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The Global Competitiveness Of The U.S. Food-Processing Industry

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  • Reed, Michael R.
  • Marchant, Mary A.

Abstract

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Suggested Citation

  • Reed, Michael R. & Marchant, Mary A., 1992. "The Global Competitiveness Of The U.S. Food-Processing Industry," Northeastern Journal of Agricultural and Resource Economics, Northeastern Agricultural and Resource Economics Association, vol. 21(1), pages 1-10, April.
    • Handle: RePEc:ags:nejare:28853
    DOI: 10.22004/ag.econ.28853
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    References listed on IDEAS

    as
    1. Krugman, Paul, 1980. "Scale Economies, Product Differentiation, and the Pattern of Trade," American Economic Review, American Economic Association, vol. 70(5), pages 950-959, December.
    2. Raymond Vernon, 1966. "International Investment and International Trade in the Product Cycle," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 80(2), pages 190-207.
    3. Peter J. Buckley & Mark Casson, 1991. "The Future of the Multinational Enterprise," Palgrave Macmillan Books, Palgrave Macmillan, edition 0, number 978-1-349-21204-0, December.
    4. Bhagwati, Jagdish N. & Brecher, Richard A. & Dinopoulos, Elias & Srinivasan, T. N., 1987. "Quid pro quo foreign investment and welfare : A political-economy-theoretic model," Journal of Development Economics, Elsevier, vol. 27(1-2), pages 127-138, October.
    5. Robert E. Lipsey & Merle Yahr Weiss, 1976. "Exports and Foreign Investment in Manufacturing Industries," NBER Working Papers 0131, National Bureau of Economic Research, Inc.
    6. Caves, Richard E, 1971. "International Corporations: The Industrial Economics of Foreign Investment," Economica, London School of Economics and Political Science, vol. 38(149), pages 1-27, February.
    7. Wilfred J. Ethier, 1986. "The Multinational Firm," The Quarterly Journal of Economics, President and Fellows of Harvard College, vol. 101(4), pages 805-833.
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    Cited by:

    1. Yulin Ning & Michael R. Reed, 1995. "Locational determinants of the US direct foreign investment in food and kindred products," Agribusiness, John Wiley & Sons, Ltd., vol. 11(1), pages 77-85.
    2. Wendt, Minh & Pederson, Glenn D., 2006. "Foreign Direct Investment in the Food Manufacturing Industry," Working Papers 14319, University of Minnesota, The Food Industry Center.
    3. Tauer, Loren W. & Seleka, Tebogo B., 1993. "Agricultural Diversity And Cash Receipt Variability For Individual States," Research Bulletins 123013, Cornell University, Department of Applied Economics and Management.

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