Demand for environmental policies to improve health: Evaluating community-level policy scenarios
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Cited by:
- John C. Whitehead & O. Ashton Morgan & William L. Huth & Gregory S. Martin & Richard Sjolander, 2012. "Willingness-to-Pay for Oyster Consumption Mortality Risk Reductions," Working Papers 12-07, Department of Economics, Appalachian State University.
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"Designing REDD+ schemes when forest users are not forest landowners: Evidence from a survey-based experiment in Kenya,"
Ecological Economics,
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Keywords
Morbidity Mortality Public health VSL Environmental health Risk prevention;Statistics
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