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Impact of the COVID-19 pandemic on apple orchards in Europe

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  • Tougeron, Kévin
  • Hance, Thierry

Abstract

The COVID-19 pandemic, caused by the SARS-CoV-2 virus, has affected global agricultural chains and intensified the issue of food insecurity worldwide.

Suggested Citation

  • Tougeron, Kévin & Hance, Thierry, 2021. "Impact of the COVID-19 pandemic on apple orchards in Europe," Agricultural Systems, Elsevier, vol. 190(C).
  • Handle: RePEc:eee:agisys:v:190:y:2021:i:c:s0308521x21000500
    DOI: 10.1016/j.agsy.2021.103097
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    References listed on IDEAS

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    1. Timothy J. Richards & Bradley Rickard, 2020. "COVID‐19 impact on fruit and vegetable markets," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 189-194, June.
    2. Song, Shuang & Goh, Jenson C.L. & Tan, Hugh T.W., 2021. "Is food security an illusion for cities? A system dynamics approach to assess disturbance in the urban food supply chain during pandemics," Agricultural Systems, Elsevier, vol. 189(C).
    3. Derek Gerald Brewin, 2020. "The impact of COVID‐19 on the grains and oilseeds sector," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 185-188, June.
    4. Bruno Larue, 2020. "Labor issues and COVID‐19," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 231-237, June.
    5. Chad E. Hart & Dermot J. Hayes & Keri L. Jacobs & Lee L. Schulz & John M. Crespi, 2020. "The Impact of COVID-19 on Iowa's Corn, Soybean, Ethanol, Pork, and Beef Sectors," Center for Agricultural and Rural Development (CARD) Publications 20-pb28, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    6. Stephen Devereux & Christophe Béné & John Hoddinott, 2020. "Conceptualising COVID-19’s impacts on household food security," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 12(4), pages 769-772, August.
    7. Richard S. Gray, 2020. "Agriculture, transportation, and the COVID‐19 crisis," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 68(2), pages 239-243, June.
    8. Darnhofer, Ika, 2021. "Resilience or how do we enable agricultural systems to ride the waves of unexpected change?," Agricultural Systems, Elsevier, vol. 187(C).
    9. Lioutas, Evagelos D. & Charatsari, Chrysanthi, 2021. "Enhancing the ability of agriculture to cope with major crises or disasters: What the experience of COVID-19 teaches us," Agricultural Systems, Elsevier, vol. 187(C).
    10. Cristina Mitaritonna & Lionel Ragot, 2020. "After Covid-19, will seasonal migrant agricultural workers in Europe be replaced by robots?," CEPII Policy Brief 2020-33, CEPII research center.
    11. Miguel A. Altieri & Clara Ines Nicholls, 2020. "Agroecology and the emergence of a post COVID-19 agriculture," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 37(3), pages 525-526, September.
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    Cited by:

    1. Margherita Bernabei & Silvia Colabianchi & Francesco Costantino, 2022. "Actions and Strategies for Coronavirus to Ensure Supply Chain Resilience: A Systemic Review," Sustainability, MDPI, vol. 14(20), pages 1-19, October.
    2. Stephens, Emma & Timsina, Jagadish & Martin, Guillaume & van Wijk, Mark & Klerkx, Laurens & Reidsma, Pytrik & Snow, Val, 2022. "The immediate impact of the first waves of the global COVID-19 pandemic on agricultural systems worldwide: Reflections on the COVID-19 special issue for agricultural systems," Agricultural Systems, Elsevier, vol. 201(C).
    3. Gheorghe Cristian Popescu & Monica Popescu, 2022. "COVID-19 pandemic and agriculture in Romania: effects on agricultural systems, compliance with restrictions and relations with authorities," Food Security: The Science, Sociology and Economics of Food Production and Access to Food, Springer;The International Society for Plant Pathology, vol. 14(2), pages 557-567, April.
    4. Mohd Asyraf Zulkifley & Asraf Mohamed Moubark & Adhi Harmoko Saputro & Siti Raihanah Abdani, 2022. "Automated Apple Recognition System Using Semantic Segmentation Networks with Group and Shuffle Operators," Agriculture, MDPI, vol. 12(6), pages 1-15, May.

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