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Sustainable soil management - Farmers’ perspectives on subsoil compaction and the opportunities and barriers for intervention

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  • Thorsøe, Martin Hvarregaard
  • Noe, Egon Bjørnshave
  • Lamandé, Mathieu
  • Frelih-Larsen, Ana
  • Kjeldsen, Chris
  • Zandersen, Marianne
  • Schjønning, Per

Abstract

Soils are the foundation for agricultural production, ecosystem functioning and for human well-being, but paradoxically only limited attention has been given towards sustainable soil management in most national and European policies. Preventing subsoil compaction is essential for ensuring soil functions and ecosystem services, because subsoil compaction is virtually persistent, reduces yields, as well as increases greenhouse gas emissions and the leaching of pollutants. However, it is also challenging as the subsoil compaction risk is dynamic and difficult for stakeholders to observe and address. Hence, this article explores the drivers of soil degradation and discuss the opportunities and barriers for a sustainable governance of the soil resource, based on a case study of subsoil compaction in Danish farming. The article draws on a mixed method case study incorporating qualitative and quantitative elements. Findings suggest that current agricultural practice entails a large risk for subsoil compaction, particularly manure distribution and harvest operations. While farmers, in general, are concerned about the effect of the agricultural practice on their fields, a number of barriers prevent them from addressing subsoil compaction. These include knowledge deficit, technological barriers, responsibility outsourcing, pragmatic tradeoffs, as well as the systemic and wicked problematic nature of subsoil compaction. Hence, we argue for a systemic response including: 1) Competence development, 2) visualization of the compaction risk, 3) changing incentives of field practice, 4) technological innovation and 5) a policy framework. This could systemically address the subsoil compaction risk, integrating the multiple factors that influence how farmers decide on their practices.

Suggested Citation

  • Thorsøe, Martin Hvarregaard & Noe, Egon Bjørnshave & Lamandé, Mathieu & Frelih-Larsen, Ana & Kjeldsen, Chris & Zandersen, Marianne & Schjønning, Per, 2019. "Sustainable soil management - Farmers’ perspectives on subsoil compaction and the opportunities and barriers for intervention," Land Use Policy, Elsevier, vol. 86(C), pages 427-437.
    • Handle: RePEc:eee:lauspo:v:86:y:2019:i:c:p:427-437
    DOI: 10.1016/j.landusepol.2019.05.017
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    1. Ana Frelih-Larsen & Mandy Hinzmann & Sophie Ittner, 2018. "The ‘Invisible’ Subsoil: An Exploratory View of Societal Acceptance of Subsoil Management in Germany," Sustainability, MDPI, vol. 10(9), pages 1-19, August.
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    3. Jane Mills & Peter Gaskell & Julie Ingram & Janet Dwyer & Matt Reed & Christopher Short, 2017. "Engaging farmers in environmental management through a better understanding of behaviour," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 34(2), pages 283-299, June.
    4. Ika Darnhofer, 2014. "Resilience and why it matters for farm management," European Review of Agricultural Economics, Oxford University Press and the European Agricultural and Applied Economics Publications Foundation, vol. 41(3), pages 461-484.
    5. Andrew Gilg & Stewart Barr, 2005. "Encouraging 'Environmental Action' by Exhortation: Evidence from a Study in Devon," Journal of Environmental Planning and Management, Taylor & Francis Journals, vol. 48(4), pages 593-618.
    6. Anthony King, 2017. "Technology: The Future of Agriculture," Nature, Nature, vol. 544(7651), pages 21-23, April.
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    1. Köninger, Julia & Lugato, Emanuele & Panagos, Panos & Kochupillai, Mrinalini & Orgiazzi, Alberto & Briones, Maria J.I., 2021. "Manure management and soil biodiversity: Towards more sustainable food systems in the EU," Agricultural Systems, Elsevier, vol. 194(C).

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