IDEAS home Printed from https://ideas.repec.org/p/ags/uersab/33761.html
   My bibliography  Save this paper

The Food and Fiber System: Contributing to the U.S. and World Economies

Author

Listed:
  • Lipton, Kathryn L.

Abstract

Even though farming accounts for only about 1 percent of the total national workforce, it is at the core of the food and fiber system. The system is one of the largest sectors in the U.S. economy, and is comprised of industries related to farming, including feed, seed, fertilizer, machinery, food processing, manufacturing, and exporting. The interrelationships among the sectors of the food and fiber system and the U.S. and world economies are many and complex. As a result, U.S. and world policies and economic factors--such as interest and inflation rates--play a critical role in everything from the cost and availability of farm credit to the demand for farm products at home and abroad. The farm crisis of the 1980's illustrates how specific economic events can impact the food and fiber system. In addition, long-term changes in the system have occurred in response to shifts in consumer incomes, demographics, lifestyles, and perceptions of health and diet.

Suggested Citation

  • Lipton, Kathryn L., 1998. "The Food and Fiber System: Contributing to the U.S. and World Economies," Agricultural Information Bulletins 33761, United States Department of Agriculture, Economic Research Service.
    • Handle: RePEc:ags:uersab:33761
    DOI: 10.22004/ag.econ.33761
    as

    Download full text from publisher

    File URL: https://ageconsearch.umn.edu/record/33761/files/ai980742.pdf
    Download Restriction: no
    File URL: https://libkey.io/10.22004/ag.econ.33761?utm_source=ideas
    LibKey link: if access is restricted and if your library uses this service, LibKey will redirect you to where you can use your library subscription to access this item
    ---><---

    References listed on IDEAS

    as
    1. Martinez, Steve W. & Reed, Al, 1996. "From Farmers to Consumers: Vertical Coordination in the Food Industry," Agricultural Information Bulletins 309735, United States Department of Agriculture, Economic Research Service.
    2. Edmondson, William & Petrulis, Mindy & Somwaru, Agapi, 1995. "Measuring the Economywide Effect of the Farm Sector," Technical Bulletins 156778, United States Department of Agriculture, Economic Research Service.
    3. Schluter, Gerald & Edmondson, William, 1994. "USDA's Agricultural Trade Multipliers: A Primer," Agricultural Information Bulletins 309713, United States Department of Agriculture, Economic Research Service.
    4. Manchester, Alden C., 1992. "Rearranging The Economic Landscape: The Food Marketing Revolution, 1950-91," Agricultural Economic Reports 308263, United States Department of Agriculture, Economic Research Service.
    5. Gallo, Anthony E., 1996. "The Food Marketing System in 1995," Agricultural Information Bulletins 33679, United States Department of Agriculture, Economic Research Service.
    6. Unknown, 1996. "Foreign Agricultural Trade of the United States October/November/December 1996," Foreign Agricultural Trade of the United States (FATUS) 164401, United States Department of Agriculture, Economic Research Service.
    7. Elitzak, Howard, 1999. "Food Cost Review, 1950-97," Agricultural Economic Reports 34053, United States Department of Agriculture, Economic Research Service.
    8. Handy, Charles R., 1996. "Global Developments Affecting The U.S. Food Marketing Sector," Journal of Food Distribution Research, Food Distribution Research Society, vol. 27(1), pages 1-11, February.
    9. Lipton, Kathryn L. & Manchester, Alden C., 1992. "From Farming to Food Service: The Food and Fiber System's Links with the U.S. and World Economies," Agricultural Information Bulletins 309654, United States Department of Agriculture, Economic Research Service.
    10. Malanoski, Margaret, 1994. "U.S. Multinational Food Manufacturers Choose Production in Foreign Markets Over Exports," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 17(3), September.
    11. O'Brien, Patrick M. & Lipton, Kathryn L., 1985. "Expanding the U.S. Share of High-Value Agricultural Exports," Food Review/ National Food Review, United States Department of Agriculture, Economic Research Service, vol. 0(1), September.
    Full references (including those not matched with items on IDEAS)

