The effects of sugarcane production on food security, health, and nutrition in Kenya: a longitudinal analysis
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Paper provided by International Food Policy Research Institute (IFPRI) in its series Research reports with number 78.Length:
Date of creation: 1989
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Handle: RePEc:fpr:resrep:78
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Keywords: Sugarcane industry Kenya South Nyanza District.; Agriculture Economic aspects Kenya South Nyanza District.; Food security Kenya South Nyanza District.; Cost and standard of living Kenya South Nyanza District.;References
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Citations
Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.Cited by:
- Ueyama, Mika, 2007. "Income growth and gender bias in childhood mortality in developing countries:," IFPRI discussion papers 739, International Food Policy Research Institute (IFPRI).
- Haddad, Lawrence James & Peña, Christine & Nishida, Chizuru & Quisumbing, Agnes R. & Slack, Alison T., 1996. "Food security and nutrition implications of intrahousehold bias," FCND discussion papers 19, International Food Policy Research Institute (IFPRI).
- Stefan Dercon & Pramila Krishnan, 1997. "In sickness and in health... risk-sharing within households in rural Ethiopia," Economics Series Working Papers WPS/1997-12, University of Oxford, Department of Economics.
- Teklu, T., 1996. "Food demand studies in Sub-Saharan Africa: a survey of empirical evidence," Food Policy, Elsevier, vol. 21(6), pages 479-496, December.
- Pelletier, David L. & Deneke, Kassahun & Kidane, Yemane & Haile, Beyenne & Negussie, Fikre, 1995. "The food-first bias and nutrition policy: lessons from Ethiopia," Food Policy, Elsevier, vol. 20(4), pages 279-298, August.
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