Organic Food and Global Trade: Is the Market Delivering Agricultural Sustainability?
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Bibliographic InfoPaper provided by Economics, The University of Manchester in its series The School of Economics Discussion Paper Series with number 0326.
Date of creation: 2003
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This paper has been announced in the following NEP Reports:
- NEP-AGR-2003-10-20 (Agricultural Economics)
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- Sirieix, L. & Grolleau, G. & Schaer, B., 2007. "Consumers and Food Miles," Working Papers MOISA 200703, UMR MOISA : Marchés, Organisations, Institutions et Stratégies d'Acteurs : CIHEAM-IAMM, CIRAD, INRA, Montpellier SupAgro, IRD - Montpellier, France.
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