Revisiting the Price Effects of Rising Concentration in U.S. Food Manufacturing
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DOI: 10.2202/1542-0485.1103
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References listed on IDEAS
- Ian Domowitz & R. Glenn Hubbard & Bruce C. Petersen, 1986. "Business Cycles and the Relationship Between Concentration and Price-Cost Margins," RAND Journal of Economics, The RAND Corporation, vol. 17(1), pages 1-17, Spring.
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Cited by:
- Lopez, Rigoberto A. & Liron-Espana, Carmen, 2005. "Price and Cost Impacts of Concentration in Food Manufacturing Revisited," Journal of Agribusiness, Agricultural Economics Association of Georgia, vol. 23(01), pages 1-15.
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Keywords
food industry; concentration; prices; costs;All these keywords.
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