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The Empirics of Information Sharing in Supply Chains: The Case of the Food Industry

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Author Info
Mohtadi, Hamid

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Abstract

Using the Supermarket Panel Data gathered by The Food Industry Center at the University of Minnesota, the behavior of food retailers is examined in their adoption of Information Technologies that facilitate information exchange with suppliers. Using a theoretical framework developed by Mohtadi and Kinsey (MK) (2004) the predictions of that paper are examined. Logistic Regressions based on Maximum Likelihood Estimation support the hypothesis that food retailers with greater market power and numerous suppliers are more inclined to share, rather than to withhold, sales information. Stock-outs play a key role in the process as well. Finally, the structure of the market plays an interesting role in the type of information sharing platforms that the retailers adopt.

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File URL: http://purl.umn.edu/14323
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Publisher Info
Paper provided by University of Minnesota, The Food Industry Center in its series Working Papers with number 14323.

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Date of creation: 2005
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Handle: RePEc:ags:umrfwp:14323

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Web page: http://foodindustrycenter.umn.edu/
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Related research
Keywords: Industrial Organization;

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References listed on IDEAS
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  1. Lode Li, 1985. "Cournot Oligopoly with Information Sharing," RAND Journal of Economics, The RAND Corporation, vol. 16(4), pages 521-536, Winter. [Downloadable!] (restricted)
  2. Hamid Mohtadi & Jean D. Kinsey, 2005. "Information Exchange and Strategic Behavior in Supply Chains: Application to the Food Sector," American Journal of Agricultural Economics, American Agricultural Economics Association, vol. 87(3), pages 582-599, 08. [Downloadable!] (restricted)
  3. Gal-Or, Esther, 1985. "Information Sharing in Oligopoly," Econometrica, Econometric Society, vol. 53(2), pages 329-43, March. [Downloadable!] (restricted)
  4. Raith, Michael, 1996. "A General Model of Information Sharing in Oligopoly," Journal of Economic Theory, Elsevier, vol. 71(1), pages 260-288, October. [Downloadable!] (restricted)
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  5. Dooley, Frank & Roucan, Maud & King, Robert P., 2004. "Ecr And The Importance Of Collaboration For Supermarkets," 2004 Annual meeting, August 1-4, Denver, CO 20368, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
  6. King, Robert P. & Park, Timothy A., 2002. "Modeling Scale Economies In Supermarket Operations: Incorporating The Impacts Of Store Characteristics And Information Technologies," 2002 Annual meeting, July 28-31, Long Beach, CA 19881, American Agricultural Economics Association (New Name 2008: Agricultural and Applied Economics Association). [Downloadable!]
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