The Effect of Urban–Rural Public Service Gaps on Consumption Gaps Under the Perspective of Sustainable Development: Evidence from China
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- Huawang Jin & Chuanzhong Du & Mengchen Wang & Yameng Wang & Lei Chen, 2024. "Reducing the Consumption Gap Between Urban and Rural Areas: The Role of Rural Industrial Integration in China," Sustainability, MDPI, vol. 16(23), pages 1-17, December.
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- Yuefu Liu & Qian-Cheng Wang & Kexin Zhang, 2025. "Measuring Urban–Peripheral Disparities in Fresh Food Access: Spatial Equity Analysis of Wet Markets in Shanghai," Land, MDPI, vol. 14(11), pages 1-24, October.
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