    Citations

    Citations are extracted by the CitEc Project, subscribe to its RSS feed for this item.
    as


    Cited by:

    1. Maria Cristina Ortiz Furtuoso & Joaquim José Martins Guilhoto, 2001. "The Brazilian Agribusiness, Defining And Measuring: 1994 To 2000," Anais do XXIX Encontro Nacional de Economia [Proceedings of the 29th Brazilian Economics Meeting] 089, ANPEC - Associação Nacional dos Centros de Pós-Graduação em Economia [Brazilian Association of Graduate Programs in Economics].
    2. Cohen, Jeffrey P. & Morrison Paul, Catherine J., 2001. "Agglomeration Economies and Industry Location Decisions: The Impacts of Vertical and Horizontal Spillovers," Working Papers 190899, University of California, Davis, Department of Agricultural and Resource Economics.
    3. Cohen, Jeffrey P. & Paul, Catherine J. Morrison, 2005. "Agglomeration economies and industry location decisions: the impacts of spatial and industrial spillovers," Regional Science and Urban Economics, Elsevier, vol. 35(3), pages 215-237, May.
    4. Neil Knobloch, 2008. "Factors of teacher beliefs related to integrating agriculture into elementary school classrooms," Agriculture and Human Values, Springer;The Agriculture, Food, & Human Values Society (AFHVS), vol. 25(4), pages 529-539, December.
    5. Davies, Terry & Konisky, David M., 2000. "Environmental Implications of the Foodservice and Food Retail Industries," Discussion Papers 10761, Resources for the Future.

