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Supply Chains of Products of Animal Origin: A Complex Network Model for Strategic Management

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  • Nasuelli, Piero
  • Clemente, Flavia
  • Baggio, Rodolfo
  • Berruto, Remigio
  • Busato, Patrizia

Abstract

Due to the dynamic evolution of food chains during the past years, currently available chain models are no longer able to meet the needs of operators. This article introduces a model for chain analysis which is used in an analysis of the supply chains of the entire Italian production of Animal Origin which constitute a complex network in which the actors of the agro-food system operate. The new model is innovative for two reasons: it represents many supply chains of products of animal origin from different productive species in a single model and, in addition, allows to represent the complexity of the chain network.

Suggested Citation

  • Nasuelli, Piero & Clemente, Flavia & Baggio, Rodolfo & Berruto, Remigio & Busato, Patrizia, 2015. "Supply Chains of Products of Animal Origin: A Complex Network Model for Strategic Management," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 6(4), pages 1-11, October.
    • Handle: RePEc:ags:ijofsd:232481
    DOI: 10.22004/ag.econ.232481
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    References listed on IDEAS

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    4. Sieczka, Paweł & Hołyst, Janusz A., 2009. "Correlations in commodity markets," Physica A: Statistical Mechanics and its Applications, Elsevier, vol. 388(8), pages 1621-1630.
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    Cited by:

    1. Filippi, Maryline & Chapdaniel, Alain, . "Sustainable demand-supply chain: an innovative approach for improving sustainability in agrifood chains," International Food and Agribusiness Management Review, International Food and Agribusiness Management Association, vol. 24(2).
    2. inter‐organisational network relationship; network approach; agribusiness network; fruit and vegetable & processing industry, 2019. "The Role of Inter‐Organisational Relations and Networks in Agribusiness: The Case for the Polish Fruit and Vegetable Industry," International Journal on Food System Dynamics, International Center for Management, Communication, and Research, vol. 10(02), January.

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