IDEAS home Printed from https://ideas.repec.org/a/eee/marpol/v50y2014ipap249-260.html

Addressing environmental considerations for Marine Stewardship Council certification: A case study using lobsters

Author

Listed:
  • Bellchambers, Lynda M.
  • Phillips, Bruce F.
  • Pérez-Ramírez, Mónica
  • Lozano-Álvarez, Enrique
  • Ley-Cooper, Kim
  • Vega-Velazquez, Armando

Abstract

This paper uses the Western Australian rock lobster, the first fishery certified by MSC, as a case study to discuss some of the environmental issues encountered in MSC׳s Principle 2 and the strategies implemented to address them. Experience with the certification of Western Australian rock lobster has highlighted the importance of; comprehensive documentation of current and historical information, monitoring and research, a transparent process of risk identification and the value of an independent advisory group to review risks and guide research directions.A comparison of other certified lobster fisheries worldwide revealed that third party certification consistently identified specific environmental issues, indicating that the strategies implemented to support the ongoing certification of the Western Australian rock lobster fishery may be relevant to other fisheries.

Suggested Citation

  • Bellchambers, Lynda M. & Phillips, Bruce F. & Pérez-Ramírez, Mónica & Lozano-Álvarez, Enrique & Ley-Cooper, Kim & Vega-Velazquez, Armando, 2014. "Addressing environmental considerations for Marine Stewardship Council certification: A case study using lobsters," Marine Policy, Elsevier, vol. 50(PA), pages 249-260.
    • Handle: RePEc:eee:marpol:v:50:y:2014:i:pa:p:249-260
    DOI: 10.1016/j.marpol.2014.07.006
    as

    Download full text from publisher

    File URL: http://www.sciencedirect.com/science/article/pii/S0308597X14001808
    Download Restriction: Full text for ScienceDirect subscribers only
    File URL: https://libkey.io/10.1016/j.marpol.2014.07.006?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    As the access to this document is restricted, you may want to

    for a different version of it.