    Most related items

    These are the items that most often cite the same works as this one and are cited by the same works as this one.
    1. Martinez, Steve & Zering, Kelly, 1997. "Vertical Coordination and Consumer Welfare: The Case of the Pork Industry," Agricultural Economic Reports 262048, United States Department of Agriculture, Economic Research Service.
    2. Davies, Terry & Konisky, David M., 2000. "Environmental Implications of the Foodservice and Food Retail Industries," Discussion Papers 10761, Resources for the Future.
    3. William Edmondson & Matthew Shane & Agapi Somwaru, 2007. "Global Macroeconomic Shocks and U.S. Agriculture: An Interactive Matrix Approach," EcoMod2007 23900022, EcoMod.
    4. Dermot J. Hayes & Frank H. Fuller, 1999. "Optimal Chinese Agricultural Trade Patterns under the Laws of Comparative Advantage," Food and Agricultural Policy Research Institute (FAPRI) Publications (archive only) 99-wp233, Center for Agricultural and Rural Development (CARD) at Iowa State University.
    5. Chad M. Baum, 2013. "Mass-Produced Food: the Rise and Fall of the Promise of Health and Safety," Papers on Economics and Evolution 2013-03, Philipps University Marburg, Department of Geography.
    6. Batie, Sandra S. & Swinton, Scott M. & Schulz, Mary A., 1999. "Fqpa Implementation To Reduce Pesticide Residue Risks: Part I: Agricultural Producer Concerns," Staff Paper Series 11813, Michigan State University, Department of Agricultural, Food, and Resource Economics.
    7. A. Ford Ramsey & Barry Goodwin & Mildred Haley, 2021. "Labor Dynamics and Supply Chain Disruption in Food Manufacturing," NBER Chapters, in: Risks in Agricultural Supply Chains, National Bureau of Economic Research, Inc.
    8. Hakan Yilmazkuday, 2018. "Spatial dispersion of retail margins: evidence from Turkish agricultural prices," Agricultural Economics, International Association of Agricultural Economists, vol. 49(4), pages 455-462, July.
    9. Goldsmith, Peter D. & Bender, Karen, 2003. "Ten Conversations about Identity Preservation: Implications for Cooperatives," 2003 Annual Meeting, October 29 31803, NCERA-194 Research on Cooperatives.
    10. Marsh, John M. & Brester, Gary W., 2004. "Wholesale-Retail Marketing Margin Behavior in the Beef and Pork Industries," Journal of Agricultural and Resource Economics, Western Agricultural Economics Association, vol. 29(1), pages 1-20, April.
    11. Mitura, Verna & Alhassan, Iddi & Romero, Fernando, 2003. "Canada - Mexico Agricultural Economies and Trade Under Closer North American Relations," Agriculture and Rural Working Paper Series 28047, Statistics Canada.
    12. McLean-Meyinsse, Patricia E., 1999. "An Analysis Of Factors Affecting Consumers' Decisions To Shop At Stores Offering Specialty Meat," Journal of Food Distribution Research, Food Distribution Research Society, vol. 30(1), pages 1-6, March.
    13. Reed, Albert J. & Elitzak, Howard & Wohlgenant, Michael K., 2002. "Retail-Farm Price Margins And Consumer Product Diversity," Technical Bulletins 33573, United States Department of Agriculture, Economic Research Service.
    14. Helen H. Jensen & Steven T. Yen, 1996. "Food Expenditures Away From Home by Type of Meal," Canadian Journal of Agricultural Economics/Revue canadienne d'agroeconomie, Canadian Agricultural Economics Society/Societe canadienne d'agroeconomie, vol. 44(1), pages 67-80, March.
    15. MacDonald, James M. & Perry, Janet E. & Ahearn, Mary Clare & Banker, David E. & Chambers, William & Dimitri, Carolyn & Key, Nigel D. & Nelson, Kenneth E. & Southard, Leland W., 2004. "Contracts, Markets, and Prices: Organizing the Production and Use of Agricultural Commodities," Agricultural Economic Reports 34013, United States Department of Agriculture, Economic Research Service.
    16. Kinsey, Jean D., 1998. "Concentration Of Ownership In Food Retailing: A Review Of The Evidence About Consumer Impact," Working Papers 14329, University of Minnesota, The Food Industry Center.
    17. Siros Tongchure, 2013. "Cassava Smallholders’ Participation in Contract Farming in Nakhon Ratchasrima Province, Thailand," Journal of Social and Development Sciences, AMH International, vol. 4(7), pages 332-338.
    18. Tweeten, Luther G. & Sharples, Jerry A. & Evers-Smith, Linda, 1997. "Impact Of Cfta/Nafta On U.S. And Canadian Agriculture," Working Papers 28320, Ohio State University, Department of Agricultural, Environmental and Development Economics.
    19. Adhikari, Murali & Paudel, Laxmi & Houston, Jack E. & Paudel, Biswo Nath, 2003. "Measuring the Impacts of US Export Promotion Program for Wheat in Selected Importing Regions," 2003 Annual Meeting, February 1-5, 2003, Mobile, Alabama 35161, Southern Agricultural Economics Association.
    20. Charles R. Knoeber, 2000. "Les contrats de production dans l'agriculture américaine. Une caractérisation de la recherche empirique actuelle," Économie rurale, Programme National Persée, vol. 259(1), pages 3-15.

    Corrections

    All material on this site has been provided by the respective publishers and authors. You can help correct errors and omissions. When requesting a correction, please mention this item's handle: RePEc:ags:uersab:33761. See general information about how to correct material in RePEc.

    If you have authored this item and are not yet registered with RePEc, we encourage you to do it here. This allows to link your profile to this item. It also allows you to accept potential citations to this item that we are uncertain about.

    If CitEc recognized a bibliographic reference but did not link an item in RePEc to it, you can help with this form .

    If you know of missing items citing this one, you can help us creating those links by adding the relevant references in the same way as above, for each refering item. If you are a registered author of this item, you may also want to check the "citations" tab in your RePEc Author Service profile, as there may be some citations waiting for confirmation.

    For technical questions regarding this item, or to correct its authors, title, abstract, bibliographic or download information, contact: AgEcon Search (email available below). General contact details of provider: https://edirc.repec.org/data/ersgvus.html .

    Please note that corrections may take a couple of weeks to filter through the various RePEc services.

    IDEAS is a RePEc service. RePEc uses bibliographic data supplied by the respective publishers.