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Thermophilic Anaerobic Digestion: Enhanced and Sustainable Methane Production from Co-Digestion of Food and Lignocellulosic Wastes

Author

Listed:
  • Aditi David

    (Department of Chemical and Biological Engineering, South Dakota School of Mines and Technology, Rapid City, SD 57701, USA)

  • Tanvi Govil

    (Department of Chemical and Biological Engineering, South Dakota School of Mines and Technology, Rapid City, SD 57701, USA)

  • Abhilash Kumar Tripathi

    (Department of Chemical and Biological Engineering, South Dakota School of Mines and Technology, Rapid City, SD 57701, USA)

  • Julie McGeary

    (Biology Teacher, Central High School, Rapid City, SD 57701, USA)

  • Kylie Farrar

    (Science Teacher, Russell Middle School, Colorado Springs, CO 80918, USA)

  • Rajesh Kumar Sani

    (Department of Chemical and Biological Engineering, South Dakota School of Mines and Technology, Rapid City, SD 57701, USA
    BuG ReMeDEE Consortium, South Dakota School of Mines and Technology, Rapid City, SD 57701, USA)

Abstract

This article aims to study the codigestion of food waste (FW) and three different lignocellulosic wastes (LW) (Corn stover (CS), Prairie cordgrass (PCG), and Unbleached paper (UBP)) for thermophilic anaerobic digestion to overcome the limitations of digesting food waste alone (volatile fatty acids accumulation and low C:N ratio). Using an enriched thermophilic methanogenic consortium, all the food and lignocellulosic waste mixtures showed positive synergistic effects of codigestion. After 30 days of incubation at 60 °C (100 rpm), the highest methane yield of 305.45 L·kg −1 volatile solids (VS) was achieved with a combination of FW-PCG-CS followed by 279.31 L·kg −1 VS with a mixture of FW-PCG. The corresponding volatile solids reduction for these two co-digestion mixtures was 68% and 58%, respectively. This study demonstrated a reduced hydraulic retention time for methane production using FW and LW.

Suggested Citation

  • Aditi David & Tanvi Govil & Abhilash Kumar Tripathi & Julie McGeary & Kylie Farrar & Rajesh Kumar Sani, 2018. "Thermophilic Anaerobic Digestion: Enhanced and Sustainable Methane Production from Co-Digestion of Food and Lignocellulosic Wastes," Energies, MDPI, vol. 11(8), pages 1-13, August.
    • Handle: RePEc:gam:jeners:v:11:y:2018:i:8:p:2058-:d:162587
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    References listed on IDEAS

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    Cited by:

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    2. Wojciech Dronia & Jakub Kostecki & Jacek Połomka & Andrzej Jędrczak, 2024. "Bio-Waste from Urban and Rural Areas as a Source of Biogas and Methane—A Case Study from Poland," Energies, MDPI, vol. 17(2), pages 1-12, January.
    3. Muthita Tepsour & Nikannapas Usmanbaha & Thiwa Rattanaya & Rattana Jariyaboon & Sompong O-Thong & Poonsuk Prasertsan & Prawit Kongjan, 2019. "Biogas Production from Oil Palm Empty Fruit Bunches and Palm Oil Decanter Cake using Solid-State Anaerobic co-Digestion," Energies, MDPI, vol. 12(22), pages 1-14, November.
    4. Wei-Hsin Chen & Keat Teong Lee & Hwai Chyuan Ong, 2019. "Biofuel and Bioenergy Technology," Energies, MDPI, vol. 12(2), pages 1-12, January.
    5. Gao, Zhenghui & Alshehri, Khaled & Li, Yuan & Qian, Hang & Sapsford, Devin & Cleall, Peter & Harbottle, Michael, 2022. "Advances in biological techniques for sustainable lignocellulosic waste utilization in biogas production," Renewable and Sustainable Energy Reviews, Elsevier, vol. 170(C).
    6. Agnieszka A. Pilarska & Agnieszka Wolna-Maruwka & Krzysztof Pilarski, 2018. "Kraft Lignin Grafted with Polyvinylpyrrolidone as a Novel Microbial Carrier in Biogas Production," Energies, MDPI, vol. 11(12), pages 1-22, November.
    7. He Song & Yue Zhang & Sigrid Kusch-Brandt & Charles J. Banks, 2020. "Comparison of Variable and Constant Loading for Mesophilic Food Waste Digestion in a Long-Term Experiment," Energies, MDPI, vol. 13(5), pages 1-14, March.
    8. Daniel Hoehn & María Margallo & Jara Laso & Isabel García-Herrero & Alba Bala & Pere Fullana-i-Palmer & Angel Irabien & Rubén Aldaco, 2019. "Energy Embedded in Food Loss Management and in the Production of Uneaten Food: Seeking a Sustainable Pathway," Energies, MDPI, vol. 12(4), pages 1-19, February.
    9. Tess Herman & Emily Nungesser & Kimberley E. Miller & Sarah C. Davis, 2022. "Comparative Fuel Yield from Anaerobic Digestion of Emerging Waste in Food and Brewery Systems," Energies, MDPI, vol. 15(4), pages 1-13, February.

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