    References listed on IDEAS

    as
    1. Fletcher, W.J. & Shaw, J. & Metcalf, S.J. & Gaughan, D.J., 2010. "An Ecosystem Based Fisheries Management framework: the efficient, regional-level planning tool for management agencies," Marine Policy, Elsevier, vol. 34(6), pages 1226-1238, November.
    2. Heupel, Eric & Auster, Peter J., 2013. "Eco-labeling seafood: Addressing impacts to vulnerable seafloor species, communities, habitats and ecosystems in data-poor regions," Marine Policy, Elsevier, vol. 38(C), pages 8-15.
    3. Norse, Elliott A. & Brooke, Sandra & Cheung, William W.L. & Clark, Malcolm R. & Ekeland, Ivar & Froese, Rainer & Gjerde, Kristina M. & Haedrich, Richard L. & Heppell, Selina S. & Morato, Telmo & Morga, 2012. "Sustainability of deep-sea fisheries," Marine Policy, Elsevier, vol. 36(2), pages 307-320.
    4. Goyert, Wendy & Sagarin, Raphael & Annala, John, 2010. "The promise and pitfalls of Marine Stewardship Council certification: Maine lobster as a case study," Marine Policy, Elsevier, vol. 34(5), pages 1103-1109, September.
    5. Gulbrandsen, Lars H., 2009. "The emergence and effectiveness of the Marine Stewardship Council," Marine Policy, Elsevier, vol. 33(4), pages 654-660, July.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Ingrid van Putten & Catherine Longo & Ashleigh Arton & Matt Watson & Christopher M Anderson & Amber Himes-Cornell & Clara Obregón & Lucy Robinson & Tatiana van Steveninck, 2020. "Shifting focus: The impacts of sustainable seafood certification," PLOS ONE, Public Library of Science, vol. 15(5), pages 1-24, May.
    2. Frank Wijen & Mireille Chiroleu-Assouline, 2019. "Controversy Over Voluntary Environmental Standards: A Socioeconomic Analysis of the Marine Stewardship Council," PSE-Ecole d'économie de Paris (Postprint) halshs-02071504, HAL.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Olson, Julia & Clay, Patricia M. & Pinto da Silva, Patricia, 2014. "Putting the seafood in sustainable food systems," Marine Policy, Elsevier, vol. 43(C), pages 104-111.
    2. Frank Wijen & Mireille Chiroleu-Assouline, 2019. "Controversy Over Voluntary Environmental Standards: A Socioeconomic Analysis of the Marine Stewardship Council," PSE-Ecole d'économie de Paris (Postprint) halshs-02071504, HAL.
    3. Svetlana Tulaeva & Maria Tysiachniouk & Minna Pappila & Minni Tynkkynen, 2023. "Marine Stewardship Council Certification in Finland and Russia: Global Standards and Local Practices," Sustainability, MDPI, vol. 15(5), pages 1-20, February.
    4. Miret-Pastor, Lluís & Peiró-Signes, Ángel & Segarra-Oña, Maria-del-Val & Herrera-Racionero, Paloma, 2014. "Empirical analysis of sustainable fisheries and the relation to economic performance enhancement: The case of the Spanish fishing industry," Marine Policy, Elsevier, vol. 46(C), pages 105-110.
    5. Agni Kalfagianni & Philipp Pattberg, 2013. "Global fisheries governance beyond the State: unraveling the effectiveness of the Marine Stewardship Council," Journal of Environmental Studies and Sciences, Springer;Association of Environmental Studies and Sciences, vol. 3(2), pages 184-193, June.
    6. Ardron, Jeff A. & Clark, Malcolm R. & Penney, Andrew J. & Hourigan, Thomas F. & Rowden, Ashley A. & Dunstan, Piers K. & Watling, Les & Shank, Timothy M. & Tracey, Di M. & Dunn, Mathew R. & Parker, Ste, 2014. "A systematic approach towards the identification and protection of vulnerable marine ecosystems," Marine Policy, Elsevier, vol. 49(C), pages 146-154.
    7. Ingrid van Putten & Catherine Longo & Ashleigh Arton & Matt Watson & Christopher M Anderson & Amber Himes-Cornell & Clara Obregón & Lucy Robinson & Tatiana van Steveninck, 2020. "Shifting focus: The impacts of sustainable seafood certification," PLOS ONE, Public Library of Science, vol. 15(5), pages 1-24, May.
    8. Brias, Antoine & Munch, Stephan B., 2021. "Ecosystem based multi-species management using Empirical Dynamic Programming," Ecological Modelling, Elsevier, vol. 441(C).
    9. Pete Tashman & Jorge Rivera, 2016. "Ecological uncertainty, adaptation, and mitigation in the U.S. ski resort industry: Managing resource dependence and institutional pressures," Strategic Management Journal, Wiley Blackwell, vol. 37(7), pages 1507-1525, July.
    10. Zhou, Kaile & Yang, Shanlin, 2016. "Emission reduction of China׳s steel industry: Progress and challenges," Renewable and Sustainable Energy Reviews, Elsevier, vol. 61(C), pages 319-327.
    11. Sahu, Bikash Kumar & Hiloidhari, Moonmoon & Baruah, D.C., 2013. "Global trend in wind power with special focus on the top five wind power producing countries," Renewable and Sustainable Energy Reviews, Elsevier, vol. 19(C), pages 348-359.
    12. Diogo, Hugo & Pereira, João G. & Higgins, Ruth M. & Canha, Ângela & Reis, Dália, 2015. "History, effort distribution and landings in an artisanal bottom longline fishery: An empirical study from the North Atlantic Ocean," Marine Policy, Elsevier, vol. 51(C), pages 75-85.
    13. Carlson, Anna & Palmer, Charles, 2016. "A qualitative meta-synthesis of the benefits of eco-labeling in developing countries," Ecological Economics, Elsevier, vol. 127(C), pages 129-145.
    14. Tomohiko Ohno, 2019. "Understanding diverse trajectories of environmental governance studies: a citation network analysis," Environment Systems and Decisions, Springer, vol. 39(2), pages 214-228, June.
    15. Kate Barclay & Alice Miller, 2018. "The Sustainable Seafood Movement Is a Governance Concert, with the Audience Playing a Key Role," Sustainability, MDPI, vol. 10(1), pages 1-20, January.
    16. Tzu-Ming Liu & I-Jean Chen & Ho-Ching Jenny Yuan, 2021. "Using Stated Preference Valuation to Support Sustainable Marine Fishery Management," Sustainability, MDPI, vol. 13(9), pages 1-12, April.
    17. Marieke Douma & Jeroen van Wijk, 2012. "ASC Certified Shrimp: Can Extensive Shrimp Farming Benefit? A case study of Indonesia," Working Papers 2012/46, Maastricht School of Management.
    18. Thomas Dietz & Janina Grabs & Andrea Estrella Chong, 2021. "Mainstreamed voluntary sustainability standards and their effectiveness: Evidence from the Honduran coffee sector," Regulation & Governance, John Wiley & Sons, vol. 15(2), pages 333-355, April.
    19. Chen, Xianwen & Alfnes , Frode & Rickertsen , Kyrre, 2015. "Labeling Farmed Seafood," Working Paper Series 10-2015, Norwegian University of Life Sciences, School of Economics and Business.
    20. Marc Proksch & Masato Abe & Jana Svedova & Leena Wokeck, 2013. "From Corporate Social Responsibility to Corporate Sustainability: Moving the Agenda Forward in Asia and the Pacific," Studies in Trade and Investment 77, United Nations Economic and Social Commission for Asia and the Pacific (ESCAP).

    More about this item

    Keywords

    ;
    ;
    ;
    ;
    ;

    Statistics

    Access and download statistics

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:eee:marpol:v:50:y:2014:i:pa:p:249-260. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: Catherine Liu (email available below). General contact details of provider: http://www.elsevier.com/locate/marpol .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.