. Elena Pagliarino & Secondo Rolfo, 2021. "Examining Researchers’ Attitudes, Barriers, and Opportunities for Participatory Research: The Case of the Riso-Biosystems Project on Organic Rice," Agriculture, MDPI, vol. 11(5), pages 1-24, April.
    3. Eligio Malusà & Ewa M. Furmanczyk & Małgorzata Tartanus & Gerjan Brouwer & Claude-Eric Parveaud & François Warlop & Markus Kelderer & Jutta Kienzle & Evelyne Alcazar Marin & Teun Dekker & Radek Vávra , 2022. "Knowledge Networks in Organic Fruit Production across Europe: A Survey Study," Sustainability, MDPI, vol. 14(5), pages 1-17, March.
    4. Alexander Wezel & Margriet Goris & Janneke Bruil & Georges F. Félix & Alain Peeters & Paolo Bàrberi & Stéphane Bellon & Paola Migliorini, 2018. "Challenges and Action Points to Amplify Agroecology in Europe," Sustainability, MDPI, vol. 10(5), pages 1-12, May.
    5. Orlando, Francesca & Alali, Sumer & Vaglia, Valentina & Pagliarino, Elena & Bacenetti, Jacopo & Bocchi, Stefano & Bocchi, Stefano, 2020. "Participatory approach for developing knowledge on organic rice farming: Management strategies and productive performance," Agricultural Systems, Elsevier, vol. 178(C).

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